Little Mexico of De Pere - 310 N WISCONSIN STREET
Open today 11:00 AM - 10:00 PM
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310 N WISCONSIN STREET
De Pere, WI 54115
Orders through Toast are commission free and go directly to this restaurant
Menu
Popular Items
Avocado mixed with tomatoes and onions.
Nacho chips with ground beef, beans, cheese, lettuce, pico de gallo, jalapeños, guacamole, and sour cream.
10” flour tortilla with your choice of meat and red, green | or cheese sauce filled with lettuce, rice, and beans. Served | with a side of pico de gallo and guacamole.
Three corn or flour tortillas with your choice of carne asada, birria, carnitas, pastor, shredded chicken or shredded beef (no single order) top with cilantro and onions (or substitute for American Style). Served with a side of rice, beans, | salsa, and avocado salsa.
Three deep-fried tacos filled with shredded chicken or | shredded beef. Served with rice, beans, lettuce, sour | cream, and pico de gallo.
Large rolled flour tortilla lightly fried filled with your choice | of meat and topped with cheese sauce. Served with rice, | beans, lettuce, pico de gallo, and guacamole.
Three corn tortillas covered with red, green or cheese sauce and your choice of Shredded Chicken, ground beef or Carnitas. Garnished with lettuce, pico de gallo, cheese, and sour cream. Served with rice and beans. | | Substitute for Grilled Chicken, Steak, or Seafood (Shrimp, Crab, and Scallops) add $2.00
Lunch Combinations
Lunch Fajitas
Lunch Huevos Con Chorizo
Lunch Chimichanga
Lunch Burrito
Chicken burrito topped with cheese sauce, rice, beans, sour cream, and pico de gallo.
8” flour tortilla filled with lettuce, rice, beans, and your choice of shredded chicken, shredded beef, ground beef or pork covered with a red, green or cheese sauce. Served with a side of pico de gallo, guacamole, and sour cream.
Lunch Taco Salad
A large crispy flour tortilla shell with lettuce, pico de gallo, cheese, and sour cream with your choice of Shredded Beef, Ground Beef, Carnitas, or Shredded Chicken.
Lunch Quesadilla
Your choice of Shredded Chicken or Shredded Beef. Served with rice, beans, lettuce, pico de gallo, and guacamole. | Addition of sautéed onions, bell peppers, and tomatoes add $1.
Appetizers
Choose two items from the following: Chicken, Ground Beef, beans or jalapenos. Served with cheese on top.
Six or twelve traditional wings served with a hot sauce, celery, and ranch.
Triangle tostada topped with beans, cheese, and Grilled Chicken. Served with lettuce, pico de gallo, sour cream, and guacamole. Substitute for Steak add $1.
Avocado mixed with tomatoes and onions.
Broiled asadero cheese mixed with chorizo.
Nacho chips with ground beef, beans, cheese, lettuce, pico de gallo, jalapeños, guacamole, and sour cream.
Soups Salads
Red beans, ground beef, tomato juice, onions served with spaghetti and top with cheddar cheese and a side of crackers.
A large crispy flour tortilla shell with lettuce, pico de gallo, cheese, and sour cream with your choice of Ground Beef, Pork or Chicken (Shredded or Grilled).
Grilled chicken breast, lettuce, red cabbage, pico de gallo, queso fresco, and avocado.
Large crispy flour tortilla shell filled with sautéed Shrimp, mushrooms, bell peppers, onions, lettuce, pico de gallo, guacamole, and sour cream.
Platos Tradicionales
10” flour tortilla with your choice of meat and red, green | or cheese sauce filled with lettuce, rice, and beans. Served | with a side of pico de gallo and guacamole.
Triangles of flour tortillas stuffed with your choice of chicken, steak or carnitas. Served with rice, beans, lettuce, pico de gallo, and guacamole. Add sautéed onions, bell peppers, and tomatoes add $1.
Three tilapia fish wrapped | in a flour tortilla garnished with red cabbage, and queso | fresco. Comes with pico de mango, avocado, cilantro, | onions, fresh lime juice, chipotle sauce, and a side of rice.
Three shrimp tacos in a flour tortilla garnished with red cabbage, bacon, and queso fresco. Comes with pico de mango, avocado, cilantro, onions, fresh lime juice, chipotle sauce, and a side of rice.
