Allora Holidays

Braised Short Rib, Italian Pork Sausage, Caramelized Onion, Marinara

Duck Confit, Porcini Cream, Wild + Tame Mushrooms, Tartufata

Delicata Squash, Lacinato Kale, Piquillo Pepper, Marinara, Mushroom

Dungeness Crab, Lobster, Langoustine, Spinach, Sun-Dried Tomato Alfredo *contains shellfish

SPARKLING – Cesarini Sforza Trento DOC NV ~ Champagne Method 100% Chardonnay from Trentino. . WHITE – Montevetrano Core Campania IGT 2016 ~ Mineral laden Greco/Fiano blend from Campania. . RED ~ Marchesi di Gresy Martinenga Langhe DOC 2019 Elegant Nebbiolo from historic Martinenga cru.

SPARKLING – Cantina della Volta Cristian Bellei VSDQ 2015 ~ Champagne method 100% Lambrusco di Sorbara fermented as a white sparkling wine. . WHITE – Planeta Sicilia Menfi DOC 2009 ~ 100% Chardonnay aged in French oak from Sicily. . RED – Castello di Verduno Basadone Verduno DOC 2019 ~ 100% Pelaverga Piccolo from commune of Verduno.

SPARKLING – Ca’ del Bosco Annamaria Clementi Franciacorta Riserva 2011 ~ One of Italy’s best sparkling wines from the prized Franciacorta appellation. Traditional method sparkling from 65% Chardonnay, 20% Pinot Bianco, 15% Pinot Noir. Aged in the bottle for nine years before it is released, giving it a rich mouthful and elegant aroma. . WHITE – Estate Argyros Cuvee Monsignori Santorini PDO 2018 ~ 100% Assyrtiko from the island of Santorini. This wine is special as the average vine age is over 200 years old on original root stock. Crisp, salty, mineral laden with notes of bright lemon and herbs. . RED - Tenuta di Arceno Arcanum Toscana IGT 2015 ~ A Super-Tuscan blend leading with 70% Cabernet Franc, 10% Merlot, 10% Cabernet Sauvignon, and other local varieties. Aged in French oak, this wine has the richness and boldness to compliment your Thanksgiving meal.