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    American

    blackie's

    280 George Washington Highway

    Smithfield, RI 02917


    Orders through Toast are commission free and go directly to this restaurant


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    b. hungry
    b. gluten free
    b. thirsty
    b. prepared

    Featured Items

    • Turkey Pub

      brown sugar maple mayo | crispy, North Country apple wood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast *nut & shellfish free
      $20.00
    • Caesar Salad

      chopped romaine | thick, classic, lemony dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze *nut free
      $8.00+
    • Mixed Green Salad

      a traditional mix of crunchy iceberg and romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons *nut & shellfish free
      $8.00+

    b. hungry

    Appetizers

    • Buffalo Chicken Dip

      shredded chicken breast | fluffy, gooey buffalo cream cheese | buttermilk ranch | sharp Vermont cheddar | your choice of hand-cut chips, freshly fried tortilla chips or ½ & ½ *low carb with all veggies *nut & shellfish free
      $19.00
    • Calamari Giovanni

      our crispy, buttermilk marinated squid strips | dredged and lightly fried | tossed with roasted peppers, garlic butter, a splash of no soy “soy” sauce & scallions *nut & soy free
      $21.00
    • Caprese Crostini

      heirloom tomatoes cooked in a cast iron with roasted garlic oil | fresh basil | whipped ricotta with herby oil | shredded parmigiano reggiano | baby arugula tossed in evoo with a squeeze of fresh lemon | our toasty, crunchy crostini
      $22.00
    • Carnitas Nachos

      sheet pan style | pineapple pico | cilantro lime crema | bacon-fat crisped, authentic pork carnitas | gooey, white cheddar queso | chopped pickled red onion | cotija cheese | silky black bean puree | freshly squished guac | house salsa | pickled fresno *nut, soy & shellfish free
      $26.00
    • Cheeseburger Rangoons

      consider these to be one perfect bite of a cheeseburger & fries | seasoned ground beef | chopped fries | ketchup | mustard | pickles | tomato | lettuce | Yancey’s Fancy dill pickle cheddar | crispy wonton pouch | special sauce *nut & shellfish free
      $12.00
    • Crostini & Ricotta

      two pieces of our scratch-made crostini bread | drizzled with roasted garlic oil and toasted | served with a jar of our whipped ricotta and herby oil *dairy free & vegan with our house-made, lemony tofu "ricotta" *nut & shellfish free
      $6.00
    • Daddy's Cornbread

      a warm square of our decadent, buttery sweet treat with a bbq butter dollop *nut & shellfish free
      $5.00
    • Deluxe Cheese Nachos

      lots of sharp white cheddar cheese sauce | pickled Fresnos | freshly squished guac | house salsa | sour cream | shredded lettuce | tomato | sliced black olives | sheet pan style *nut & shellfish free
      $22.00
    • Hummus (v)

      whipped, fluffy & classically prepared | green tahini | pickled red onion | a few crispy capers & chickpeas | good, Greek olive oil | garlic oil toasted house-made pita *dairy, nut & soy free *vegan
      $17.00
    • Just Wing It Fries

      our hand-cut fries tossed in spicy buffalo dust (from our friends at Ocean State Pepper Company) | tzatziki (to put out the fire) | carrot & celery slaw *nut, soy & shellfish free
      $9.00
    • Pulled Pork Nachos

      our house-smoked & braised pork | sharp white cheddar cheese sauce | pickled Fresnos | freshly squished guac | house salsa | sour cream | sheet pan style *nut & shellfish free
      $24.00
    • Spinach & Ricotta Calzone

      baby spinach sautéed with black garlic, crushed red pepper flakes & a splash of plum tomato whipped into our own ricotta | bubbly pizza cheeses | pecorino | cuddled into a pocket of dough | brushed with roasted garlic oil and baked til’ bubbly | served with tomato basil pizza sauce
      $17.00
    • Tenders

      one pound of brined chicken tenders | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks *nut & shellfish free Samuel Holmes (Sam's Finest) is a local chicken producer out of Everett, MA know for their antibiotic free poultry and certified humane sourcing practices.
      $23.00
    • Vegan Buffalo Dip

      roasted, spiced and chopped artichoke hearts & chickpeas | vegan mayo | vegan cheese | hot sauce | baked til’ bubbly | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies *dairy, nut & shellfish free
      $16.00
    • Wings

      one pound of brined chicken wings | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks *nut & shellfish free Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chickens. They are part of the Global Animal Partnership.
      $23.00

    Salads

    • Caesar Salad

      chopped romaine | thick, classic, lemony dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze *nut free
      $8.00+
    • Clean Machine Salad (v)

      shredded kale tossed in roasted lemon vinaigrette | sliced, fresh strawberries | diced cucumber | white quinoa | tangy Granny Smith apple | Marcona almonds | finely diced red onion | ripe avocado | pomegranate arils *dairy & shellfish free *vegan
      $9.00+
    • Crunchy Asian Salad

      shredded red & green cabbage | scallions | carrot | bok choy | ginger, tamarind dressing | crunchy water chestnuts | Marcona almonds | fresh mandarin orange segments *dairy free *contains soy and sesame
      $16.00
    • Mixed Green Salad

      a traditional mix of crunchy iceberg and romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons *nut & shellfish free
      $8.00+
    • Vegan Caesar Salad

      chopped, crunchy romaine lettuce tossed with our creamy, lemony tofu dressing | Violife shaved “Parmesan” | dairy-free, roasted garlic croutons *dairy & shellfish free
      $7.00+

    Pizzas

    • Cacio Carbonara Pizza

      our classic crust spread with Locatelli cacio pecorino spread | topped with bubbly, blended pizza cheeses | thick-cut, smoked bacon lardons | thinly-sliced asparagus | baked & finished with shredded parmesan, fresh pea greens and dollops of our own ricotta with a hint of lemon zest
      $26.00
    • Chicago Tavern-Style Pizza

      our plum tomato pizza sauce | bubbly, blended cheeses with a hint of white cheddar | our own fennelly sausage | Ezzo cup & char pepperoni | thinly sliced bell pepper and red onion rings | crushed Castelvetrano olives | sliced, black olives | finished with grated pecorino and dried oregano & cut in squares
      $24.00
    • Doppio Pepperoni Pizza

      pizza sauce | our cheese blend | house made, fresh mozz | Ezzo cup & char pepperoni | extra Ezzo cup & char pepperoni or…have a hot doppio pepperoni with Zab’s hot honey
      $21.00
    • I’m in a Pickle ... Pizza

      charred onion & roasted garlic dilly cream | bubbly pizza cheese with a hint of sharp white cheddar | sliced dill and house-made bread & butta pickles | buttermilk ranch | fresh dill
      $19.00
    • Margherita Pizza

      plum tomato purée | bubbly, Italian cheeses and our fresh, hand-stretched mozzarella | torn, fresh basil | S&P
      $17.00
    • Pep No Pep Pizza

      all the love of a normal pepperoni minus the roni | like a cheese pizza plus
      $18.00
    • Pepperoni Pizza

      pizza sauce loaded with shaved garlic, basil and a touch of crushed red pepper flakes | our blended pizza cheeses | fresh mozzarella | cup and char pepperoni | dried oregano | pecorino
      $18.00
    • Vedura Bianca Pizza

      oven-blistered peppers | zucchini & summer squash | our bubbly pizza cheeses | hand-made ricotta with a hint of fresh lemon zest | black garlic oil braised spinach | fresh mozzarella | caramelized, baby pearl onions
      $21.00

