Al Dente University Heights

Thin spaghetti in pink vodka cream sauce

Grilled Artichokes with Italian herbs sautéed in white wine sauce.

Zucchini Blossoms stuffed with Ricotta and mascarpone.Served with Fig Jam.

Organic tomatoes, burrata, basil.

Romaine lettuce, shaved parmesan cheese, croutons, caesar dressing.

Mixed green salad, Italian dressing, cherry tomatoes.

Thin spaghetti in pink vodka cream sauce

Homemade Gnocchi (Italian dumplings) with tomato sauce, burrata and parmigiano.

Multi layer lasagna pasta, mozzarella, ragù, parmigiano, mozzarella.

Linguine pasta with manila clams, garlic in white wine sauce.

Flat long noodles with slowly cooked ground beef sauce.

Ravioli stuffed with Lobster in cream vodka sauce.

Chicken Breast stuffed with spinach, mozzarella and prosciutto. Served over Mashed Potato.

Salmon fillet, sun-dried tomatoes, pesto, cream sauce. Served with grilled veggies.