Lincolnwood restaurants you'll love

mascarpone polenta + chef's choice ragu

arugula + radicchio + pistachio + citrus + whipped goat cheese + lemon vinaigrette

ligurian flatbread + soft cow’s cheese + honeycomb

The Classic - Hand tossed and baked to perfection.

A buttery crust and an abundance of gooey, melted cheese, sauce on top, baked to golden perfection. Finished with a sprinkle of Parmesan.
**Note - allow a minimum of 30 minutes bake time**

Thin and highly snackable, this old-school Chicago pizza is sweeping the pizza world. 16" pie, cut in squares.

Chocolates of all shapes and sizes on this 10.5" square wood tray. Non Dairy/Yoshon/Pas Yisroel

A perfect selection of our most delicious non-dairy chocolates on a 9" x 7" wood tray. Chefs choice that changes weekly. Non Dairy/Yoshon/Pas Yisroel

15" x 15" square wood tray filled with gummies, sours, candy, and the works! Non Dairy/Yoshon/Pas Yisroel

Flat grilled red & yellow bell peppers, poblano peppers & red onions. Served with rice & beans, garnished with grilled cebollitas

Hominy & chicken soup infused wuth guajillo pepper, garnished with cabbage, radish & avocado

Classic Mexican-style shrimp cocktail, lime, cucumber & avocado

Pomodoro, Fresh basil, mozzarella

Truffle Seasoning, Parmesan Cheese

pomodoro sauce, fresh mozzarella, grated gouda, & mozzarella, wild mushrooms, red onions, fresh basil, and minced scallions

Homemade lamb & beef gyros, from our family recipe, sliced & served w/ tomato, onion, tzatziki sauce & pita. (extra tzatziki $0.75)

4 Marinated Chicken Skewers(3 Oz.), Served with Pita & Tzatziki Sauce (extra tzatziki $0.75)

2 – 8 oz. Skewers of marinated chicken & vegetables.