    Handhelds

    • Backyard Veggie Burger (v)

      toasted sweet potato roll spread with vegan burger sauce | house-made veggie burger | melted, Violife cheddar | caramelized onions | ripe tomato | shredded iceberg | dill pickle slices | buttery, ripe avocado *dairy, nut, soy, shellfish free *vegan
      $19.00
    • Bacon Diner Burger

      classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese | crisp, apple wood smoked bacon *nut & shellfish free
      $23.00
    • BBQ Chopped Chicken Burrito

      brined, bbq-spiced and grilled chicken breast tossed in a smoky bbq glaze | black bean purée | shredded cheddar | shredded lettuce tossed in pineapple jalapeño vinaigrette | diced ripe tomato | corn off the cob | diced cucumber & red onion | buttery, ripe avocado | pinch of sweet potato fries | all rolled into a warm tortilla and wrapped for your handheld pleasure *nut, soy & shellfish free
      $21.00
    • BBQ Pulled Pork Sandwich

      spice-rubbed and smoked pulled pork tossed in a sweet and smoky bbq | buttery, toasted sweet potato roll with melted, New School American | crispy-fried, pickled onion strings | dill pickles *nut, soy & shellfish free
      $18.00
    • Crispy Fish Sandwich

      buttery, toasted brioche roll | crispy cod | house tartar | shredded lettuce | ripe, heirloom tomato | New School American | dill pickle *nut free *contains soy
      $21.00
    • Diner Burger

      classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese *nut & shellfish free
      $19.00
    • Hi, My Name is Reuben

      crunchy, buttery marble rye | gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | 1,000 island | classic sauerkraut *nut & shellfish free
      $20.00
    • Low Carb BBQ Pulled Pork

      spice-rubbed and smoked pulled pork tossed in a sweet and smoky bbq | melted, New School American | dill pickles in a bowl, over shredded cabbage and carrot ribbons lightly tossed in buttermilk ranch *nut & shellfish free
      $18.00
    • Low Carb Diner Burger

      shredded lettuce | special sauce | melty American | red onion | tomato | chopped, squished and griddled burger patty nut & shellfish free
      $19.00
    • Low Carb Reuben

      gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | in a bowl over 1,000 island tossed, shredded cabbage *nut & shellfish free
      $20.00
    • Low Carb Tuscan Turkey Burger

      our flavorful, all white meat patty topped with melted provolone and cut into quarters | served in a bowl on a bed of baby spinach tossed with red wine vinaigrette | diced tomato and red onion | garlic lemon mayo drizzle *nut & shellfish free *burger contains dairy
      $22.00
    • New School Smash Burger

      our burger patty smashed on the flat top & griddled with chopped Vidalia onion | smothered in New School American cheese | shredded lettuce tossed in dill pickle juice | dill pickles | toasted potato roll *nut & shellfish free
      $19.00
    • Pineapple Express Burger

      our squished blended burger patty | gochujang sticky sauce glaze | grilled, ripe pineapple | thinly sliced & lightly pickled cucumber | spicy mayo | crispy shallots | gooey, melted Swiss | shredded lettuce tossed in caramelized pineapple dressing | toasted onion bun *nut & shellfish free
      $25.00
    • Show Me Your Gurdy

      toasted ciabatta | our own crispy chicken cutlet | shredded lettuce | sliced, ripe tomato | thinly-sliced, red onion | buttery avocado | crisp Vande Rose thick-cut bacon | honey mustard drizzle & drazzle *nut & shellfish free *contains soy
      $23.00
    • Signature Bacon Steakhouse Burger

      griddled, caramelized Brandt steak burger patty topped with melted Cabot cheddar | buttery, brioche roll spread with a simple roasted garlic aioli | Vande Rose antibiotic free Duroc thick-cut brown sugar & black pepper bacon | ripe heirloom tomato | butter lettuce | caramelized onions | love *nut & shellfish free *contains soy
      $28.00
    • Sweet Heat Island Shrimp Tacos

      coconut and passionfruit glazed & fried shrimp | crunchy cabbage slaw tossed in caramelized pineapple & jalapeno vinaigrette with a few mandarin orange segments | whipped avocado & olive oil puree | cilantro lime crema | cotija cheese sprinkle | pickled fresno peppers | grilled corn off the cob *nut & soy free
      $24.00
    • The Garden Party (v)

      sourdough toasted in herby oil | spread with our whipped, fluffy hummus | a few crispy capers | ripe avocado | heirloom tomato | pickled red onion | shredded lettuce | thinly sliced & lightly pickled cucumber | green tahini marinated, shaved beet | shaved carrot ribbons | wrapped to keep all the guts in *dairy, nut, soy & shellfish free *contains sesame
      $18.00
    • Throwback Tacos

      choice of taco seasoned ground beef, ground turkey, or crumbled tofu | silky black bean puree | shredded cheddar | shredded iceberg | diced, ripe tomato | sour cream | black olives | scallion *nut & shellfish free
      $19.00
    • Turkey Pub

      brown sugar maple mayo | crispy, North Country apple wood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast *nut & shellfish free
      $20.00
    • Tuscan Turkey Burger

      scratch-made, super moist, all white meat turkey burger | melted provolone | red wine vinaigrette dressed baby spinach | sliced, vine-ripened tomato | thinly shaved red onion | garlic lemon mayo | crunchy, roasted garlic oiled and toasted ciabatta bread *nut & shellfish free *turkey burger patty contains dairy
      $22.00
    • Vegan Throwback Tacos

      “taco-spiced”, crumbled tofu | silky black bean puree | Violife cheddar | shredded iceberg | diced, ripe tomato | dairy free sour cream | black olives | scallion *dairy, nut & shellfish free
      $19.00

    Entrees

    • Burst Tomato & Zucchini Capellini

      flavor bomb tomatoes lightly cooked in fresh garlic til’ jammy | sautéed zucchini | Greek olive oil | tossed with capellini | finished with our house ricotta cheese, lemon zest, torn fresh basil, shredded parmesan & basil oil *nut, soy & shellfish free
      $25.00
    • Carnitas Bowl

      olive oil rice | finely shredded kale, green & red cabbage tossed in roasted lemon vinaigrette | marinated, roasted, pulled and bacon fat crisped, authentic pork carnitas | shredded cheddar | freshly squished guac | pickled onions | cilantro leaves | fresh lime squeeze df +2 with Violife, plant-based cheddar v +2 with "taco-spiced", crumbled tofu & Violife plant-based cheddar low carb carnitas- just like the original but with no rice and extra greens & cheese! *nut & shellfish free
      $23.00
    • Classic Chicken Milanese

      crispy, Joyce Farms chicken cutlet | baby arugula | flavor bomb tomatoes | Grana Padano | dressed with fresh lemon & olive oil *nut & shellfish free
      $32.00
    • Coconut Lime Salmon

      seared salmon with coconut lime glaze | sticky rice | charred Chinese broccoli with fried garlic and a drizzle of oyster sauce | mango kimchi relish | finished with scallion, toasted sesame & coconut *nut free *omit the oyster sauce for shellfish free
      $36.00
    • Fish & Chips

      tender & crunchy center-cut cod | crispy, hand-cut, Norwis fries | classic, sweet, chopped coleslaw & traditional tartar OR buffalo tartar *dairy & nut free
      $30.00
    • Mezze Kofta Bowl

      classically seasoned, fragrant, baked Lebanese style meatballs | caramelized onion tahini | crispy chickpeas | steamed basmati rice | Bulgarian feta | Persian cucumbers | pickled red onion | fresh herb salad of parsley, mint & fresh dill | our own cucumber & Greek yogurt tzatziki | a drizzle of chili oil & fresh lemon zest dressing *nut, soy & shellfish free
      $30.00
    • Steak Frites

