Downtown Thai restaurants you'll love

Stir-fried, thin rice noodles with eggs, tofu, shallots, peanuts, radish, garlic, bean sprouts, scallions, and pad thai sauce; served with lime

Egg noodles stir-fried with eggs, broccoli, garlic, carrots, and onions

Red curry mixed with a mild to medium blend of coconut milk, bell peppers, carrots, bamboo shoots, and fresh basil leaves