Three corn or flour tortillas with your choice of carne asada, birria, carnitas, pastor, shredded chicken or shredded beef (no single order) top with cilantro and onions (or substitute for American Style). Served with a side of rice, beans, | salsa, and avocado salsa.
Chicken, Steak, and Shrimp filled with onions, bell | peppers, and tomatoes.
Three Ground Beef, Steak, Chicken, Shredded Beef, Partor or Carnitas sopes tossed with beans, lettuce, tomato, and sour cream. Served with lettuce, pico de gallo, guacamole, and sour cream.
Three deep-fried tacos filled with shredded chicken or | shredded beef. Served with rice, beans, lettuce, sour | cream, and pico de gallo.
Shredded chicken marinated in a mole sauce, garnished with fresh onions on top. Served with rice, beans, and your choice of corn or flour tortillas.
Especialidades
Adobo grilled chicken breast on a bed of sautéed onions, banana peppers, mushrooms, pineapple chunks, and top with a shrimp skewer. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and your choice of corn or flour tortillas.
Your choice of steak, chicken, or chicken and steak sautéed in garlic butter on a bed of bell peppers, tomatoes, and onions. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and your choice of corn or flour tortillas.
Grilled shrimp sautéed in garlic butter on a bed of bell peppers, tomatoes, and onions. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and your choice of corn or flour tortillas.
Shrimp cooked in a spicy Chipotle sauce and served with rice, lettuce, pico de gallo, and guacamole.
Especialidades Contd
Large rolled flour tortilla lightly fried filled with your choice | of meat and topped with cheese sauce. Served with rice, | beans, lettuce, pico de gallo, and guacamole.
Your choice of any of the three items with shredded chicken, ground beef or Carnitas. All items are made with the same meat. Served with rice and beans. | | Cheese Sauce add $1.00. | Substitute for Steak or Grilled Chicken add $2.00.
Grilled chicken breast slowly marinated in our adobo sauce. Served with rice, lettuce, sliced avocado, and tomatoes.
Char-grilled arrachera steak served sizzling on a bed of bell peppers, onions, fresh banana peppers, and cactus. Served with rice, beans, lettuce, pico de gallo, guacamole, sour cream, and your choice of corn or flour tortillas.
Pork slowly marinated in adobo sauce. Grilled with pineapple chunks, onions and banana peppers served in a half of pineapple bowl. Served with rice, beans, lettuce, pico de gallo, slice avocado and your choice of corn or flour tortillas.
Marinated pork slowly cooked in adobo sauce with rice, beans, lettuce, pico de gallo, jalapenos, and your choice of corn or flour tortillas.
Grilled chicken and mushrooms covered with Chipotle cream sauce. Served with rice, beans, and tortillas.
Grilled chicken with bacon and cream sauce. Served with | rice, beans, lettuce, slices of avocado, and tomatoes
Grilled chicken with chorizo and cheese sauce. Served with rice, beans, and your choice of corn or flour tortillas.
Marinated pork slowly cooked with green tomatillo salsa, | cilantro, and onions. Served with rice, beans, and your | choice of corn or flour tortillas
Platos Especiales
Three chicken enchiladas topped with salsa de mole. Served with rice and beans. Garnished with fresh onions and avocado slices on top.
Three cheese or Vegetables enchiladas covered with your choice of red, green or mole sauce. Garnished with lettuce and avocado slices. Served with rice and beans.
Fried fish seasoned with spices served with a side of french fries, lettuce, tomatoes, pico de gallo, and garnished with a slice of orange.
Three corn tortillas covered with red, green or cheese sauce and your choice of Shredded Chicken, ground beef or Carnitas. Garnished with lettuce, pico de gallo, cheese, and sour cream. Served with rice and beans. | | Substitute for Grilled Chicken, Steak, or Seafood (Shrimp, Crab, and Scallops) add $2.00
Four enchiladas one ground beef, one pork, one shredded chicken, and one cheese covered with red sauce. Garnished with lettuce, cheese, and pico de gallo. Served with rice and beans.
For Kids
Postres
A La Carte
All hours
Sunday | Closed |
Monday | 11:00 am - 10:00 pm |
Tuesday | 11:00 am - 10:00 pm |
Wednesday | 11:00 am - 10:00 pm |
Thursday | 11:00 am - 10:00 pm |
Friday | 11:00 am - 10:00 pm |
Saturday | 11:00 am - 10:00 pm |
Location
Gallery


