La Porte restaurants you'll love

These fresh Vietnamese spring rolls are made with shrimp, vegetables, herbs, and rice noodles wrapped in rice paper. Vietnamese spring rolls are traditionally served with nước chấm (a dip made of fish sauce), but they’re great with peanut sauce as well

Aromatic blend of chile sauce, lemongrass, tender chicken, served deliciously with steam rice.

Delicious ground meat (pork), mushrooms, noodles, and diced vegetables all wrapped and fried to perfection

house-brined brisket, slow cooked in beer with swiss cheese, apple-kraut & Russian dressing on Arturo's spent-grain rye bun

carmelized onions, white cheddar & parmesan cheeses on Arturo's buttermilk bread V

burrata cheese over fresh mixed greens with tomato, cucumber, pickled red onion, dark balsamic vinaigrette & garlic baguette V