Chef Chipper at AAA Catering 211 West Main Street

Lightly Seasoned, Fried Golden

Poached Salmon, Bruschetta Tapenade

Fontina, Piave, Gorgonzola, Dolce, Marinated Ciliegine, Olives & Roasted Peppers, Garlic Herb Crostini

French Artisan Cheeses, Including Roquefort Deluxe de Bourgogne, Boursin, Brie, Fig Jam, Dried Apricots and Sweet Grapes

Prosciutto San Daniele, Speck, Hot Coppa, Toscano Salami, Sopressata, Insalata Cheeses, Pepper Shooters, Olives, Roasted Peppers, Long Grain Crackers

Mozzarella, Chorizo, Jamon Serrano, Spanish Cheeses, Mahon, Cabrales, Zamozano, House Fried Tortillas

Roasted Roma Tomatoes, Fresh Garlic, Extra Virgin Olive Oil, Fresh Basil, Grated Parmesan and Reggiano. Finished with Balsamic Vinaigrette and Garlic Brushed Toast Points

Classic Hummus & Roasted Vegetables served with Grilled Pita. Herb Marinated Roasted Squash, Peppers, Mushrooms, and Zucchini with House Fried Pita Chips

Simple Sunday Salad of Fresh Tomato, Sliced Mozzarella and Basil Leaves. Finished with Cracked Salt and Pepper

Traditional Long Hots, Sliced Provolone Cheese and Broccoli Rabe. Drizzled with Extra Virgin Olive Oil. Served with Hard Crusted Italian Bread

Tender, Colossal Shrimp served with our signature Bloody Mary Cocktail Sauce

Traditional Golden Fried Mozzarella Sticks served with Marinara Sauce

Soft Tortilla Chicken Quesadillas served with Salsa & Sour Cream

Soft Tortilla Chicken Quesadillas served with Salsa & Sour Cream

Slow Roasted, Tender & Juicy. Ginger Hoisin BBQ, Thai-Chili Lime or Sesame Teriyaki Sauce.

Lemon Wedges - Garlic Aioli on the Side

Fresh Spinach, Mozzarella, Roasted Red Pepper and Fresh Herbs

Poached Salmon, Bruschetta Tapenade

Light White Wine Lemon Sauce, Fresh Spinach, Basil

Ricotta, Parmesan and Mozzarella Cheeses, Fresh Herbs

Ground Chuck Beef, Sausage, Pepperoni

Julienned Vegetables, Marinara Sauce

Authentic Texas Style, Slow Roasted

Al dente Pasta, Marinara, Ricotta & Mozzarella Cheese

Creamy American Cheese Sauce, Toasted Cheddar, Topped with Cheddar Cheese

House Marinated Skirt Steak

House Marinated Skirt Steak

Penne Pasta, Alfredo Sauce, Grilled Chicken

Home Style, Fresh Parsley and Lemon

Fried Golden, Extra Cheesy, House Marinara Sauce

Baby Bella and Portobello Mushrooms, Pan Gravy

Seasoned, Smoked, House Made BBQ

Crispy Chili Lime Coated, Mex-Cali Coulis

Lightly Seasoned, Fried Golden

Choose Dry, Buffalo, BBQ or Garlic Parmesan Sauce.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Small Tray Comes with 1 Dozen Rolls; Large Tray Comes with 2 Dozen Rolls.

Assorted Mini 4" Hoagies with Roast Beef, Shaved Turkey, Maple Ham and Genoa Salami. Mustard & Mayonnaise Packets on the Side.

Assorted Wraps, Cut into Thirds, with Roast Beef, Shaved Turkey, Maple Ham and Genoa Salami. Mustard & Mayonnaise Packets on the Side.

Assorted Petite Slider Sandwiches with Roast Beef, Shaved Turkey, Maple Ham and Genoa Salami. Mustard & Mayonnaise Packets on the Side.

Classic Lox & Whitefish Salad Platter served with Capers, Sliced Tomatoes, Red Onion and Fresh Bagels.

Field Greens, Tomatoes, Cucumber, Shaved Carrots, Red Onions, Bell Peppers and Balsamic Vinaigrette

Romaine Hearts, Grape Tomatoes, Sliced Olives, Asiago & Parmesan Cheeses, Housemade Croutons and Creamy Caesar Dressing

Mixed Greens, Candied Walnuts, Toasted Almonds, Grape Tomatoes, Craisins & Golden Raisins and Raspberry Vinaigrette

Romaine Hearts, Tomatoes, Crumbled Feta Cheese, Sliced Cucumbers, Kalamata Olives, Pepperoncinis and Greek Dressing

Grandma’s Meatballs - 1 Small Tray - 24 pieces Baked Ziti - 1 Large Tray, 20- 24 portions Sausage & Peppers - 1 Small Tray - 24 pieces Mac & Cheese - 1 Large Tray, 20- 24 portions Chicken Fingers – 1 Small Tray - 24 pieces Italian Style Green Beans - 1 Small Tray Sliced Fruit Tray - 1 Small Tray Garden Salad- 1 Large Salad Balsamic Dressing on Side Sliced Provolone - 1.5 lbs. Club Rolls – 30

Disposable chafer, sternos and aluminum pan setup.