      hangar steak, grilled to your liking & drizzled with our house-made garlic butter | crispy, hand-cut fries | lightly dressed baby greens *nut, soy & shellfish free *nut & shellfish free
      $47.00
    • Sticky Tamarind Steak

      hangar steak grilled to your liking and brushed with tamarind, brown sugar & no soy “soy” glaze | corn off the cob “succotash” with finely diced red onion, bell peppers and edamame | roasted, spiced sweet potato wedges | cilantro, torn fresh mint, scallion and pea greens “salad” with olive oil and spicy chiles *dairy free
      $54.00
    • Sticky Tamarind Tofu (v)

      tamarind, brown sugar & no soy “soy” glazed & braised tofu | corn off the cob “succotash” with finely diced red onion, bell peppers and edamame | roasted, spiced sweet potato wedges | cilantro, torn fresh mint, scallion and pea greens “salad” with olive oil and spicy chiles *dairy free *vegan
      $23.00
    • Sweet Corn & Pancetta Paccheri

      diced pancetta rendered til’ brown and crispy | starchy pasta water | sweet corn “off the cob”, parmesan and cream slowly simmered and glossy | cracked black pepper | tossed with paccheri pasta | fresh, peppery arugula | finished with our classic sliced, crispy chicken cutlet *nut, soy & shellfish free
      $30.00
    • Tuna Tan Lines … a Bowl

      sushi-grade tuna (raw) in a bold, nam prik style marinade cuddled into a bowl of good vibes | sushi rice | pickled cucumber, red onion & pink pineapple “salad” | edamame | ripe avocado | scallion | iykyk fried, spiced and diced sweet plantain | sweet & spicy Korean style glaze | spicy mayo | crispy fried shallot *nut free
      $29.00

    Clean Living

    • Clean Living Plate

    • Chicken & Greens Reset Bowl

      brined & grilled Murray’s chicken breast | sweet potato wedgies | cold, ripe watermelon | kale & cabbage with lime, olive oil and agave dressing
      $23.00
    • Pretty Perfect Macro Bowl

      90/10 simply seasoned ground beef | Chinese broccoli lightly sautéed with shaved garlic and olive oil | basmati rice | kimchi | ripe avocado | splash of lime and chili oil dressing
      $29.00
    • Santorini Shrimp Souvlaki Bowl

      grilled, marinated shrimp | brown rice | roasted, shredded beets with green tahini, & sundried pomegranate arils | ripe heirloom tomato | tzatziki | greens, parsley, mint and dill “salad” with a splash of fresh lemon and olive oil dressing
      $29.00
    • 2% Fage Yogurt

      4oz. with ripe strawberry & local honey drizzle
      $6.00
    • Chopped Lean Ground Beef

      8oz. simply seasoned 90/10 ground beef
      $9.00
    • Faroe Salmon

      7oz.
      $20.00
    • Griddled Brandt Steak Burger

      8oz.
      $12.00
    • Grilled S&P Chicken Breast Tenders

      6oz.
      $11.00
    • Grilled Shrimp

      7 grilled U 16-20 shrimp
      $13.00
    • Grilled Steak Tips

      8oz.
      $18.00
    • Ground Turkey

      5oz. taco spiced, ground all white meat turkey
      $7.00
    • Marinated Murray's Chicken Breast

      6oz.
      $11.00
    • Seared Tuna

      4oz. seared, sushi grade (served rare)
      $16.00
    • Sliced Hangar Steak

      8oz.
      $40.00
    • Taco Spiced Crumbled Tofu

      5oz.
      $6.00
    • Turkey Burger Patty

      8oz. *contains dairy
      $12.00
    • Veggie Burger Patty (v)

      6oz.
      $9.00
    • Basmati Rice (v)

      8oz. simply steamed
      $5.00
    • Brown Rice (v)

      8oz. simply steamed
      $3.00
    • Crispy Chickpeas (v)

      4oz.
      $4.00
    • Mukimame (v)

      4oz. mukimame with garlic, evoo & scallions
      $7.00
    • Ripe, Cold Watermelon (v)

      $5.00
    • Roasted Beets with Green Tahini (v)

      4oz. with sundried pomegranate arils
      $4.00
    • Roasted Sweet Potato Wedges (v)

      $5.00
    • Siete Grain Free Tortillas (v)

      2 Siete tortillas
      $6.00
    • Chi Kitchen Vegan Kimchi (v)

      3oz.
      $5.00
    • Chinese Broccoli (v)

      steamed Chinese broccoli with garlic oil
      $6.00
    • Cucumber, Onion, Pineapple "Salad" (v)

      3oz. cucumber, red onion & pickled pineapple
      $2.00
    • Guac & Veggie Sticks (v)

      3oz. of freshly squished guac with carrot, celery & cucumber sticks
      $4.00
    • Heirloom Tomatoes (v)

      salted heirloom tomato slices
      $6.00
    • Herbs & Greens (v)

      greens, parsley, mint & dill salad with lemon & evoo
      $2.00
    • Hummus & Veggie Sticks (v)

      4oz. hummus with carrot, celery & cucumber sticks
      $5.00
    • Kale & Cabbage Salad (v)

      simply dressed with lime, olive oil & agave
      $5.00
    • Seaweed Salad (v)

      3oz.
      $6.00
    • Side Salad (v)

      $7.00
    • Sliced Avocado (v)

      1/2 ripe avocado
      $4.00
    • Tahini "Everything" Ranch & Sticks (v)

      2oz. tahini "everything" ranch with carrot, celery & cucumber sticks
      $4.00
    • Veg of the Day (v)

      $6.00
    • Green Herb Tahini (v)

      2oz.
      $3.00
    • House Salsa (v)

      2oz.
      $1.00
    • Lemon & Olive Oil Dressing (v)

      2oz.
      $2.00
    • Lime & Chili Oil (v)

      2oz.
      $2.00
    • Lime, Agave & Olive Oil Dressing (v)

      2oz.
      $2.00
    • Tahini "Everything" Ranch (v)

      2oz. *contains sesame
      $2.00

    Desserts

    • Carrot Cake

      our ooey, gooey & buttermilk-glazed, super moist cake | whipped cream cheese frosting | vanilla bean ice cream | creamy carrot coulis | fresh whipped cream | candied carrots | *soy free *contains coconut, dairy & egg
      $12.00
    • Cheesecake

      milk chocolate cheesecake | black cocoa brownie crust | chocolate marshmallow drizzle | topped with whipped cream & graham cracker crumbs *nut & soy free *contains dairy & egg
      $12.00
    • Cookie Chow Collaboration

      Jenny’s classic, ooey gooey chocolate chip cookie crust mixed with “blackie’s green” party sprinkles for funsies | vanilla bean ice cream | whipped cream | chocolate sauce *nut free *contains dairy, egg & soy
      $13.00
    • Double Chocolate Paleo Cookie

      olive oil | eggs | dark chocolate | coconut sugar | almond flour *dairy & soy free *contains egg, coconut & nuts
      $12.00
    • Dulce Crunch Delight Sundae

      two scoops of vanilla ice cream | dulce de leche | house-made cinnamon toast crunchies | whipped cream *egg, nut & soy free *contains dairy
      $10.00
    • Funfetti Brookie (v)

      funfetti cookie & gooey brownie | chocolate frosting | house-made cocoa crunchies *dairy, egg, nut & soy free
      $12.00
    • Low Carb Key Lime Mousse Jar

      key lime mousse | whipped cream | graham cracker crumb *egg, nut & soy free *contains dairy
      $10.00
    • Olive Oil Cake

      blueberry compote | lemon cream | vanilla ice cream *nut & soy free *contains dairy & egg
      $12.00
    • 1 Scoop Sorbet

