Arts District restaurants you'll love

16 Piece Cutroll - Tuna, Albacore, Salmon, Shrimp Tempura, 2 piece Yellowtail Serrano Sashimi, 2 piece Albacore Crispy Onion Sashimi and Edamame

20 Piece Cutroll - Tuna, Albacore, Salmon, Yellowtail, Shrimp Tempura, 2 piece Yellowtail Serrano Sashimi, 2 piece Albacore Crispy Onion Sashimi and Edamame

12 piece Cutroll - Tuna, Salmon, Shrimp Tempura, Seaweed Salad, Sunomono and Edamame

Lemon | 4.5% ABV | 85 CAL
Citrus-forward with subtle undertones of Lavender, Mint, and Ginger.
All of our flavors are: USDA Organic • Live Probiotic • 0 Sugar • 0 Carbs • Keto Friendly • Gluten-Free • Vegan • and are Brewed with an Adaptogen Root Blend.

A harmonious interplay of bold fruits and delicate florals, our “Fruit & Flora” Botanicals collection was brewed to satiate while infusing inspiration with every sip.
4x Clementine Hibiscus - 5.0% / 95 Cal
The tangy pop of a freshly peeled clementine, intermingled with vibrant notes of tart hibiscus.
4x Black Cherry Rose 5.0% / 95 Cal
The natural sweetness of cherries picked straight from the tree, married with the classically romantic essence of rose.
4x Passionfruit Elderflower 5.0% / 95 Cal
The exotic sweet-yet-tartness of passion fruit, fused with the dainty-yet-musky subtleties of elderflower.
USDA Organic • Live Probiotic • 0 Sugar • 0 Carbs • Keto Friendly • Gluten-Free • Vegan.

Juicy pineapple with a hint of ginger and a subtle refreshing, chili finish.
6.8% ABV | 120 CAL | 12 FL OZ

hand stretched sourdough crust, house-made tomato sauce, mozzarella, grana padano

hand stretched sourdough crust, house-made tomato sauce, mozzarella, grana padano, cup & crisp pepperoni

Six hand rolled sourdough knots tossed with olive oil, fresh garlic & grana padano. Served with house-made marinara

plant-based by Beyond Meat

fine cuts of pork, coriander & nutmeg

apples, yukon potatoes & rubbed sage

Rice, beans, cotija cheese and cilantro

Rice, beans, guacamole, cotija cheese, onion, cilantro and tortillas

Cheese, guacamole, onion, cilantro and salsa

mayonnaise, mustard, chives, parsley

carrots, cabbage, bean sprouts, basil, mint, spiced peanuts, brown rice, braised tofu, thai ginger dressing

ricotta cheese, eggs, spinach, garlic, shallots, bechamel, marinara