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    South American

    Asado 2810 6th Avenue

    2810 6th Avenue

    Tacoma, WA 98406


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    Hours

    Directions

    Gift Cards

    To Go Wines and N/A options
    To Go Food
    Pickup Only
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    Featured Items

    • To Go Bolognese

      Housemade Fettuccine Pasta, House Ground Beef and Pork Bolognese, Grana, Parsley
      $29.00
    • To Go Dulce de Leche Creme Brulee

      $12.00
    • To Go *Parilla Mixta

      Mixed Grill of Skewered Skirt Steak, Jumbo Prawns, and Chorizo Sausage, with your choice of one side, Purple Mashed Potatoes, Poblano Polenta, or Rosemary Fries
      $55.00

    To Go Wines and N/A options

    Wines by the Bottle (ID must be shown at pick up, you must be 21 or above when purchasing any alcohol)

    • To Go BT Sauvignon Blanc, Stoneleigh Marlborough, (New Zealand)

      $47.00
    • To Go BT Pinot Grigio, Vignalta, Solea (Italy)

      $51.00
    • To Go BT Cabernet Blend, Involuntary Commitment, (WA)

      $47.00
    • To Go BT Merlot Blend, Dunham Trutina (WA)

      $63.00
    • To Go BT Sangiovese, Castello Romitorio (Italy)

      $63.00
    • To Go BT Chardonnay, Orin Swift "Mannequin" (CA)

      $69.00
    • To Go BT Pinot Noir, The Prisoner (CA)

      $75.00
    • To Go BT Malbec, Rolland "Mariflor" (Argentina)

      $75.00
    • To Go BT Malbec, Catena Zapata, "Vista Florez" (Argentina)

      $45.00
    • To Go BT Nebbiolo, Sara Vezza, (Italy)

      $90.00

    To Go Food

    To Go Starters

    • To Go Macrina Sourdough

      Grilled Macrina Organic Sourdough Bread with Coriander Honey Butter
      $7.00
    • To Go Roasted Olives

      Roasted Olives with Garlic, Citrus peel and herbs
      $10.00
    • To Go Empanadas (2)

      Two Chicken Empanadas, with housemade Poblano Aioli
      $15.00
    • To Go Ceviche

      Citrus Marinated Sole, Tilapia, Bay Scallops, accompanied with Guacamole and Plantain Chips
      $19.00
    • To Go Prawn & Turf

      Tenderloin Tips, Three Sauteed Prawns, Spiced Cream Sauce with Salsa Criolla, accompanied by Macrina Sourdough Slices
      $27.00
    • To Go Cup of Asado Seasoning

      Our unique house blend of herbs and spices, bring the Asado flavor to your home
      $10.00
    • To Go Pint of Chimichurri Sauce

      House made Chimichurri
      $15.00

    To Go Sides

    • To Go Butter Noodles

      Fettuccine, Butter, Parmigiano
      $12.00
    • To Go Rosemary Fries

      Rosemary Fries with a side of Poblano Aioli
      $10.00
    • To Go Seasonal Veg (Broccolini)

      Grilled Seasonal Vegetable Broccolini, accompanied with Almond Puree
      $12.00
    • To Go Roasted Carrots

      Roasted Carrots with Hazelnut Butter, Hot Honey, and Chives
      $10.00
    • To Go Roasted Corn

      Roasted Corn, Garlic Butter, Smoked Paprika and Green Onion
      $12.00

    To Go Salads

    • To Go Caesar

      Gem Lettuce, Lemon Garlic Dressing, Croutons, Grana Padano, White Anchovy
      $15.00
    • To Go Mixed Greens

      Arugula, Mizuna, Savoy Cabbage, Apples, Red Onions, Point Reyes Blue Cheese, Pepitas, House Made Vinaigrette (Contains Maple Syrup, Lemons and Shallots)
      $16.00

    To Go Entrees

    • To Go *Ribeye

      St. Helens Choice Ribeye, 14oz, with your choice of one side, Purple Mashed Potatoes, Poblano Polenta or Rosemary Fries
      $65.00
    • To Go *Lomo

      St. Helens Choice Center Cut Lomo, 8oz, Demi, with your choice of one side, Mashed Potatoes, Poblano Polenta, or Rosemary Fries
      $68.00
    • To Go *Flat Iron

      St. Helens Choice 8oz Flat Iron Steak, served with choice of, purple mashed potatoes, or poblano polenta, or rosemary fries
      $44.00
    • To Go *Parilla Mixta

      Mixed Grill of Skewered Skirt Steak, Jumbo Prawns, and Chorizo Sausage, with your choice of one side, Purple Mashed Potatoes, Poblano Polenta, or Rosemary Fries
      $55.00
    • To Go Agnolotti

      Filled with Ricotta Pesto Filling, Sun Dried Tomatoes, and Butter Sauce, with Chives and Pepitas.
      $28.00
    • To Go Gnocchi

      House made Gnocchi, Roasted Mushrooms, Beurre Monte, Grana, and Chives
      $29.00
    • To Go Bolognese

      Housemade Fettuccine Pasta, House Ground Beef and Pork Bolognese, Grana, Parsley
      $29.00
    • To Go *Chef's Burger

      8oz House Ground Chuck and Brisket Blend Burger, on a Kaiser Bun, with Provolone, Pickled Onion, Chimichurri, Lettuce, Poblano Aioli, with Rosemary Fries (Served Medium unless specified other temperature)
      $23.00
    • To Go *Chicken Milanese

      Breaded Chicken, Marinated Tomatoes, Fresno Chilli, Dill, Capers, Served on Fettucini with a Bermonte Sauce (Butter)
      $36.00
    • To Go *Bone In Pork Chop

      Bone in Pork Chop, 10oz served with choice of Poblano Polenta or Purple Mashed Potatoes, with Apple Mostarda, and Roasted Cabbage.
      $41.00

    To Go Desserts

    Dulce du leche Creme Brulee, custard dessert with a caramelized sugar top
    • To Go Dulce de Leche Creme Brulee

      $12.00
    • To Go Chocolate Cake

      House made Flourless Chocolate Cake, with House made Whipped Cream, and Seasonal Toppings
      $12.00

    All hours
    Sunday4:00 pm - 8:00 pm
    Monday4:00 pm - 8:00 pm
    Tuesday4:00 pm - 8:00 pm
    Wednesday4:00 pm - 8:00 pm
    Thursday4:00 pm - 8:00 pm
    Friday4:00 pm - 6:00 pm, 8:00 pm - 9:00 pm
    Saturday4:00 pm - 6:00 pm, 8:00 pm - 9:00 pm
    Restaurant info

    The South Sound’s only Argentine-themed steakhouse and a staple restaurant of the trendy Sixth Avenue dining district. Unforgettable flavors since 2005.

    Location

    2810 6th Avenue, Tacoma, WA 98406

    Directions


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