Azteca - Coeur d'Alene 2462 North Old Mill Loop

Sweet corn bread, roasted red pepper cream sauce, sour cream, chipotle mayo, and pico de gallo.

Grilled portabello mushrooms, Spinach, mixed cheese topped with tomatillo avocado sauce. served with pepita slaw with cotija cheese.

Shrimp and mushroome sauteed in guajillo chile garlic butter with pico de gallo.

Cheese dip with Pepper Jack cheese, topped with pico de gallo. Served with chips and flour tortillas.

Chicken, ground beef or picadillo nachos with rancho beans, melted cheddar cheese. topped with jalapenos, pico de gallo, sour cream and guacamole.

Prawns marinated in lime juice tossed with onions, tomatoes, Avocado and cilantro. Served with tostaditas.

Chicken taquitos with sour cream, Portabello and Spinach Quesadillas with tomatillo avocado sauce, BBQ Chicken skewars and a sweet corn tamale over roasted red pepper cream sauce, sour cream, chipotle mayo and pico de gallo.

Cheese and pico de gallo melteded inside flour tortillas.

Grilled chicken, tortilla strips, avacado, Jack Cheese in a zesty chicken broth.

Poblano peppers, carrots and roasted chicken in a creamy chowder.

Romaine lettuce, Caesar dressing and Parmesan cheese.

Fresh field greans tossed in honey chipitle dressing topped with tomatoes and pickled red onions.

Romaine lettuce, ranch dressing, Grilled chicken corn, black beans, Avocado, tomato and BBQ sauce.

Mixed greens, cheese, pico de gallo, black beans, grilled chicken, avocado, sour cream and salsa ranch dressing in a flour tortilla bowl.

your choice ofground beef, chicken or picadillo. Lettuce, tomato and cheese.

Spring greens, Parmesesan cheese, sliced tomatoes, green peppers, with mango citrus dressing. Your choice of chicken, steak or bacon wrapped shrimp.

Mixed greens, Parmesan cheese and Caesar dressing. With chicken or Shrimp.

(All three items included!) Carne Asada: Thinly sliced charbroiled skirt steak. Chile Relleno: Cheese stuffed Poblano pepper dipped in a light egg batter and served crispy. Topped with Ranchero salsa and sprinkled with Cotija cheese. Southwest Enchiladas: Flout tortilla stuffed with chicken and cheese smothered in a three pepper sauce. Served with southwest rice and black beans.

Rolled flour tortilla filled with seasoned chicken served crispy. Smothered in a jalapeno cream cheese and melted American cheese. Served with guacamole, southwest rice, and black beans.

Seasoned chicken in a Ranchero Sauce. Layered with flour and corn tortillas and mixed cheese. Served with southwest rice, black beans, and pico de gallo.

Flour tortilla enchiladas, stuffed with chicken, mixed cheeses, green onions, and smothered in a 3-pepper cream sauce. Served with pico de gallo, sour cream, southwest rice, and black beans.

Three corn tortillas filled with your choice of charbroiled steak or chicken finished with white onions and cilantro. Served with southwest rice and refried beans.

Tender seasoned chicken and melted Jack cheese stuffed into a crispy flour tortilla. Topped with tomatoes and Cotija cheese. Served with southwest rice, black beans, sour cream, and tomatillo avocado sauce.

Crispy flour tortillas filled with chicken or picadillo (shredded beef & pork). Garnished with tomatoes, Cotija cheese, sour cream, and guacamole. Served with southwest rice and refried beans.

Crisp Corn tortillas filled with picadillo (shredded beef & pork) or chicken. Garnished with tomatoes, Cotija cheese, sour cream, and guacamole. Served with southwest rice and refried beans.

Grilled chicken & cheese stuffed poblano pepper dipped in a light egg batter and served crispy. Smothered in a 3-pepper cream sauce and sprinkled with Cotija cheese & pico de gallo. Served over a bed of southwest rice.

Your choice of grilled Chicken, Steak, or Shrimp. Served sizzling hot over a bed of sauteed vegetables. Served with southwest rice, refried beans, pico de gallo, sour cream, guacamole, and tortillas.

Thinly sliced seasoned skirt steak carefully charbroiled to perfection. Served with a sweet corn tomalito, southwest rice, and refried beans.

Charbroiled thinly sliced skirt steak accompanied by Mojo de Ajo (slightly spicy). Served with southwest rice, rancho beans, and tortillas.

Tender chunks of steak, marinated in mild Mexican Chiles, herbs, and green onions. Served with southwest rice, refried beans, and tortillas.

Roma flour tortilla stuffed with southwest rice, refried or rancho beans, grilled onions, red and green peppers. Choice of grilled Steak, Chicken, or Shrimp. Topped with Ranchero sauce and garnished with pico de gallo, Cotija cheese, sour cream, and guacamole.

Fajitas done the right way! Our sizzling platter features chicken, steak, shrimp, chorizo sausage, and julienne vegetables. Served with rice, beans, pico de gallo, sour cream, guacamole, and tortillas

Tender pork blended with mild tomatillo sauce, green peppers, onions, and spices. Served with southwest rice, refried beans, and tortillas.

Served fajita-style on an iron skillet, fresh cilantro and garlic marinated Prawns tightly wrapped in delicious crispy bacon, baked and served over sauteed onions, carrots, and green peppers. Topped with melted Jack cheese. Served southwest rice, refried beans, pico de gallo, sour cream, and guacamole.

