Birravino - Red Bank

Grandma’s Italian cheesecake, with amarena cherries and pistachios

raspberry torte, almond hazelnut crust, whipped cream

double chocolate torte, Fior di Latte gelato, milk chocolate curls

chocolate and anise biscotti, whipped cream, cannoli cream dips

two handmade cannoli, traditional ricotta chocolate chip filling, powdered sugar

Big Vic's tiramisu, mascarpone cream, lady fingers, espresso

Intense and fresh nose of citrus fruits, tree fruit (green apple), and saline sensations.

Our house Pinot Grigio is a light-bodied, delicate white wine. Compliments appetizers, salads, and fish.

Fruity notes of ripe pears, white pepper, and a bit of sage.

An elegant Sauvignon Blanc with juicy acidity and seductive floral notes. Single vineyard.

The strong minerality in this white wine presents a unique, but pleasant, taste and freshness!

Rosé with a sparkle! Enjoy this fruit-forward pink wine with cured meats, cheeses, and appetizers.

Intense ruby ​​red color with violet reflections. Bouquet of red berries, spices and coffee. Smooth and elegant tannins in a great structure and complexity.

Delicate and fine rosé with aromas of wild raspberry, violets and Sicilian almond blossom.

Juicy red cherries and blackberries on the palate with youthful tannins and fresh acidity.

Slightly herbaceous with light tannic notes. Perfect with roasted or grilled meats and hard aged cheeses.

Loaded with black cherry, plum fruits, sweet oak, and peppery spice.

Try one of the great native grapes of Italy! Notes of rich black cherry, plum, and spices.

Organic. A blend of mostly Sangiovese with some Cabernet Sauvignon.

Notes of red cherry and rich black fruit. Pair this spicy red with various meats, tuna, and aged cheeses.

60% Cabernet with 40% Merlot. The wine has a pleasant acidity complemented by ripe, yet soft, tannins.

Hints of vanilla and ripe fruit. Elegant, harmonic, and persistent flavors.

Harvested in 2014 and aged in French barrique 2.5 years, this premier chianti is ready to drink now!