Astu Kifto 3013 Georgia Avenue Northwest

Freshly chopped tomatoes, jalapenos, and onions seasoned and tossed with olive oil.

Freshly chopped tomatoes, jalapenos, and onions seasoned and tossed with olive oil.

Shredded injera in a blend of fresh tomatoes, jalapeno, and onions mixed with shiro (seasoned chickpea flour).

Pieces of injera mixed with diced tomatoes, onions, and jalapenos, then soaked in our in-house made awaze (spiced red pepper paste).

Chef recommendation half portions of quanta firfir, bk tibs, gomen besiga, Astu Kitfo & ytashe kitfo

Chef recommendation Medium portions of quanta firfir, bk tibs, gomen besiga, Astu Kitfo, ytashe kitfo & derek tibs

Chef recommendation full portions of quanta firfir, bk tibs, gomen besiga, Astu Kitfo, ytashe kitfo & derek tibs

Ethiopian dish made with shredded injera, berbere sauce, and spiced butter. Bold, flavorful, and perfect for a satisfying meal

Cubed beef sautéed with tomatoes, berbere (red pepper seasoning), and herb-infused clarified butter, then mixed with injera pieces.

Air-dried beef jerky cooked with tomatoes, berbere (red pepper seasoning), and special red sauce, then tossed with injera pieces.

Chopped collard greens cooked with beef, mitmita, and herb-infused clarified butter

Stew made with seasoned chickpea flour and beef cooked in an Ethiopian clay pot with herb-infused clarifed butter, garlic, & onion

al dente pasta tossed in a rich, savory tomato sauce with garlic and herbs. Comforting, flavorful, and always satisfying

al dente pasta coated in a rich, savory tomato sauce with seasoned ground meat

Cubed beef stir-fried with onions and jalapeno until crisp and well done (smaller portion).

Tender and juicy cubed beef sautéed with onions, tomatoes, jalapeno, and garlic.

Cubed beef sautéed with onions and jalapeno.

Cubed beef sautéed with tomatoes, onions, jalapeno, garlic, and our in-house made awaze (red pepper paste).

Cubed beef sautéed in oil with onions, jalapeno, and garlic, then served sizzling on top of a hot plate.

Marinated prime short rib cooked medium-well with onions and jalapeno, served with a side of in-house made awaze sauce.

Ground beef sautéed in clarified butter with onions, jalapenos, and herbs (butter can be substituted for oil).

Chef-recommended special cuts of fresh lean and fatty beef, traditionally served raw with in-house made dipping sauces.

Chef-recommended freshly minced beef, seasoned with Ethiopian spiced butter and mitmita (spiced chili powder).

Chef-recommended special cuts of fresh lean and fatty beef, traditionally served raw with in-house made dipping sauces.

Fresh tilapia fish chopped into cubes and then sautéed$ with in-house seasoning

Fresh tilapia fish seasoned with in-house seasoning and then fried whole.

Fresh ground ahi tuna sautéed with mitmita (Spiced Chili Powder) herb-infused clarified butter onions and jalapeno

Fresh ground ahi tuna sautéed with mitmita (Spiced Chili Powder) black cardamoms and herb-infused clarified butter onions and jalapeno

Fresh chopped romaine lettuce, onions, tomatoes, jalapenos, avocado, and mixed with our house dressing

Stew made with seasoned chickpea flour cooked in a clog pot with oil, garlic and onion topped with fresh jalapeno

Minced collard greens sautéed with mitmita, black cardamom and herb-infused clarified butter (butter can be substituted with olive oil)

Spring roll wrappers filled with your choice of seasoned filling, onions, jalapenos and fried to perfection

Portions of miser (spicy lentil stew) shiro, atirkike (yellow split pea stew) tikil gomen (cabbage gomen (collard greens)

Vegetarian. Beyaynetu is a hearty Ethiopian dish that combines a variety of ingredients with injera, a spongy flatbread made from the grain teff. It's often served as a family-style meal and is one of Ethiopian national dish.

a soft, fluffy, and golden-brown baked delight, perfect as a side or a snack. Enjoy it plain or with butter for a simple, comforting treat.

Ethiopian dish made with collard greens sautéed with garlic, onions, and spiced butter. Nutritious, flavorful, and a perfect side to injera

creamy Ethiopian stew made from roasted chickpea flour, slow-cooked with garlic, onions, and spices. Rich, flavorful, and perfect with injera

a light and flavorful dish made with sautéed cabbage, carrots, and potatoes, seasoned with garlic, turmeric, and spiced butter. A healthy and delicious side dish, often enjoyed with injera.

lentil stew made with red lentils, simmered in a rich, spiced berbere sauce with garlic, onions, and niter kibbeh. A hearty and comforting dish, perfect with injera.

traditional Ethiopian dish made from split peas, cooked with spices like turmeric and garlic, and often served with injera. It's a mild yet flavorful stew, perfect for a comforting meal.

a traditional Ethiopian cottage cheese

Finely Chopped Collard Green

Sour dough like a flat bread made of false banana stem

Fluffy, gently season eggs, whisked and cooked to perfection

This combo includes scrambled eggs, sugar firfir and kinche