Wine Market

Tuscany, Italy 100% Sangiovese Bright, fresh, and full of life. Think citrus, white peach, and a little floral lift, with a clean, balanced finish that makes it incredibly easy to enjoy. It’s the kind of white that works with just about anything — light, refreshing, and perfect for this time of year.

Provence, France Grenache, Syrah, Cinsault and Rolle Everything we love about Provence in a glass. Pale, crisp, and refreshing with delicate red berry notes, citrus, and a clean mineral finish. It’s elegant but effortless — the kind of rosé you open in the afternoon and suddenly it’s gone.

Loire Valley in France, made from Pinot Noir, this is rosé with a little more depth and intention — bright wild strawberry, a touch of citrus, and that clean, mineral backbone that keeps everything feeling fresh and focused. It’s crisp, but not sharp. Elegant, but easy.

Sonoma California — Pinot Noir — rounds it out with soft red fruit, a little earth, and an easygoing style that makes it perfect with food or just on its own.

Provence, France — a blend of Grenache, Cinsault, and Syrah — brings that classic pale, refreshing style with light red fruit and a clean, dry finish that really hits right this time of year.

Veneto, Italy — made from Glera — starts things off with a little sparkle. Bright, crisp, and lively, with soft citrus and orchard fruit that just feels like the start of something.

Bright, clean, and refreshing — citrus, a little almond, and that crisp Italian finish that makes it incredibly easy to drink. Gavi Italy

Soft and expressive — light red fruit, a touch of earth, and an easygoing style that works with just about everything. Willamette Valley Oregon

Fresh, lively, and made for right now — light fruit, bright acidity, and that casual, drinkable feel that signals the start of the weekend. Mediterranee France

The 2025 vintage is a little more refined — pale, elegant, and quietly complex, with soft fruit and a clean, mineral edge. Meiterranee France

Elegant white, round yet fresh, with orchard fruit, subtle richness, and a balanced finish. Chardonnay Vire Clesse Burgundy France

Red classic and grounded — red fruit, a little earth, and that unmistakable Burgundy character that always feels right at the table.. Pinot Noir Burgundy France

Primosic Pinot Grigio 2022 (Collio, Friuli) This is Pinot Grigio with a little more depth and personality than most people expect. From the Collio hills in Friuli, it shows a bit more texture and structure — citrus, white peach, and a touch of apricot skin, all carried by a clean mineral edge that keeps it feeling fresh and alive. It’s balanced in that just-right way… not too sharp, not too soft. And this is where it really shines — This is a front porch wine. Great with simple food, fresh fish, or a piece of cheese… but honestly, just as good with a little quiet and nowhere to be.

Les Moulins Saumur Blanc 2024 is fresh, lively, and full of energy, with citrus, a little orchard fruit, and a clean mineral edge that makes it incredibly food-friendly. We love it with fresh chèvre, something like our Jacquin Bûchettes aux Fleurs, or even alongside our smoked salmon — it just lifts everything up.

Bright cherry, a touch of earth, and that classic Tuscan structure that really shines with food. This is the one for aged cheeses, nutty Alpine styles, or a simple charcuterie board — it just settles right in. These are the kinds of wines that don’t try too hard… they just work, especially with cheese on the table.

One of those wines that just quietly does everything right. Bright citrus, a little white peach, a soft floral note, and that clean mineral edge that keeps it feeling fresh and alive. We had it on the front porch the other afternoon when it was pushing 70 degrees… and it just felt right. Not too heavy, not too light — just an easy, beautiful wine for that moment when Spring starts to show itself. Great with simple food, great with cheese… but honestly, just as good with a little sunshine and nowhere to be.....

Day Wines Lemonade Rosé "organic" Pinot Noir Willamette Oregon 2024 is exactly what it sounds like, bright, refreshing, a little zippy, and incredibly easy to love. Think fresh citrus, light red fruit, and just the right amount of lift to keep everything feeling crisp and alive. It’s the kind of wine that makes you slow down, sit outside, and take another sip without even thinking about it.

Bright, crisp, and full of energy. Think green apple, citrus, and that signature white pepper snap that keeps everything lively. We love it with a fresh chèvre, like our Jacquin Bûchettes aux Fleurs — the acidity and brightness just light each other up.

A classic Loire Valley Sauvignon Blanc — vibrant citrus, a little flinty minerality, and a clean, zesty finish that keeps you wanting more. Elegant, focused, and incredibly food-friendly. We love it with goat cheeses all day, but it’s also beautiful with our smoked salmon or anything with a little freshness and lift.

Everything you want from Provence. Pale, refreshing, and beautifully balanced with soft red berry notes, citrus, and a clean mineral finish. It loves soft-ripened cheeses like a creamy triple crème or a bloomy rind that melts just a little in the sun — think Délice de Bourgogne or Brillat-Savarin.

A little more playful, a little more expressive. Juicy fruit, bright acidity, and that easygoing style that makes you reach for another sip. Crafted by a woman-owned producer, it’s a wine we’re especially excited to share. Pair it with a mixed board — mild cow’s milk cheeses, a little charcuterie, maybe even our house-made chicken liver mousse.