Banana Leaf 301 Residence Inn Boulevard

Soft paneer cubes tossed in a spicy and tangy sauce made with soy, chili, and garlic, sautéed with crunchy bell peppers, onions, and a hint of green chilies.

Crispy cauliflower florets coated in a flavorful batter, stir-fried with a tangy Indo-Chinese sauce, garlic, spring onions, and a dash of chili for a delightful crunch and spice.

Crispy, deep-fried chicken marinated in yogurt, red chili, and traditional spices, finished with a tempering of curry leaves and green chilies for a burst of flavor.

Juicy chicken bites marinated and fried to perfection, tossed in a spicy garlic chili sauce with onions, capsicum, and soy for a mouthwatering fusion of heat and flavor.

Crispy and juicy chicken wings, tossed in your choice of flavor (Buffalo, Lemon Pepper, Mango Habanero…)

Crispy and juicy chicken wings, tossed in your choice of flavor (Buffalo, Lemon Pepper, Mango Habanero…)

Tender goat meat infused with the robust flavors of black pepper, garlic, and a medley of spices, slow cooked for an authentic taste.

Juicy prawns marinated in Kerala spices, pan-fried in coconut oil with curry leaves for a crispy, flavorful finish. A seafood delight!

Crispy and flavorful anchovies marinated in a traditional Kerala spice blend, shallow-fried to perfection. A perfect coastal treat!

ender calamari rings marinated in aromatic spices, lightly battered, and fried to golden perfection. Crispy, flavorful, and irresistible!

Fresh fish of your choice, marinated in traditional spices and pan-seared on a tawa for a crispy, flavorful finish. Served hot and delicious!

Golden and crispy potato fries, seasoned with a hint of spices for a unique twist on a classic favorite.

Golden and crispy potato fries, seasoned with a hint of spices for a unique twist on a classic favorite.

A hearty and nourishing soup with succulent chicken, simmered in a mildly spiced broth with a touch of Kerala flavors.

A comforting and flavorful soup made with tender goat, slow cooked in a blend of traditional spices and herbs.

A traditional Kerala-style fish curry simmered in a rich, tangy gravy made with coconut, tamarind, and aromatic spices. A perfect blend of flavor and heat!

A mild and flavorful Kerala-style fish stew cooked in a creamy coconut milk gravy with aromatic spices, curry leaves, and green chilies. A delicately spiced seafood delight!

Succulent shrimp cooked in a rich, tangy coconut gravy with traditional Kerala spices, tamarind, and curry leaves. A flavorful, aromatic seafood experience!

A traditional Kerala delicacy where fresh fish is marinated in a blend of spices, wrapped in banana leaves, and grilled to perfection. Infused with aromatic flavors, this chef’s special is a true taste of Kerala!

Tender chicken pieces simmered in a rich, creamy tomato-based gravy, infused with a blend of aromatic spices. A smooth, flavorful dish that's irresistibly delicious!

Malabar Chicken Curry is a flavorful, aromatic dish from the Malabar region of Kerala, India. It's known for its rich, spiced gravy and the use of coconut milk, which gives it a creamy texture.

A flavorful Kerala-style chicken dish where tender pieces of chicken are slow-cooked in a spicy, tangy gravy with a perfect blend of coconut, vinegar, and traditional spices. Rich, aromatic, and absolutely satisfying!

A mild and comforting Kerala-style stew made with tender chicken, vegetables, and a creamy coconut milk base, delicately spiced with cinnamon, cloves, and cardamom. A warm, soothing dish perfect with appams or rice!

A flavorful Kerala dish where chicken is sautéed in a rich, roasted coconut and spice paste, creating a smoky, aromatic curry with a perfect balance of heat and richness. A truly authentic taste of Kerala!

Tender pieces of mutton slow-cooked in a creamy coconut milk base with aromatic spices like cinnamon, cardamom, and cloves. A comforting and mildly spiced stew, perfect with appams or rice.

A rich and flavorful Kerala-style goat curry, where tender goat meat is slow-cooked in a spicy, tangy gravy made with coconut, vinegar, and a blend of traditional spices. Bold, aromatic, and absolutely satisfying!

A traditional Kerala dish where tender duck is marinated in a blend of spices and slow-cooked to perfection, creating a rich, flavorful roast with a crispy exterior and juicy interior. A true delicacy for meat lovers!

Tender pieces of beef cooked with aromatic spices, curry leaves, and a hint of heat, then stir-fried to a crispy, flavorful finish. A classic Kerala dish with bold flavors in every bite!

A flavorful Kerala-style beef curry, where tender beef is slow-cooked in a rich, spicy gravy with roasted coconut, vinegar, and a blend of traditional spices. A hearty, aromatic dish that’s perfect with rice or paratha!

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