      $3.00
    • 2 Scoop Sorbet

      $6.00
    • 1 Scoop Ice Cream

      $3.00
    • 2 Scoop Ice Cream

      $6.00
    • 1 Scoop Gelarto Vegan Gelato

      *dairy & shellfish free *contains coconut oil and rice starch
      $4.00
    • 2 Scoop Gelarto Vegan Gelato

      *dairy & shellfish free *contains coconut oil and rice starch
      $8.00

    Kids

    • Kiddo Kofta Bowl

      Lebanese-style, seasoned meatballs | white rice | a lil’ Bulgarian feta (its’s creamy & mild) | cucumber spears | tzatziki *nut, soy & shellfish free
      $12.00
    • Kids Cheese Only 'Dilla

      buttery, toasted tortilla filled with shredded white cheddar | sour cream & house salsa for dippin' *nut, shellfish & soy free
      $8.00
    • Kids Chicken Tendys

      with tater chips and a dipping sauce *nut & shellfish free
      $11.00
    • Kids Gooey Grilled Cheese

      buttery toasted sourdough | melted, gooey New School American | tater chips *nut, soy & shellfish free
      $9.00
    • Kids Mac & Butter Dairy Free

      shells and simple, melted Violife plant-based butter *nut & shellfish free
      $7.00
    • Kids Mac & Cheese

      shells & ooey, gooey cheese sauce *nut & shellfish free
      $11.00
    • Kids Mac & Cheese Dairy Free

      shells & ooey, gooey Violife plant-based cream & shredded, Violife cheddar *nut & shellfish free
      $17.00
    • Kids Mac & Plain Butter

      shells & simple, melted butter *nut & shellfish free
      $5.00
    • Kids Mini Cheeseburger Sliders

      on buttery, toasted, sweet brioche buns | melted American | tater chips *cooked well done *nut & shellfish free
      $12.00
    • Kids Mini Fish & Chips ... or Shrimp

      one piece of fish OR three panko battered shrimp | hand-cut fries *nut & dairy free
      $14.00
    • Kids Mini Hamburger Sliders

      on buttery, toasted, sweet brioche buns | tater chips *cooked well done *nut, soy & shellfish free
      $11.00
    • Kids Mini Meze

      fluffy, whipped hummus | garlic oil toasted & warm house-made pita | cucumber & carrot sticks *dairy, nut, soy & shellfish free
      $9.00
    • Kids Mini Muchacho Tacos

      flour tortillas filled with simply seasoned taco meat & shredded cheddar | served with corn tortilla chips and queso for dippin' *nut, soy & shellfish free
      $12.00
    • Kids Pulled Pork Sliders

      mini brioche rolls with melted American | sweet and smoky pulled pork | a wedge of watermelon *nut, soy & shellfish free
      $8.00
    • Kids Salmon Bento Bowl

      teriyaki glazed salmon bites | white rice | mukimame | lightly pickled cukes | with OR without spicy mayo *dairy, nut & shellfish free
      $13.00

    Sides

    • Side Avocado

      $2.00
    • Side Bacon

      $4.00
    • Side Bread & Butter

      $4.00
    • Side Bulgarian Feta

      2oz.
      $3.00
    • Side Carrots

      $0.50
    • Side Celery

      $0.50
    • Side Corned Beef

      $9.00
    • Side Cotija Cheese

      2oz.
      $2.00
    • Side Crispy Chicken Cutlet

      6oz. *contains dairy
      $14.00
    • Side Crostini Bread

      two pieces of scratch-made crostini bread
      $4.00
    • Side Cucumber

      $1.50
    • Side Dairy Free Croutons

      $1.00
    • Side Dairy Free Tofu "Ricotta"

      $4.00
    • Side Dill Pickles

      $0.50
    • Side Fresh Jalapenos

      $1.00
    • Side Green Tahini & Shaved Beets

      2oz.
      $1.50
    • Side Half & Half Chips

      $3.00
    • Side Hand-Cut Fries

      $8.00
    • Side House-Made Chips

      $3.00
    • Side Just Wing It Fries

      our hand-cut fries tossed in spicy buffalo dust (from our friends at Ocean State Pepper Company) | tzatziki (to put out the fire) | carrot & celery slaw *nut, soy & shellfish free
      $9.00
    • Side Low Carb Veggies

      $2.50
    • Side Mac & Kimcheese

      your favorite blackie’s mac sauce tossed with shell pasta, chopped, local Chi Kitchen kimchi, & a splash of kimchi hot sauce | green onion | fried shallots *nut & shellfish free
      $16.00
    • Side New School Mac & Cheese

      $12.00
    • Side Old School Chopped Slaw

      $3.00
    • Side Onion Strings

      $2.00
    • Side Pickled Fresnos

      $1.00
    • Side Pickled Red Onion

      $1.00
    • Side Pineapple Pico

      4oz.
      $3.00
    • Side Pulled Pork

      $8.00
    • Side Ricotta Cheese

      $3.00
    • Side Sweet Potato Fries

      $9.00
    • Side Tortilla Chips

      $2.50
    • Side Tortilla Chips & House Salsa

      $3.00
    • Side Veg of the Day

      $5.00
    • Side Vegan Mac & Kimcheese

      your favorite blackie’s dairy-free mac sauce tossed with shell pasta, chopped, local Chi Kitchen kimchi, & a splash of kimchi hot sauce | green onion | fried shallots *nut & shellfish free
      $20.00
    • Side Violife Vegan Mac & Cheese

      $11.00

    Sauces & Dressings

    • Side 1000 Island Dressing

      $1.00+
    • Side Avocado Lime Puree

      2oz.
      $4.00
    • Side Balsamic Vinaigrette (v)

      2oz.
      $1.00+
    • Side Balsamic Vinegar & Olive Oil (v)

      $1.50+
    • Side Black Bean Puree

      $2.00+
    • Side Blue Cheese Dressing

      $1.00+
    • Side Brown Sugar Maple Mayo

      $1.00+
    • Side Caesar Dressing

      $1.00+
    • Side Caramelized Onion Tahini

      2oz.
      $3.00
    • Side Cilantro Lime Crema

      $2.00+
    • Side Cocktail Sauce

      $0.50+
    • Side Coconut Lime Glaze

      $1.50+
    • Side Coconut Passion Fruit Glaze

      2oz.
      $2.00
    • Side Creamy Italian Dressing

      $1.00+
    • Side Garlic Lemon Mayo

      $1.00+
    • Side Ginger Tamarind Dressing

      2oz.
      $4.00
    • Side Green Tahini

      2oz.
      $3.00
    • Side Guacamole

      4oz.
      $3.00
    • Side Honey Mustard

      $1.00+
    • Side Hot Honey

      $1.00
    • Side Hot Sauce

      $0.75+
    • Side Hummus

      4oz.
      $2.00
    • Side Kimchi Mango Relish

      2oz.
      $3.00
    • Side Lemony Tofu Dressing (v)

      $1.00+
    • Side Mild Sauce

      $0.75+
    • Side Nacho Cheese

      4oz.
      $3.00
    • Side No Soy "Soy" Sauce

      2oz.
      $2.00
    • Side Pineapple & Jalapeno Vinaigrette (v)

      2oz.
      $4.00
    • Side Pomodoro Sauce

      4oz.
      $4.00
    • Side Ranch Dressing

      $1.00+
    • Side Red Wine Vinaigrette (v)

      2oz.
      $1.00+
    • Side Roasted Garlic Aioli

      2oz.
      $3.00
    • Side Roasted Lemon Vinaigrette (v)

      2oz.
      $4.00
    • Side Smoky BBQ Sauce

      $1.00+
    • Side Sour Cream

      $0.50+
    • Side Spicy Mayo

      $1.50+
    • Side Sticky Mango Gochujang

      $2.00+
    • Side Sticky Tamarind Glaze

      2oz.
      $2.00
    • Side Tahini Ranch (v)

