Balan's Bar & Brasserie - Brickell

Ahi tuna, sweet chili sesame soy dressing, avocado , wonton chips

Sushi grade hamachi, charred corn, mango, green chili, lime zest (df,gf)

Crispy shrimp with bang bang sauce and scallions

2 house made beef empanadas with aji verde sauce

Crispy calamari with tartar sauce & grilled lemon (df)

Selection of sliced meats, cheeses, sourdough bread, walnuts, jam, grapes

Lump crab, green onion, chives, arugula herb salad, spicy mango aioli

Fresh smashed avocado and taro chips (df, pb, vg)

Jalapeño aioli, caramelized onions, feta & micro cilantro

Baby gem lettuce, lobster in lemon mayo, cucumber, avocado and radish

Romaine, parmesan crisp, croutons, Caesar dressing

Shredded and crispy brussels, arugula toasted walnuts, cranberry, parmesan and honey mustard dressing (gf)

Watermelon, cucumber, fresh mint, jalapeño & pistachio (pb, vg, df, gf)

Romaine, crunchy wontons, toasted cashew nuts, scallions, fresh mint, cabbage, with miso sesame dressing (df)

Burrata, roasted butternut squash, arugula, fresh basil pistachio, crumb & pesto (gf, vg)

Baby gem lettuce, asparagus, pistachio, dill, sheeps milk feta cheese, lemon shallot dressing (gf, vg)

8 ounce chuck patty, lettuce, tomato, cheddar cheese, pickles, bacon, french fries

2 Grilled Chicken Skewers with peppers and onions, aji verde sauce, baby gem lettuce, pickled onions (gf)

Breaded Bell & Evans chicken breast, romaine, parmesan, croutons, caesar dressing

Pan seared Faroe Island Salmon, avocado mango escabeche, charred corn & jalapeno salsa, pickled red onion, aji verde (df,gf)

Battered Haddock, homemade tartar sauce, garden pea puree and hand-cut french fries

Sesame crusted ahi tuna, baby gem lettuce leaves, edamame slaw, miso sesame dressing (df)

Whipped ricotta cheese, beef bolognese, fried basil & parmesan

Lump crab, lobster reduction, fresno chili, cream sauce

Calabrian chili, cream, parmesan (vg)

Parmesan crumble, bacon, cream, truffle confit 62.5 degree yolk

Coconut curry with South Indian spices, onions. Served with basmati rice, poppadoms. Choice of Vegetable, Bell & Evans chicken or tiger shrimp

Choice of sauce and protein

Certified Angus Filet Mignon served with truffle butter

4 lamb chops plus choice of side

12 ounce New York Strip steak with choice of side

Hand cut French fries

Sour cream, scallions, bacon bits and cheddar cheese (gf)

3 x TIGER SHRIMP

Poached Maine lobster mixed with macaroni, cheddar and parmesan reduced in a Bechamél sauce

Three homemade baked to order chocolate chip cookies served with vanilla ice cream

Dates, caramel sauce, vanilla ice-cream (vg)

Served with crème anglaise

Dark chocolate, avocado, gluten free biscuit crumb (pb, df, vg, gf)