5th Street Hardware 120 West 5th Street

A tower of onion rings fried to perfection with 2 dipping sauces.

House made, cheesy buffalo chicken dip served with pita.

Crispy hot chips topped with seasoned chicken, tangy buffalo sauce, melted cheese, crumbled bacon, blue cheese crumbles and a drizzle of ranch.

Start with a warm, grilled tortilla and melted cheese. Customize with any of the following toppings for just: $2 Meats: Chicken, Bacon, Ground Beef $.75 Veggies: Peppers, Onions, Jalapeños $1.50 Extras: Guacamole*, Sour Cream, Lettuce, Tomato, Salsa, Ranch *Guacamole is an additional 3.00 Your quesadilla, your way!

Golden fried pickle chips with ranch and house dipping sauce.

House cooked kettle chips served with pimento cheese and house-made ranch.

A plate of crispy tortilla chips topped with chili, melted cheddar cheese, tomatoes, scallions, and jalapenos.

Fried Mozzarella served with marinara sauce.

Warm, soft pretzel bites served with a side of zesty spicy mustard and creamy beer cheese for dipping

8 oz angus burger topped with chili, coleslaw, and yellow mustard.

8 oz angus burger topped with lettuce, tomato, onion, cheese, mayo and mustard.

8 oz angus burger, caramelized onions, American cheese, and mayo on grilled sourdough bread.

Cajun spiced 8 oz angus burger topped with bleu cheese crumbles, bacon, and fried jalapenos.

Beef patty topped with melted cheese, taco sauce, jalapeños, red onion, lettuce, tomato, and tortilla chips.

Your choice of Philly steak or grilled chicken, with provolone cheese, peppers, onions, and chipotle mayo, topped with lettuce and tomato, all served on a grilled hoagie roll.

Choose fried or grilled chicken with cheddar cheese, tomato, pickles, and garlic aioli, all on a soft brioche bun. Try it tossed in your favorite sauce!

Served on a griddled brioche bun with siracha mayonnaise, arugula, and pickled red cabbage.

Three slices of toasted white/wheat bread with turkey, ham, bacon, cheddar cheese, champagne mustard/mayo, lettuce, and tomato.

Your choice of corned beef or sliced turkey (Rachel), Swiss cheese, tangy sauerkraut, and creamy 1000 Island dressing, on rye bread.

Your choice of fish, shrimp, or a half-and-half combo. Served with a piece of toast, tartar sauce OR cocktail sauce and coleslaw. Full Order: 2 pieces of fish or 8 shrimp. Half & Half : 1 piece of fish and 4 shrimp.

Taco-seasoned beef, melted beer cheese, crispy tortilla chips, fresh tomatoes, and crisp lettuce, all wrapped up in a warm flour tortilla.

3 crispy chicken tenders, with your choice of sauce.

House-made chicken salad topped with fresh lettuce and tomato, served on toasted sourdough bread.

Sliced turkey and melted provolone, lettuce, tomato, and honey dijonaisse on a pressed ciabatta bun/wrap.

Topped with mozzarella cheese, grilled chicken, and bacon. Drizzled with ranch dressing.

Crispy flatbread with a savory BBQ base, topped with melted cheese, grilled chicken, crispy bacon, and fried onions, finished with our special house drizzle.

Topped with pepperoni and mozzarella cheese.

Crispy flatbread topped with taco sauce, taco-seasoned ground beef, fresh lettuce, juicy tomato, and a blend of melted cheese. A flavorful twist on a classic favorite!

Our plant-based burger topped with lettuce, tomato, and red onion with mustard and ketchup.

Topped with mushrooms, green peppers, red onions, black olives, and mozzarella cheese.

Buttermilk fried chicken, fries, and a fluffy waffle with a sweet and spicy sauce.

8 oz cut of the finest sirloin. Served with a house salad and a side.

Jumbo lump crab meat served with choice of potato and house salad.

Hand carved turkey, ham, bacon, egg, tomatoes, cucumbers, carrots, cheddar cheese and croutons on a bed of mixed greens.

Sliced strawberries, cranberries, roasted pecans, white cheddar cheese and croutons on a bed of romaine lettuce. Served with our famous strawberry vinaigrette.

Sliced strawberries, cranberries, roasted pecans, white cheddar cheese and croutons on a bed of romaine lettuce. Served with our famous strawberry vinaigrette.

Quinoa avocado, black beans, tomatoes, cucumbers, carrots, and croutons on a bed of mixed greens.

Ask your server.