      *contains sesame
      $1.50+
    • Side Tartar Sauce

      $1.00+
    • Side Tzatziki

      $2.50+
    • Side Vegan Burger Sauce

      $1.50+
    • Side Vegan Butter

      $1.00+
    • Side Vegan Mayo

      $1.00+
    • Side Vegan Sour Cream

      $1.00+

    b. gluten free

    GF Appetizers

    • GF Buffalo Chicken Dip

      shredded chicken breast | fluffy, gooey buffalo cream cheese | buttermilk ranch | sharp Vermont cheddar | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggie sticks *nut & shellfish free
      $19.00
    • GF Calamari Giovanni

      our crispy, buttermilk marinated squid strips | dredged and lightly fried | tossed with roasted peppers, garlic butter, a splash of no soy “soy” sauce & scallions *nut & soy free
      $21.00
    • GF Caprese Crostini

      heirloom tomatoes cooked in a cast iron with roasted garlic oil | fresh basil | whipped ricotta with herby oil | shredded parmigiano reggiano | baby arugula tossed in evoo with a squeeze of fresh lemon | our toasty, crunchy crostini
      $25.00
    • GF Carnitas Nachos

      sheet pan style | pineapple pico | cilantro lime crema | bacon-fat crisped, authentic pork carnitas | gooey, white cheddar queso | chopped pickled red onion | cotija cheese | silky black bean puree | freshly squished guac | house salsa | pickled fresnos
      $26.00
    • GF Crostini & Ricotta

      two pieces of our scratch-made crostini bread | drizzled with roasted garlic oil and toasted | served with a jar of our whipped ricotta and herby oil *dairy free & vegan with our house-made, lemony tofu "ricotta" *nut & shellfish free
      $7.00
    • GF Daddy's Cornbread

      a warm square of our decadent, buttery sweet treat with a bbq butter dollop *nut & shellfish free
      $5.00
    • GF Deluxe Cheese Nachos

      lots of sharp white cheddar cheese sauce | pickled Fresnos | freshly squished guac | house salsa | sour cream | shredded lettuce | tomato | sliced black olives | sheet pan style *nut & shellfish free
      $22.00
    • GF Hummus (v)

      whipped, fluffy & classically prepared | green tahini | pickled red onion | a few crispy capers & chickpeas | good, Greek olive oil | garlic oil toasted house-made pita *dairy, nut & soy free *vegan
      $17.00
    • GF Just Wing It Fries

      our hand-cut fries tossed in spicy buffalo dust (from our friends at Ocean State Pepper Company) | tzatziki (to put out the fire) | carrot & celery slaw *nut, soy & shellfish free
      $9.00
    • GF Pulled Pork Nachos

      our house-smoked & braised pork | sharp white cheddar cheese sauce | pickled Fresnos | freshly squished guac | house salsa | sour cream | sheet pan style *nut & shellfish free
      $24.00
    • GF Spinach & Ricotta Calzone

      baby spinach sautéed with black garlic, crushed red pepper flakes & a splash of plum tomato whipped into our own ricotta | bubbly pizza cheeses | pecorino | cuddled into a pocket of dough | brushed with roasted garlic oil and baked til’ bubbly | served with tomato basil pizza sauce
      $21.00
    • GF Tenders

      one pound of brined chicken tenders | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks *nut & shellfish free Samuel Holmes (Sam's Finest) is a local chicken producer out of Everett, MA know for their antibiotic free poultry and certified humane sourcing practices.
      $23.00
    • GF Vegan Buffalo Dip

      roasted, spiced and chopped artichoke hearts & chickpeas | vegan mayo | vegan cheese | hot sauce | baked til’ bubbly | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies *dairy, nut & shellfish free
      $16.00
    • GF Wings

      one pound of brined chicken wings | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks *nut & shellfish free Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chickens. They are part of the Global Animal Partnership.
      $23.00

    GF Salads

    • GF Caesar Salad

      chopped romaine | thick, classic, creamy dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze *nut free
      $8.00+
    • GF Clean Machine (v)

      shredded kale tossed in roasted lemon vinaigrette | sliced, fresh strawberries | diced, fresh cucumber | white quinoa | tangy Granny Smith apple | Marcona almonds | finely diced red onion | ripe avocado | pomegranate arils *dairy & shellfish free *vegan *dairy & shellfish free
      $9.00+
    • GF Crunchy Asian Salad

      shredded red & green cabbage | scallions | carrot | bok choy | ginger, tamarind dressing | crunchy water chestnuts | Marcona almonds | fresh mandarin orange segments *dairy free *contains soy and sesame
      $16.00
    • GF Mixed Green Salad

      a traditional mix of crunchy iceberg & romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons *nut & shellfish free
      $8.00+
    • GF Vegan Caesar Salad

      chopped, crunchy romaine lettuce tossed with our creamy, lemony tofu dressing | Violife shaved “Parmesan” | dairy-free, roasted garlic croutons *dairy & shellfish free
      $7.00+

    GF Pizzas

    • GF Cacio Carbonara Pizza

      our classic crust spread with Locatelli cacio pecorino spread | topped with bubbly, blended pizza cheeses | thick-cut, smoked bacon lardons | thinly-sliced asparagus | baked & finished with shredded parmesan, fresh pea greens and dollops of our own ricotta with a hint of lemon zest
      $30.00
    • GF Chicago Tavern-Style Pizza

      our plum tomato pizza sauce | bubbly, blended cheeses with a hint of white cheddar | our own fennelly sausage | Ezzo cup & char pepperoni | thinly sliced bell pepper and red onion rings | crushed Castelvetrano olives | sliced, black olives | finished with grated pecorino and dried oregano & cut in squares
      $28.00
    • GF Doppio Pepperoni Pizza

      pizza sauce | our cheese blend | house made, fresh mozz | Ezzo cup & char pepperoni | extra Ezzo cup & char pepperoni
      $25.00
    • GF I'm in a Pickle ... Pizza

      charred onion & roasted garlic dilly cream | bubbly pizza cheese with a hint of sharp white cheddar | sliced dill and house-made bread & butta pickles | buttermilk ranch | fresh dill
      $23.00
    • GF Margherita Pizza

      plum tomato purée | bubbly, Italian cheeses and our fresh, hand-stretched mozzarella | torn, fresh basil | S&P
      $21.00
    • GF Pep No Pep Pizza

      all the love of a normal pepperoni minus the roni | like a cheese pizza plus
      $22.00
    • GF Pepperoni Pizza

      pizza sauce loaded with shaved garlic, basil and a touch of crushed red pepper flakes | our blended pizza cheeses | fresh mozzarella | cup and char pepperoni | dried oregano | pecorino
      $22.00
    • GF Verdura Bianca Pizza

      oven-blistered peppers | zucchini & summer squash | our bubbly pizza cheeses | hand-made ricotta with a hint of fresh lemon zest | black garlic oil braised spinach | fresh mozzarella | caramelized, baby pearl onions
      $25.00