Spiced hot, deliciously sauteed shrimp, onions, peppers, carrots, and mushrooms. In our own Diablo tomato sauce. Served with rice, beans, and tortillas

Shrimp and fresh mushrooms tossed in linguine pasta with a slightly spicy jalapeno cream sauce. Topped with Parmesan cheese and pico de gallo.

A spicy rich red pepper cream sauce tossed with sauteed shrimp and mushrooms laid over a bed of southwest rice and melted mixed cheeses. Garnished with tomatoes, onions, and Cotija cheese.

Succulent shrimp sauteed with roasted peppers and onions in a zesty ranchero sauce. Served with southwest rice, refried beans, and tortillas.

Flour and corn tortillas filled with cheese, zesty shrimp and mushrooms, pepita vegetable slaw, and Cotija cheese. Served with southwest rice and black beans.

Flour and corn tortillas filled with cheese, lightly battered White fish, chipotle mayo, pepita vegetable slaw, and Cotija cheese. Served with southwest rice and black beans.

Delicious shrimp sauteed with mushrooms in a rich butter, chile guajillo, and fresh garlic. Slightly spicy, served with southwest rice, refried beans, and tortillas.

A delectable mix of sauteed shrimp, mushrooms, onions, bell peppers, and carrots on top of southwest rice, smothered in a rich creamy light jalapeno sauce.

Charbroiled blackened chicken breast over linguine pasta with a slightly spicy jalapeno cream sauce.

A delectable mix of grilled chicken, mushrooms, onions, roasted red peppers, and carrots over paella rice. Nestled in a light creamy jalapeno sauce.

Strips of grilled chicken breast with roasted peppers, tomatoes, and onions sauteed in a zesty ranchero sauce. Served with southwest rice, refried beans, guacamole, and tortillas.

Boneless breast of chicken in a spicy rich red pepper cream sauce with mushrooms and onions. Topped with fresh tomatoes, green onions, and Cotija cheese. Served over southwest rice and melted mixed cheeses.

A spicy rich red pepper cream sauce tossed with grilled chicken, vegetables, and penne pasta. Garnished with pico de gallo and parmesan cheese.

Two soft corn enchiladas filled with seasoned chicken smothered with Baja cream sauce, mixed cheeses served with southwest rice, and refried beans.

Two soft corn tortillas filled with your choice of ground beef, seasoned chicken, picadillo (shredded beef & pork), or cheese. Smothered with a three pepper sauce. Served with southwest rice and refried beans.

Two corn tortillas filled with ground beef. Smothered with our original enchilada sauce. Served with southwest rice and refried beans.

Two corn tortillas filled with cheese and onions. Smothered with our original enchilada sauce. Served with southwest rice and refried beans.

Grande flour tortilla filled with rice, refried beans, and a choice of ground beef, seasoned chicken, or picadillo (shredded beef & pork). Smothered with burrito sauce and cheddar cheese. Garnished with lettuce, tomatoes, sour cream, and Cotija cheese.

Sauteed Colorado Steak and Tomatillo Pork both in a super flour tortilla filled with rice, refried beans, grilled onions, and green peppers. Topped with sauce, melted cheeses, and pico de gallo.

Flour tortilla filled with Ranchero beans, southwest rice, and grilled tender chicken. Topped with roasted red pepper cream sauce, sour cream, Cotija cheese and finished with tortilla strips.

Choose one of the following Taco, Enchilada, or Tamale (picadillo or chicken). All served with the choice of refried and rancho beans and southwest rice. The filling choice are: Colorado Steak, Cheese, Ground Beef, Chicken, Picadillo (shredded beef & pork), or Tomatillo Pork.

Choose one of the following Chimichanga, Burrito, or Chalupa. All served with the choice of refried and rancho beans and southwest rice. The filling choice are: Colorado Steak, Cheese, Ground Beef, Chicken, Picadillo (shredded beef & pork), or Tomatillo Pork.

Choose two of the following Taco, Enchilada, or Tamale (picadillo or chicken). All served with the choice of refried and rancho beans and southwest rice. The filling choice are: Colorado Steak, Cheese, Ground Beef, Chicken, Picadillo (shredded beef & pork), or Tomatillo Pork.

Choose two of the following Taco, Enchilada, or Tamale (picadillo or chicken), Chimichanga, Burrito, or Chalupa. All served with the choice of refried and rancho beans and southwest rice. The filling choice are: Colorado Steak, Cheese, Ground Beef, Chicken, Picadillo (shredded beef & pork), or Tomatillo Pork.

½ lb. Beef patty topped with chipotle mayo, pepper jack cheese, fresh guacamole, tomato, tossed greens and finished with our spicy adovo sauce. Served with seasoned fries.

½ lb. Beef patty grilled to perfection topped with pepper jack cheese, bacon, 30-spice BBQ sauce, tomatoes, and tossed greens. Served with seasoned fries.

Grilled chicken, jack cheese, portabella mushrooms, tossed greens, and chipotle mayo. Served with seasoned fries.

Grilled red and green bell peppers, zucchini, mushrooms, and tomatoes with ranchero sauce layered in corn tortillas and jack cheese. Served with paella rice, rancho beans, pico de gallo, and sour cream.

A spicy rich red pepper cream sauce tossed with vegetables and penne pasta. Garnished with pico de gallo and parmesan cheese.

Fire-grilled Portobello mushrooms, fresh greens, sliced tomatoes, chipotle remoulade, and jack cheese. Served with seasoned fries.

Tortilla stuffed with paella. rancho beans, onion, zucchini, carrots, peppers and ranchero sauce. Mixed cheeses, lettuce, pico, and sour cream.