All Time

Gooey brioche cinnamon bun. We bake these in house every AM and they are what you'd call FUCKING PERFECT.

Our super famous top secret scone recipe and peak fruit from the farmers market.

Chewy oatmeal made with brown butter and a very special kind of chocolate chip, the rare and elusive Valhrona Dulcey Blonde, which is almost like a hybrid between milk chocolate and white chocolate and caramel but who cares because this cookie is perfect.

House made sourdough! We’ve upgraded our flour to a 100% organic, hard red wheat flour. Nothing bleached. Only water, flour, salt, time, and love. The size is generous, and you can freeze half to make it last longer! Loaves come unsliced to preserve freshness, unless specified. Please note a sliced loaf will last a day at most, while an unsliced loaf will last much, much longer. 1200g loaves - almost 3 dang lbs!