L'Epicerie 245 Park

Egg White Bite, Broccoli, Cheddar & scallions

Manchego, potatoes, onions & spinach

Béchamel, gruyère, eggs & choice of Parisian ham, bacon or Turkey, chicken sausage or breakfast sausage+$2 supplement for a croissant

jambon de Paris, gruyère, leek, mushroom & parsley, served with arugula salad

Seasonal fresh fruits, berry coulis, Greek yogurt, granola

Served with seasonal preserves & butter (cornichons available upon request) +$4 Roquefort butter or salmon rillettes

Chicken, mozzarella, pesto, sundried tomatoes, balsamic glaze, arugula on a ciabatta bread

Chicken, bacon, butter lettuce, tomatoes, mayonnaise on a brioche

Serrano ham, Parisian ham, Manchego, arugula, quince membrillo aioli on country sourdough

Jambon de Paris, butter & gruyère on a baguette

Flour tortilla, jalapeno aioli, chili rubbed chicken, fresh corn, roasted red peppers, pickled onions, cilantro, arugula, lime juice

Sun-dried tomato relish, arugula, red pepper sauce, goat cheese on ciabatta

DB salmon, cream cheese, capers, dill, cucumbers & onions on a rye baguette

Tuna, butter, lettuce, tomatoes, boiled eggs, Nicoise olives, avocado on focaccia

Seared eggplant, cabbage slaw, tomato eggplant relish, arugula, balsamic glaze on focaccia

Romaine, croutons, vegan Parmesan, with Caesar dressing

Chicken breast, bacon, tomatoes, blue cheese, boiled egg, spring vegetables, avocado with tarragon-buttermilk dressing

Seared tuna, confit tuna, potato, boiled egg, haricots vert, niçoise olives, tomato, with Dijon vinaigrette

Romaine, cherry tomatoes, red onion, kalamata olives, cucumber, pepperoncini, marinated feta with oregano vinaigrette

Lemon biscuit, blackberry jam, lemon curd, blackberry mousse, mascarpone whipped ganache, fresh blackberries, lemon zest

Thin sablé dough shaped as a flower, blueberry jam, vanilla diplomat, lemon curd, fresh blueberries, lime zest