    GF Handhelds

    • GF Backyard Veggie Burger (v)

      toasted sweet potato roll spread with vegan burger sauce | melted Violife cheddar | caramelized onions | ripe tomato | shredded iceberg | dill pickle slices | buttery, ripe avocado *dairy, nut, soy, shellfish free *vegan
      $22.00
    • GF Bacon Diner Burger

      classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese | apple wood smoked bacon *nut & shellfish free
      $26.00
    • GF BBQ Chopped Chicken Burrito

      brined, bbq-spiced and grilled chicken breast tossed in a smoky bbq glaze | black bean purée | shredded cheddar | shredded lettuce tossed in pineapple jalapeño vinaigrette | diced ripe tomato | corn off the cob | diced cucumber & red onion | buttery, ripe avocado | pinch of sweet potato fries | all rolled into a warm tortilla and wrapped for your handheld pleasure *nut & shellfish free
      $24.00
    • GF BBQ Pulled Pork Sandwich

      spice-rubbed and smoked pulled pork tossed in a sweet and smoky bbq | buttery, toasted sweet potato roll with melted, New School American | crispy-fried, pickled onion strings | dill pickles *nut & shellfish free
      $21.00
    • GF Crispy Fish Sandwich

      buttery, toasted brioche roll | crispy cod | house tartar | shredded lettuce | ripe, heirloom tomato | New School American | dill pickle *nut free *contains soy
      $24.00
    • GF Diner Burger

      classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese *nut & shellfish free
      $22.00
    • GF Garden Party (v)

      sourdough toasted in herby oil | spread with our whipped, fluffy hummus | a few crispy capers | ripe avocado | heirloom tomato | pickled red onion | shredded lettuce | thinly sliced & lightly pickled cucumber | green tahini marinated, shaved beet | shaved carrot ribbons | wrapped to keep all the guts in *dairy, nut, soy & shellfish free *contains sesame
      $21.00
    • GF Low Carb BBQ Pulled Pork

      spice-rubbed and smoked pulled pork tossed in a sweet and smoky bbq | melted, New School American | dill pickles in a bowl, over shredded cabbage and carrot ribbons lightly tossed in buttermilk ranch *nut & shellfish free
      $18.00
    • GF Low Carb Diner Burger

      shredded lettuce | special sauce | melty American | red onion | tomato | chopped, squished and griddled burger patty *nut & shellfish free
      $19.00
    • GF Low Carb Reuben

      gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | in a bowl over 1,000 island tossed, shredded cabbage *nut & shellfish free
      $20.00
    • GF Low Carb Tuscan Turkey Burger

      our flavorful, all white meat patty topped with melted provolone and cut into quarters | served in a bowl on a bed of baby spinach tossed with red wine vinaigrette | diced tomato and red onion | garlic lemon mayo drizzle *nut & shellfish free *burger contains dairy
      $22.00
    • GF New School Smash Burger

      our burger patty smashed on the flat top & griddled with chopped Vidalia onion | smothered in New School American cheese | shredded lettuce tossed in dill pickle juice | dill pickles | toasted potato roll *nut & shellfish free
      $22.00
    • GF Pineapple Express Burger

      our squished blended burger patty | gochujang sticky sauce glaze | grilled, ripe pineapple | thinly sliced & lightly pickled cucumber | spicy mayo | crispy shallots | gooey, melted Swiss | shredded lettuce tossed in caramelized pineapple dressing | toasted onion bun *nut & shellfish free
      $28.00
    • GF Reuben

      crunchy, buttery marble rye | gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | 1,000 island | classic sauerkraut *nut & shellfish free
      $23.00
    • GF Show Me Your Gurdy

      toasted ciabatta | our own crispy chicken cutlet | shredded lettuce | sliced, ripe tomato | thinly-sliced, red onion | buttery avocado | crisp Vande Rose thick-cut bacon | honey mustard drizzle & drazzle *nut & shellfish free *contains soy
      $26.00
    • GF Signature Bacon Steakhouse Burger

      griddled, caramelized Brandt steak burger patty topped with melted Cabot cheddar | buttery, brioche roll spread with a simple roasted garlic aioli | Vande Rose antibiotic free Duroc thick-cut brown sugar & black pepper bacon | ripe heirloom tomato | butter lettuce | caramelized onions | love *nut & shellfish free *contains soy
      $31.00
    • GF Sweet Heat Island Shrimp Tacos

      coconut and passionfruit glazed & fried shrimp | crunchy cabbage slaw tossed in caramelized pineapple & jalapeno vinaigrette with a few mandarin orange segments | whipped avocado & olive oil puree | cilantro lime crema | cotija cheese sprinkle | pickled fresno peppers | grilled corn off the cob *nut & soy free
      $24.00
    • GF Throwback Tacos

      choice of taco seasoned ground beef, ground turkey, or crumbled tofu | silky black bean puree | shredded cheddar | shredded iceberg | diced, ripe tomato | sour cream | black olives | scallion *nut & shellfish free
      $19.00
    • GF Turkey Pub

      brown sugar maple mayo | crispy, North Country apple wood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast *nut & shellfish free
      $23.00
    • GF Tuscan Turkey Burger

      scratch-made, super moist, all white meat turkey burger | melted provolone | red wine vinaigrette dressed baby spinach | sliced, vine-ripened tomato | thinly shaved red onion | garlic lemon mayo | crunchy, roasted garlic oiled and toasted ciabatta bread *nut & shellfish free *burger contains dairy
      $25.00
    • GF Vegan Throwback Tacos

      “taco-spiced”, crumbled tofu | silky black bean puree | Violife cheddar | shredded iceberg | diced, ripe tomato | dairy free sour cream | black olives | scallion *dairy, nut & shellfish free
      $19.00

    GF Entrees

    • GF Burst Tomato & Zucchini Pasta

      flavor bomb tomatoes lightly cooked in fresh garlic til’ jammy | sautéed zucchini | Greek olive oil | tossed with capellini | finished with our house ricotta cheese, lemon zest, torn fresh basil, shredded parmesan & basil oil *nut, soy & shellfish free
      $29.00
    • GF Carnitas Bowl

      olive oil rice | finely shredded kale, green & red cabbage tossed in roasted lemon vinaigrette | marinated, roasted, pulled and bacon fat crisped, authentic pork carnitas | shredded cheddar | freshly squished guac | pickled onions | cilantro leaves | fresh lime squeeze df +2 with Violife, plant-based cheddar v +2 with "taco-spiced", crumbled tofu & Violife plant-based cheddar low carb carnitas- just like the original but with no rice and extra greens & cheese! *nut & shellfish free
      $23.00
    • GF Classic Chicken Milanese

      crispy, Joyce Farms chicken cutlet | baby arugula | flavor bomb tomatoes | Grana Padano | dressed with fresh lemon & olive oil *nut & shellfish free
      $32.00
    • GF Coconut Lime Salmon

      seared salmon with coconut lime glaze | sticky rice | charred Chinese broccoli with fried garlic and a drizzle of oyster sauce | mango kimchi relish | finished with scallion, toasted sesame & coconut *nut free *omit the oyster sauce for shellfish free
      $36.00
    • GF Fish & Chips

      tender & crunchy center-cut cod | crispy, hand-cut, Norwis fries | classic, sweet, chopped coleslaw & traditional tartar OR buffalo tartar *dairy & nut free
      $30.00
    • GF Mezze Kofta Bowl

      classically seasoned, fragrant, baked Lebanese style meatballs | caramelized onion tahini | crispy chickpeas | steamed basmati rice | Bulgarian feta | Persian cucumbers | pickled red onion | fresh herb salad of parsley, mint & fresh dill | our own cucumber & Greek yogurt tzatziki | a drizzle of chili oil & fresh lemon zest dressing *nut, soy & shellfish free
      $30.00
    • GF Steak Frites

      hangar steak, grilled to your liking & drizzled with our house garlic butter | crispy, hand-cut fries | lightly dressed baby greens *nut, soy & shellfish free
      $47.00
    • GF Sticky Tamarind Steak

      hangar steak grilled to your liking and brushed with tamarind, brown sugar & no soy “soy” glaze | corn off the cob “succotash” with finely diced red onion, bell peppers and edamame | roasted, spiced sweet potato wedges | cilantro, torn fresh mint, scallion and pea greens “salad” with olive oil and spicy chiles *dairy free
      $54.00
    • GF Sticky Tamarind Tofu (v)

      tamarind, brown sugar & no soy “soy” glazed & braised tofu | corn off the cob “succotash” with finely diced red onion, bell peppers and edamame | roasted, spiced sweet potato wedges | cilantro, torn fresh mint, scallion and pea greens “salad” with olive oil and spicy chiles *dairy free *vegan
      $23.00
    • GF Sweet Corn & Pancetta Pasta

