Z - Albany Ale And Oyster - Inactive

blended baby kale and romaine lettuce, grape tomato, French bread croutons, crispy prosciutto and shaved Parmesan with our Caesar dressing * Caesar dressing contains raw egg

lobster salad lightly dressed with creamy citrus and tarragon on a grilled brioche roll.

Albany state national corned beef, barrel aged sauerkraut, smoked Swiss and marbled rye.

our creamy tomato basil soup topped with grilled cheese croutons.

thinly sliced air cured beef filled with a blend of citrus, chive and goat cheese served with pesto and crostini.

a salad of roma tomato, red onion, basil pesto and burrata served on house baked focaccia bread finished with a balsamic reduction drizzle.

house baked and salted served with warm blend of fontina, cheddar and chives

house baked and salted served with ipa mustard and honey mustard.

four poached jumbo shrimp served with cocktail and horseradish dressing

topped with chives, pickled red onion and olive oil. Served with rye toasts.

an assortment of cured and smoked meats, housemade spreads, crostini.

an assortment of local and imported cheese, house-made spreads, and crackers

a combination of our BUTCHER and CHEESE board.

Mixed greens, apples, pears, goat cheese and candied pecans served with our maple vinaigrette

mixed greens, apples, pears, candied pecans, goat cheese and our maple vinaigrette.

A blend of baby kale and romaine with grape tomatoes, french bread croutons, crispy prosciutto and parmesan cheese with our Caesar dressing * Caesar dressing contains raw egg

blended baby kale and romaine lettuce, grape tomato, French bread croutons, crispy prosciutto and shaved Parmesan with our Caesar dressing * Caesar dressing contains raw egg

grilled chicken, mixed greens, avocado, grape tomato, cucumber, hard boiled egg, crispy prosciutto, crumbled bleu cheese and house vinaigrette.

smoked prosciutto wrapped lobster tail over mixed greens with avocado, grape tomato, cucumber, hard boiled egg, crumbled bleu cheese and house vinaigrette.

Albany state national corned beef, barrel aged sauerkraut, smoked Swiss and marbled rye.

roasted turkey, spicy kimchi, gruyere, sriracha Russian and marbled rye.

Poached knuckle and claw with gruyere cheese, kimchi and sriracha russian dressing on grilled rye bread

butter poached knuckle and claw with lemon, paprika and chives on a grilled brioche roll.

lobster salad lightly dressed with creamy citrus and tarragon on a grilled brioche roll.

fresh mozzarella, oil cured tomatoes, basil pesto, balsamic on ciabatta.

slow roasted prime rib, horseradish sauce, and fontina cheese on toasted French bread with stout au jus for dipping.

grilled and seasoned angus beef patty, crème de brie, caramelized onions, sautéed mushrooms on marbled rye *beef patty is cooked medium well

nueske's bacon cheddar brat grilled and topped with caramelized onion and house cheese sauce.

grilled wagyu beef dog topped with relish, mustard and barrel aged sauerkraut

a grilled wagyu beef dog in a grilled brioche bun plain served with chips, fresh fruit and ketchup and mustard on the side.

a grilled beyond brand bratwurst topped with kale slaw and mustard

served with warm chocolate ganache for dipping.