Appleseed Restaurant

An Appleseed classic that Big Pete has been making for over 40 years. Cheese-based with shredded carrots, onions, celery and peppers.

House made beef and bean chili!

House made by Erin!

Cut only from the breast, hand breaded and fried. Your choice of great sauce or try them Buffalo style!

Why are these so good? We don't know! Battered whole kernel corn, served with Real NH Maple Syrup for dipping.

100% corn chips, onions, jalapeno slices, black olives, tomatoes, and shredded cheese.

100% corn chips, BBQ pulled pork, caramelized onions, cheddar cheese and finished with Big Pete’s famous barbecue sauce.

Our best selling appetizer! Breaded crispy chicken wings. Try them “Naked” or tossed in any of our sauces.

Our wings tossed in a mixture of our house made garlic butter and plenty of parmesan cheese.

Lobster meat and cream cheese, folded into a wonton wrapper and deep fried. Served with General Jon’s sauce for dipping!

Served with homemade marinara.

Whole belly clams, hand breaded and deep fried, served with our homemade tartar sauce.

Fried potato halves covered with our own cheese sauce and bacon.

Fresh whole mushrooms hand breaded and deep fried. Simple and delicious. Served with your choice of sauce.

Mac and cheese triangles, battered and fried. Served with our own Special Sauce.

House made garlic chicken and cheddar cheese in a tortilla grilled golden brown. Served with salsa and sour cream.

Thinly sliced onion rings, double breaded for extra crunch.

They’re curly and they’re good.

Hand-cut and deep fried to crispy goodness.

Curly Fries Topped with Cheese Sauce and Bacon Bits

Our hand-cut fries topped with cheese sauce and bacon. Served with a side of gravy.

Two each of Mozzarella Sticks, Potato Skins, Wings Ding, Mac & Cheese Bites, Corn Nuggets and Lobster Rangoons.

An appetizer portion of our house cut sweet potato fries.

Fettuccine noodles tossed in our made to order parmesan garlic cream sauce, garnished with broccoli.

Cavatappi pasta tossed with our house made cheese sauce and cheddar cheese.

Chicken breast dredged in Italian breadcrumbs, pan fried and topped with mozzarella and our own marinara sauce. Served over pasta.

Grilled chicken breast glazed with NH Maple Syrup, topped with apple wedges and cheddar cheese.

House slow-cooked pork topped with Big Pete’s barbecue sauce.

An Appleseed Classic! Oven roasted and topped with our own gravy.

White meat turkey served over stuffing and topped with our own gravy. Served with RePete’s favorite... jellied cranberry sauce!

Fried boneless breaded chicken breast topped with sweet and spicy chili sauce.

Breast, leg, wing and thigh deep fried until perfectly crispy and served with a side of cranberry sauce.

Boneless chicken breast, your choice of grilled or fried.

Cut only from the breast, hand-breaded and deep fried. Served with your choice of dipping sauce.

Lo Mein noodles tossed in an Asian dressing with mixed vegetables.

Open faced sandwich topped with our famous gravy.

Open faced sandwich topped with our famous gravy.

Our best selling steak. Extreme marbling makes for a great flavor.

As tender as it is lean and char-grilled!

Cut from the Teres Major, in our house made sweet and tangy marinade.

Our best selling seafood, served baked or fried.

Served baked or fried.

Served grilled or fried.

Whole belly clams, hand-breaded and deep fried. Served with coleslaw, tartar, and choice of side.

A combination of fried haddock, shrimp, scallops and whole belly clams!

Your choice of any two seafood items.

8oz Sirloin Medallions with any one of our seafood specialties.

A smaller portion of haddock, still served with vegetable of the day and choice of side.

Our House burger, made from ground chuck. Served with lettuce, tomatoes, pickle spear and choice of cheese.

Two 2oz patties smashed flat on the flattop. Topped with your choice of cheese, lettuce, and tomato, served with your choice of side.

Local, all natural and grass fed beef.

An Appleseed favorite! Topped with our own sweet bacon jam. Served with lettuce, tomatoes, pickle spear and choice of cheese.

Local Harding Hill Chorizo, for those who are looking for a burger with a kick!

No meat for you, but still love a burger? Try this traditional veggie burger! Served with lettuce, tomatoes, pickle spear and choice of cheese.

A southwest seasoned black bean vegetarian patty. Served with your choice of side.

Grilled chicken, tzatziki, hummus, banana peppers, tabbouleh, and lettuce all wrapped in a flour tortilla. Served with your choice of side.

Fried chicken strips tossed in honey mustard dressing with bacon, lettuce and tomato, rolled in a wrap. Served with a choice of side.

Served boiled or grilled.

Served with butter or marinara.

Traditional NY style cheesecake.