      Fra' Mani diced pancetta rendered til’ brown and crispy | starchy pasta water | sweet corn “off the cob”, parmesan and cream slowly simmered and glossy | cracked black pepper | tossed with gluten free pasta | fresh, peppery arugula | finished with our classic sliced, crispy chicken cutlet
      $34.00
    • GF Tuna Tan Lines … a bowl

      sushi-grade tuna (raw) in a bold, nam prik style marinade cuddled into a bowl of good vibes | sushi rice | pickled cucumber, red onion & pink pineapple “salad” | edamame | ripe avocado | scallion | iykyk fried, spiced and diced sweet plantain | sweet & spicy Korean style glaze | spicy mayo | crispy fried shallot *nut free
      $29.00

    GF Clean Living

    • GF Clean Living Plate

    • GF Chicken & Greens Reset Bowl

      brined & grilled Murray’s chicken breast | sweet potato wedgies | cold, ripe watermelon | kale & cabbage with lime, olive oil and agave dressing
      $23.00
    • GF Pretty Perfect Macro Bowl

      90/10 simply seasoned ground beef | Chinese broccoli lightly sautéed with shaved garlic and olive oil | basmati rice | kimchi | ripe avocado | splash of lime and chili oil dressing
      $29.00
    • GF Santorini Shrimp Souvlaki Bowl

      grilled, marinated shrimp | brown rice | roasted, shredded beets with green tahini, & sundried pomegranate arils | ripe heirloom tomato | tzatziki | greens, parsley, mint and dill “salad” with a splash of fresh lemon and olive oil dressing
      $29.00
    • GF 2% Fage Yogurt

      4oz. with ripe strawberry & local honey drizzle
      $6.00
    • GF Chopped Lean Ground Beef

      8oz. simply seasoned 90/10 ground beef
      $9.00
    • GF Faroe Salmon

      7oz.
      $20.00
    • GF Griddled Brandt Steak Burger

      8oz.
      $12.00
    • GF Grilled Shrimp

      7 grilled U 16-20 shrimp
      $13.00
    • GF Grilled Steak Tips

      8oz.
      $18.00
    • GF Ground Turkey

      5oz. taco spiced, ground all white meat turkey
      $7.00
    • GF Marinated Murray's Chicken Breast

      6oz.
      $11.00
    • GF S&P Chicken Breast Tenders

      6oz.
      $11.00
    • GF Seared Tuna

      4oz. seared, sushi grade (served rare)
      $16.00
    • GF Sliced Hanger Steak

      8oz.
      $40.00
    • GF Taco Spiced Crumbled Tofu

      5oz.
      $6.00
    • GF Turkey Burger Patty

      8oz. *contains dairy
      $12.00
    • GF Veggie Burger Patty (v)

      6oz.
      $9.00
    • GF Basmati Rice (v)

      8oz. simply steamed
      $5.00
    • GF Brown Rice (v)

      8oz. simply steamed
      $3.00
    • GF Crispy Chickpeas (v)

      4oz.
      $4.00
    • GF Mukimame (v)

      4oz. mukimame with garlic, evoo & scallions
      $7.00
    • GF Ripe, Cold Watermelon (v)

      $5.00
    • GF Roasted Beets with Green Tahini (v)

      4oz. with sundried pomegranate arils
      $4.00
    • GF Roasted Sweet Potato Wedges (v)

      $5.00
    • GF Siete Grain Free Tortillas (v)

      $6.00
    • GF Chi Kitchen Vegan Kimchi (v)

      3oz.
      $5.00
    • GF Chinese Broccoli (v)

      steamed Chinese broccoli with garlic oil
      $6.00
    • GF Cucumber, Onion, Pineapple "Salad" (v)

      3oz. cucumber, red onion & pickled pineapple
      $2.00
    • GF Guac & Veggie Sticks (v)

      3oz. of freshly squished guac with carrot, celery & cucumber sticks
      $4.00
    • GF Heirloom Tomatoes (v)

      salted heirloom tomato slices
      $6.00
    • GF Herbs & Greens (v)

      greens, parsley, mint & dill salad with lemon & evoo
      $2.00
    • GF Hummus & Veggie Sticks (v)

      4oz. hummus with carrot, celery & cucumber sticks
      $5.00
    • GF Kale & Cabbage Salad (v)

      simply dressed with lime, olive oil & agave
      $5.00
    • GF Seaweed Salad (v)

      3oz.
      $6.00
    • GF Side Salad (v)

      $7.00
    • GF Sliced Avocado (v)

      1/2 ripe avocado
      $4.00
    • GF Tahini "Everything" Ranch & Sticks (v)

      2oz. tahini "everything" ranch with carrot, celery & cucumber sticks
      $4.00
    • GF Veg of the Day (v)

      $6.00
    • GF Green Herb Tahini (v)

      2oz.
      $3.00
    • GF House Salsa (v)

      2oz.
      $1.00
    • GF Lemon & Olive Oil Dressing (v)

      2oz.
      $2.00
    • GF Lime & Chili Oil (v)

      2oz.
      $2.00
    • GF Lime, Agave & Olive Oil Dressing (v)

      2oz.
      $2.00
    • GF Tahini "Everything" Ranch (v)

      2oz. *contains sesame
      $2.00

    GF Desserts

    • GF Carrot Cake

      our ooey, gooey & buttermilk-glazed, super moist cake | whipped cream cheese frosting | vanilla bean ice cream | creamy carrot coulis | fresh whipped cream | candied carrots *nut, & shellfish free *contains dairy, egg & coconut
      $12.00
    • GF Cheesecake

      milk chocolate cheesecake | black cocoa brownie crust | chocolate marshmallow drizzle | topped with whipped cream & graham cracker crumbs *nut & soy free *contains dairy & egg
      $12.00
    • GF Cookie Chow Collaboration

      Jenny’s classic, ooey gooey chocolate chip cookie crust mixed with “blackie’s green” party sprinkles for funsies | vanilla bean ice cream | whipped cream | chocolate sauce *nut free *contains dairy, egg & soy
      $13.00
    • GF Double Chocolate Paleo Cookie

      olive oil | eggs | dark chocolate | coconut sugar | almond flour *dairy & shellfish free *contains eggs, coconut & nuts
      $12.00
    • GF Dulce Crunch Delight Sundae

      two scoops of vanilla ice cream | dulce de leche | house-made cinnamon toast crunchies | whipped cream *egg, nut & soy free *contains dairy
      $10.00
    • GF Funfetti Brookie (v)

      funfetti cookie & gooey brownie | chocolate frosting | house-made cocoa crunchies *dairy, egg, nut & soy free
      $12.00
    • GF Low Carb Key Lime Mousse Jar

      key lime mousse | whipped cream | graham cracker crumb *egg, nut & soy free *contains dairy
      $10.00
    • GF Olive Oil Cake

      blueberry compote | lemon cream | vanilla ice cream *nut & soy free *contains dairy & egg
      $12.00
    • GF 1 Scoop Ice Cream

      $3.00
    • GF 2 Scoop Ice Cream

      $6.00
    • GF 1 Sorbet Scoop

      raspberry sorbet
      $3.00
    • GF 2 Scoop Sorbet

      $6.00
    • GF 1 Scoop Gelarto Vegan Gelato

      *contains coconut oil and rice starch
      $4.00
    • GF 2 Scoop Gelarto Vegan Gelato

