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Greek
Ambrosia Garden 29-11 23rd Avenue
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Featured Items
Trio of spreads
Tzatziki, Spicy feta, Smoked Eggplant puree, served with Pita bread.$18.00
Sofrito
Traditional recipe from Corfu island. Slow-cooked beef shoulder for 6 hours in sofrito sauce, served with Cretan double cooked fries or Gigantes beans.$29.00
Grilled Octopus
Served with Fava bean puree.$29.00
Ambrosia Garden
Mezze
Trio of spreads
Tzatziki, Spicy feta, Smoked Eggplant puree, served with Pita bread.$18.00Tzatziki
$7.00Tirokafteri
$7.00Melitzanosalata
$7.00Bougiourdi
Baked feta with sweet bell peppers and tomatoes in a clay pot, served with pita bread.$18.00Grilled Octopus
Served with Fava bean puree.$29.00
Garides Saganaki
Shrimp cooked in a rich tomato sauce with feta, garlic and fresh herbs. Served with pita bread.$23.00Crispy Calamari
Served with Tarama on the side.$19.00
Grilled Calamari Skewer
Grilled Calamari served with Fava beans puree and caramelized onions.$24.00
Gavros Marinatos
Marinated anchovies in a zesty blend of EVOO and Mediterranean citrus.$18.00OUT OF STOCK
Ionian Style Keftedakia
Ground beef meatballs with tomato sauce and herb Greek yogurt.$19.00
Mousaka Croketes
Crispy croquettes of béchamel, roasted eggplant, and potato with savory ground-beef ragù; served over béchamel and finished with grated Kefalograviera.$19.00
Loukaniko
House-made pork sausage with sweet leek, grilled and served with smoked eggplant purée.$16.00
Mushroom pie
Traditional mushroom pie with bell peppers and kefalograviera cheese.$19.00
Yiayia's Spinach Pie
Homemade Traditional Spinach Pie with Spinach, Dill, Leek, and Feta cheese.$16.00
Skopelitiki Cheese Pie
Traditional Homemade cheese pie from Skopelos island, lightly fried, served with Homemade Red Roasted Pepper Jam.$19.00
Graviera Saganaki
Traditional saganaki of graviera, seared and served with lemon.$19.00Extra Bread
Our Homemade bread, baked daily, made with olives and sundried tomatoes.$3.00Pita Bread
$1.50
Salads
Hellenic
Tomatoes, bell peppers, cucumber, shallots, olives, feta cheese, EVOO, and apple cider vinegar.$22.00
Cretan Dakos
Cherry tomatoes, cucumber, capers, carob rusk, feta mousse, shallots, EVOO, vinaigrette.$24.00
Black eyed beans
Black-eyed beans, tomatoes, shallots, citrus vinaigrette, Greek herbs.$22.00
Spinach Pie Salad
Inspired by the classic pie, with spinach, dill, scallions, crumbled feta, crispy phyllo, and a light dressing of olive oil, vinegar, orange honey and mustard.$22.00
From the land
Ribeye steak
Served with Cretan fries and Tzatziki sauce.$48.00
Greek Style lamb chops
1 lb of Lamb chops (4) grilled, served with Cretan fries and tzatziki sauce.$49.00Arni - Braised lamb leg with artichokes
Lamb Leg, Boneless, braised for 5 hours with artichokes and potatoes in lemon sauce.$31.00Sofrito
Traditional recipe from Corfu island. Slow-cooked beef shoulder for 6 hours in sofrito sauce, served with Cretan double cooked fries or Gigantes beans.$29.00
Youvetsi
Slow-cooked beef chuck in traditional tomato sauce served with orzo pasta and grated Graviera cheese.$29.00
Biftekia
2 Beef patties, minced and seasoned with Greek herbs and spices, served with horta and Cretan fries.$30.00
Chicken Kontosouvli
2 Char-grilled chicken thigh skewers, 24-hour Greek-yogurt & herb marinade; served over rice with our house-made red bell pepper & eggplant sauce.$26.00
Chicken Lemonato
Grilled chicken thigh in EVOO oregano sauce, served with lemon potatoes.$28.00
Papoutsakia
Stuffed eggplant with ground beef, caramelized onions, béchamel sauce and kefalograviera cheese.$28.00
Pastitsada me Kima
Ground beef slowly cooked in a rich tomato and warm-spice sauce, served with Paccheri pasta and finished with creamy béchamel and grated kefalograviera cheese.$28.00Briam Entree
Slow-roasted Greek ratatouille of zucchini, eggplant, potatoes, and tomatoes baked in extra-virgin olive oil with fresh herbs and garlic. Add Feta Cheese +$2.$22.00
From the sea
Lavraki Frikase
Pan-seared Greek lavraki fillet served with seasonal wild greens and lemon sauce.$39.00
Tinian Shrimp Youvetsi
Shrimps simmered in a rich tomato sauce with orzo pasta and fresh herbs.$38.00Grilled Shrimps
Six jumbo shrimp, skewered and flame-grilled to perfection. Finished with our signature ladolemono (olive oil–lemon) dressing and served with your choice of side.$36.00OUT OF STOCKWhole Greek Branzino Grilled
Whole Fish, Grilled and deboned, served with olive oil and lemon sauce and a side of your choice.$52.00OUT OF STOCK
Cod sti Ladokola
Wild-caught cod fillet baked in parchment paper with potato, tomato, onion, carrot, zucchini, capers, lemon, and thyme.$36.00Seafood Platter
2 Grilled Calamari skewers, 6 Grilled Jumbo Shrimps, Grilled Octopus, 2 Branzino Fillets seared, Fava puree, Horta.$140.00
Sides
Lemon Potatoes
Traditional oven potatoes with lemon, EVOO, mustard and a touch of Greek honey.$9.00
Cretan fries
Double cooked Golden potatoes add Feta or Graviera + $2.00$9.00
Horta
Swiss Chard, simply boiled and finished with EVOO and garlic.$9.00Gigantes beans
Slow- cooked with traditional tomato sauce and Greek herbs. Add Feta Cheese +$2$10.00Spanakorizo
Spinach Rice$9.00OUT OF STOCKBriam Side
Oven roasted vegetables, Potatoes, Zucchini, Eggplant, Carrot, Peppers.$9.00White Rice
$9.00Feta Mousse small
$4.00Herb Greek Yogurt small
$4.00
All hours
| Sunday | 12:00 pm - 10:00 pm |
| Monday | 12:00 pm - 10:00 pm |
| Tuesday | 12:00 pm - 10:00 pm |
| Wednesday | 12:00 pm - 10:00 pm |
| Thursday | 12:00 pm - 10:00 pm |
| Friday | 12:00 pm - 10:30 pm |
| Saturday | 12:00 pm - 10:30 pm |
Restaurant info
Authentic Hellenic Cuisine
Location
29-11 23rd Avenue, Queens, NY 11105
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