21North Restaurant

(5) Jumbo tater tots filled with bacon & cheddar over a smear of beer cheese

Cheesy & warmed French Bread

House made chips served with a warm queso poblano sauce and green onion garnish

(5) Pork ribs, fried and tossed in Sweet Thai Chili Sauce, garnished with hot cherry pepper rings

Eight juicy wings seasoned in a house dry rub and served with carrot and celery sticks.

(2) New Zealand house-seasoned chops, served with tzatziki and sliced cherry peppers

(2) Lump crab cakes served with fennel and green apple slaw and old bay aioli sauce

House made chips, melted cheese blend, pico, guacamole, jalapeño, sour cream, black olives, garnished with chives.

(8) Soft warm pretzels bites, served with a beer cheese dipping sauce

Split brussel sprouts, bacon, goat cheese and you PICK either maple syrup OR hot honey as your topping

Toasted & buttered French Bread

Thinly sliced watermelon, prosciutto, feta, toasted pistachio crumble, basil, mint, lemon, dates, balsamic glaze. GF

(8) Juicy wings tossed in your choice of sauce: buffalo, asian ginger, carolina bbq or spicy peach. Served with carrot and celery sticks

Creamy traditional New England Clam Chowder

Creamy traditional New England Clam Chowder

Slow simmered chicken, sautéed onions, celery and carrots in a roux thickened chicken stock with hearty dumplings, a sash of nutmeg and chopped parsley.

Slow simmered chicken, sautéed onions, celery and carrots in a roux thickened chicken stock with hearty dumplings, a sash of nutmeg and chopped parsley.

Romaine hearts, croutons, anchovies and shaved parmesan served with a classic Caesar Dressing (made with anchovie paste).

Iceberg lettuce, grape tomato, bacon, red onion served with chunky bleu cheese dressing.

Mixed baby greens, tomatoes, cucumber, red onion, kalamata olives, feta cheese served with a greek citrus vinaigrette.

Roasted beets, arugula, candied pecans, craisins, goat cheese served with a honey-apple vinaigrette.

Lettuce, Carrots, Cucumbers, Tomatoes, with Chianti Italian Dressing.

Jasmine rice, mixed greens, cucumbers, avocado, red onion, honey ginger dressing. All you need to do is add your protein!

Chilled orzo pasta with lemon, evoo, scallions, tomato, cucumber, parsley, dill, feta and house seasoning.

Torn burrata over stacked beef steak tomatoes, basil, evoo, house seasoning with a balsamic glaze

10" House blend cheese bar pizza with tomato sauce and house seasoning

10" Cupped pepperoni, house blend cheese bar pizza with tomato sauce and house seasoning

10" Crumbled sweet italian sausage, house blend cheese bar pizza with tomato sauce and house seasoning

10" Fig jam, prosciutto, goat cheese pizza topped with tossed arugula

10" pizza topped with Italian sausage, jalapeño, pepperoni, onion and scallion along with house house blend of cheese.

Lobster knuckles, claw and tail pieces sauteed in a white wine, butter, garlic and shallot sauce topped with a house cheese blend and garnished with fresh ripped basil. (GF Available)

Our version of a margherita pizza has fresh mozzarella cheese, parmesan cheese, evoo and cherry tomatoes topped with pesto (nut free) and basil.

Light BBQ base, topped with house blend cheese, red onions and burnt ends, garnished with scallions

House seasoned top grade ground beef, applewood smoked bacon, american cheese, lettuce, tomato, red onion, grilled brioche bun

Wild, tender warmed lobster, tossed in a buttery garlic sauce, lettuce, parsley, served with coleslaw and french fries

Grilled chicken, romaine hearts, croutons, shaved parmesan, classic caesar dressing

Burnt ends, lettuce, guacamole, pico de gallo, sriracha aioli, warmed soft corn tortilla, scallion, lemon wedge. GF

(2) Baked cod, warmed soft corn tortillas, lettuce, guacamole, pico, chopped scallion, sriracha mayo and lemon wedge

(2) Fried cod fish, warmed soft warmed corn tortillas, lettuce, guacamole, salsa, chopped scallion, sriracha mayo, a lemon wedge

(2) Grilled shrimp, guacamole, pico de gallo, lettuce, red onion, in warmed soft corn tortilla with cilantro aioli and lemon wedge GF

Raw spinach, red onion, cucumbers, carrots, cherry tomatoes, feta, hummus, flour wrap. V

Southern-style fried chicken, grilled flour wrap, baby greens, tomato, avocado, fresh mozzarella, red onion, basil aioli

Al dente linguine, lemon zest, red pepper flakes, cherry tomatoes, artichoke hearts, torn burrata , parmesan cheese, house seasoning, evoo, basil.

Pan seared salmon, honey ginger glaze, topped with a fresh herb, date-pistachio-lemon-feta crumble, scallions, jasmine rice

5 steak tips served with jasmine rice. GF

18 oz bone-in ribeye steak, red skinned mashed potatoes, grilled asparagus

Grilled double cut Lamb Chops served with Tzatziki, red skinned mashed potatoes and drizzled with a demi-glaze sauce with a greek side salad

Slow roasted organic chicken breast and wing, signature cherry pepper and vegetable compound butter with red skinned mashed potatoes and chicken jus. GF Available

3 Hand battered chicken tenders served with plain fries

Hand formed ground beef patty served with fries

Kraft style mac & cheese

1 Sugar waffle served with powered sugar and maple syrup on the side

Linguine served with butter or red sauce

Steakhouse marinated sirloin tips with french fries

White chocolate cheesecake entwined with gooey pockets of dulce de leche caramel and scattered with brownie bites, chocolate ganache.

3 mini scoops of plain cheesecake topped with strawberries and whipped cream

Jumbo Chocolate Chip Cookie surrounds a rich chocolate ganache center served with vanilla ice cream and chocolate sauce drizzle

This decadent cake has generous layers of Belgian white chocolate mousse between two layers of dark sponge cake, topped with chocolate ganache. It's hard to believe it is GF, it's that good!