      *contains coconut oil and rice starch
      $8.00

    GF Kids

    • GF Kiddo Kofta Bowl

      Lebanese-style, seasoned meatballs | white rice | a lil’ Bulgarian feta (its’s creamy & mild) | cucumber spears | tzatziki *nut, soy & shellfish free
      $12.00
    • GF Kids Cheese Only 'Dilla

      buttery, toasted tortilla filled with shredded white cheddar | sour cream & house salsa for dippin' *nut, shellfish & soy free
      $11.00
    • GF Kids Chicken Tendys

      with tater chips and a dipping sauce *nut & shellfish free
      $11.00
    • GF Kids Gooey Grilled Cheese

      buttery toasted gluten free bread | melted, gooey New School American | tater chips *nut, soy & shellfish free
      $12.00
    • GF Kids Mac & Butter Dairy Free

      shells & simple, melted Violife plant-based butter *nut & shellfish free
      $9.00
    • GF Kids Mac & Cheese

      shells & ooey, gooey white cheese sauce *nut & shellfish free
      $13.00
    • GF Kids Mac & Cheese Dairy Free

      shells & ooey, gooey Violife plant based cream & shredded, Violife cheddar *nut & shellfish free
      $19.00
    • GF Kids Mac & Plain Butter

      shells and simple, melted butter *nut & shellfish free
      $7.00
    • GF Kids Mini Cheeseburger Sliders

      on buttery, toasted, gluten free buns | melted American | tater chips *nut & shellfish free *cooked well done
      $14.00
    • GF Kids Mini Fish & Chips ... or Shrimp

      one piece of fish OR three panko battered shrimp | hand-cut fries | tartar *dairy and nut free
      $14.00
    • GF Kids Mini Hamburger Sliders

      on buttery, toasted, gluten free buns | tater chips *cooked well done *nut & shellfish free
      $13.00
    • GF Kids Mini Meze

      fluffy, whipped hummus | garlic oil toasted & warm house-made pita | cucumber & carrot sticks *dairy, nut, soy & shellfish free
      $9.00
    • GF Kids Mini Muchacho Tacos

      flour tortillas filled with simply seasoned taco meat & shredded cheddar | served with corn tortilla chips and queso for dippin' *nut, soy & shellfish free
      $16.00
    • GF Kids Pulled Pork Sliders

      mini gluten free rolls with melted American | sweet and smoky pulled pork | a wedge of watermelon *nut, soy & shellfish free
      $10.00
    • GF Kids Salmon Bento Bowl

      teriyaki glazed salmon bites | white rice | mukimame | lightly pickled cukes | with OR without spicy mayo *dairy, nut & shellfish free
      $13.00

    GF Sides

    • GF Side Bread and Butter

      $4.00
    • GF Side Crostini Bread

      two pieces of scratch-made gluten free crostini bread
      $5.00
    • GF Side Croutons

      $1.00
    • GF Side Dairy Free Croutons

      $1.00
    • GF Side Fried Fish

      $8.00
    • GF Side Fried Shrimp

      $8.00
    • GF Side Hand-Cut Fries

      $8.00
    • GF Side House-Made Chips

      $3.00
    • GF Side Just Wing It Fries

      our hand-cut fries tossed in spicy buffalo dust (from our friends at Ocean State Pepper Company) | tzatziki (to put out the fire) | carrot & celery slaw *nut, soy & shellfish free
      $9.00
    • GF Side Mac & Kimcheese

      your favorite blackie’s mac sauce tossed with shell pasta, chopped, local Chi Kitchen kimchi, & a splash of kimchi hot sauce | green onion | fried shallots *nut & shellfish free
      $18.00
    • GF Side New School Mac & Cheese

      $14.00
    • GF Side Old School Chopped Slaw

      $3.00
    • GF Side Onion Strings

      $2.00
    • GF Side Sweet Potato Fries

      $9.00
    • GF Side Today's Veggie

      $5.00
    • GF Side Tortilla Chips

      $2.50
    • GF Side Tortilla Chips & House Salsa

      $3.00
    • GF Side Vegan Mac & Kimcheese

      your favorite blackie’s dairy-free mac sauce tossed with shell pasta, chopped, local Chi Kitchen kimchi, & a splash of kimchi hot sauce | green onion | fried shallots *nut & shellfish free
      $22.00
    • GF Side Violife Vegan Mac & Cheese

      $13.00

    b. thirsty

    Road Sodas

    • Blackie's Pair Road Soda (16oz)

      absolut pears vodka | elderflower liqueur | fresh lemon | simple
      $40.00
    • Doli Road Soda (16oz)

      house-made pineapple infused vodka
      $40.00
    • Flavored House Margarita Road Soda (16oz)

      $42.00
    • House Margarita Road Soda (16oz)

      $40.00
    • Red Sangria Road Soda (32oz)

      $40.00
    • Sweet Berry of Mine Road Soda (16oz)

      $40.00
    • Tropic Like It's Hot Road Soda (16oz)

      $40.00
    • Watermelon Sugar Heat Road Soda (16oz)

      $40.00
    • White Sangria Road Soda (32oz)

      $40.00

    Non-Alcoholic Road Sodas

    • Naked Pair N/A Road Soda (16oz)

      $28.00

    b. prepared

    Grab & Go

    • Regular Pizza Dough Ball

      Caputo 00 pizzeria flour | olive oil | salt | fresh yeast | water
      $4.00
    • Take & Bake Margherita Pizza

      preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
      $17.00
    • Take & Bake Pep No Pep Pizza

      preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
      $18.00
    • Take & Bake Pepperoni Pizza

      preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
      $18.00

    GF Grab & Go

    • GF Pizza Dough Ball

      Caputo gluten-free flour | olive oil | salt | fresh yeast
      $8.00
    • GF Take & Bake Margherita Pizza

      preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
      $21.00
    • GF Take & Bake Pep No Pep

      preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
      $22.00
    • GF Take & Bake Pepperoni

      preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
      $22.00

    Pastry Preorder

    • Whole Carrot Cake

      our ooey, gooey, buttermilk-glazed, super moist cake | whipped cream cheese frosting | creamy carrot coulis | fresh whipped cream | candied carrots | 7-day advance ordering notice! serves 16-20 *please note the date and time of your requested pickup and we will call you to confirm!
      $80.00

    GF Pastry Preorder

    • GF Whole Carrot Cake

      our ooey, gooey, buttermilk-glazed, super moist cake | whipped cream cheese frosting | creamy carrot coulis | fresh whipped cream | candied carrots | 7-day advance ordering notice! serves 16-20 *please note the date and time of your requested pickup and we will call you to confirm!
      $80.00

    All hours
    Sunday11:30 am - 8:45 pm
    MondayClosed
    TuesdayClosed
    Wednesday11:30 am - 8:45 pm
    Thursday11:30 am - 8:45 pm
    Friday11:30 am - 9:45 pm
    Saturday11:30 am - 9:45 pm
    Restaurant info

    blackie’s is a neighborhood eatery cozied into the heart of Smithfield, Rhode Island. we pride ourselves on having fresh, seasonal menu items suited for everyone, including our allergen sensitive friends. your food memories matter to us, and we always want them to be filled with choices, freedom, warmth and inclusion. owners Jeanine Iannucci and Executive Chef Angie Armenise, are true foodies at heart; dedicated to using local ingredients, making and executing blackie’s offerings from scratch daily, giving back to the community, and fostering a positive environment for the blackie’s team. we truly love what we do and are honored you came to visit.

    Location

    280 George Washington Highway, Smithfield, RI 02917

    Directions


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