Lutherville Timonium American restaurants you'll love

1 LB traditional, blue cheese and celery

build your own burger, lettuce, tomato, toasted brioche

blackened chicken, American cheese, peppers, onions, lettuce, tomato, chipotle mayo, toasted sub roll

romaine, iceberg, bacon, cukes, slaw, tomatoes, pickles, jalapenos, onions, bleu cheese, parm, balsamic & bleu dressings. Omissions ok, no substitutions.

chilled shrimp, jumbo lump crab, bacon, red onion, bleu cheese, hard boiled egg, tomato, sliced avocado, old bay, ranch

grilled chicken, baby kale, sweet potatoes, golden raisins, apples, pumpkin seeds, quinoa, maple vinaigrette (gf)

•\tPreheat oven to 450 degrees.
•\tLeave crab cake on patty paper and place on oven-safe pan.
•\tPlace crab cakes in center of the oven, bake until golden brown. Approx. 8-12 mins. (Cooking time varies depending on your oven, as every oven is different.)
•\tEnjoy!
Please Note: All reheated food should reach an internal temperature of 165F
Contains: Shellfish, Egg, Soy

tempura shrimp, Napa cabbage and romaine, oranges, red onion, watermelon radish, bell peppers, sesame seeds, crunchy noodles, toasted sesame dressing

farmed cold water salmon, spicy sauce, saffron rice and crispy Brussels sprouts

100% black angus beef, applewood smoked bacon, dill pickle chips, lettuce, tomato, diced white onion, melted American cheese and chipotle aioli.

Blackened, grilled, or fried with Dill pickle
chips, bacon, jack/cheddar cheese, chipotle aioli

Buffalo, Old Bay, Sweet Teriyaki, Bang Bang, Thai Chili, or BBQ. Served with blue cheese, carrots, and celery.