Killington restaurants you'll love

Best iced coffee around - we use dark beans and the cold brewing process brings out the natural sweetness.

VT Artisan Chai tea steeped with honey, simple syrup and cinnamon

Homemade eggrolls with black beans, charred corn, cheddar-jack cheese, southwest spices and pulled chicken thighs wrapped in an eggroll wrapper and served with avocado-poblano ranch.

Shell pasta with blackened chicken, andouille sausage, spinach, peppers & onions in a cajun cream sauce.

Mixed greens with charred corn, pico de gallo, cucumber, black beans, pickled onion, guacamole and cojita cheese. Served with avocado poblano ranch.

Crisp bacon, ham, potato hash, Vermont cheddar, two eggs, with herb cream cheese. On house made English toasting bread.

Frozen granny smith apple, spinach and avocado, fresh banana, and pineapple juice.

Frozen strawberries, fresh banana and whole milk

Served with our house-made Honey Mustard.

Our signature steak blend with American cheese

Jerk chicken, roasted red peppers, banana peppers, and Swiss cheese. Served on a brioche bun with soy ginger mayo