Lincoln restaurants you'll love

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Charcuterie Board in a BOX! Chef's choice of two cheeses, two meats plus all goodies.
Serves 2-4 people.

Pizza with red sauce, mozzarella, cherry tomatoes, balsamic glaze.

IT'S BACK!!!!
Many have asked us for our famous Tri Tip Grilled Cheese and we have decided to bring it back for our take-out/delivery!
On sourdough bread with cheddar cheese, Fire Brother's Chipotle Sauce, garlic butter, and yummy tri-tip!

Course 1: Duck Prosciutto & Peaches with Arugula, Goat Cheese and Champagne Vinaigrette
Course 2: Citizen Vine’s Ahi Crisps, Sashimi Grade Ahi, Shoyu Ginger Glaze, Sake Avocado Cream, Siracha Aioli.
Course 3: Roasted Bone in Pork Chop, Chipotle, Peach and Smoked Bacon Chutney, White Corn Polenta.
Course Fourk: Meyer Lemon Bar, Graham Cracker Crumble, Lavender Chantilly Cream

Chefs choice of two meats, two cheeses, nuts, house made jelly and crackers! No substitutions at this time

Frogs leap Chardonnay, Lapis Luna Chardonnay and Chalk Hill Russian River Chardonnay. All 750MLS
No retail on Lapis Luna and Chalk Hill (Russian River)

140-320Cal/bag

Pastrami, avocado, bacon, cream cheese, mayo, mustard, pickles, tomatoes, onions, peperoncinis & lettuce on a french roll. Provolone added when hot. Dude: 520/550Cal/ Regular: 1020/1080Cal/ Large: 1470/1530Cal/ X-Large: 1990/2110Cal

Ham, turkey, bacon, swiss cheese, mayo, mustard, pickles, tomatoes, onions, peperoncinis & lettuce on a french roll. Dude: 460Cal/ Regular: 910Cal/ Large: 1240Cal/ X-Large: 1700Cal