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Laila Asheville
77 Biltmore Ave
Asheville, NC 28801
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Chicken Tikka Masala (GF)
Boneless chicken cooked in a rich buttery tomato gravy with caramelized ginger, honey, fenugreek, and cashew butter — a best seller.
$24.00Garlic Naan
Garlic-infused flatbread baked to perfection to accompany your meal
$6.00Naan
Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges
$5.00
NA Beverage
Beverages & Drinks
Bottled Water
$1.00Coffee
$5.00Coke
$3.50Coke Zero
$3.50Diet Coke
$3.50Fresh Lime Soda Salty
$3.00Fresh Lime Soda Sweet
$3.00Ginger Ale
$3.50Lemonade
$2.00Masala Chai
$6.00Shirley Temple
$10.00Soda with Lemon - Club Soda
$2.00Sprite
$3.50Still Spring Water Small
$5.00Still Spring Water Large
$9.00Sweet Tea
$4.00Tea
$5.00Tea - Green Tea Bag
$5.00Tea - Lipton Black Tea bag
$5.00Tea - Lipton Decafinated Bag
$5.00Tea - Mint Tea Bag
$5.00Unsweetened Tea
$4.00Mocktail Mango Pineapple
$6.00Mocktail Mango
$6.00Mocktail Pineapple
$6.00
Laila Online Menu (Lunch)
Beginnings
Spiced Corn Soup
Roasted Corn, red peppers, ginger, fresh cilantro
$9.00Curried Butternut Squash Soup
Roasted butternut squash, curry spices, ginger, lemon, coconut.
$8.00Crispy Okra Salad
Crispy warm okra, red onion, tomatoes, mango powder
$11.00Walnut 'n' Mandarin Orange Salad
Spring greens, mandarin oranges, walnuts, reduced Orange Dressing.
$9.00
Appetizers
Masala Crab Cakes
Malabar crab cakes , with fennel, chili balsamic, tomato panch - phoran chutney
$13.00Chicken Mur-muri Rolls
Tangy chicken samosa rolls, mint cilantro chutney
$13.00Fish Koliwada (GF)
Crispy golden-fried fish seasoned with ajwain, garlic, malt vinegar & spices, served with mint chutney.
$13.00Bacon Cheese Naan
Bacon crumble, mozzarella, shallots, pepper and herb stuffed naan – a delicious variation.
$10.00Masala Hummus Platter (V, GF - W/O Naan)
Curried hummus, grilled eggplant, masala chickpeas, peri-peri drizzle, garlic naan.
$14.00Tandoori Paneer Tikka
Stuffed ’paneer’ (Indian cottage cheese) marinated ,skewered & grilled.
$24.00Achari Vegetable Kebabs
Assorted vegetables, potatoes, sweet potatoes (shakarkand), marinated in a slightly spicy, tangy marinade, mustard oil, fennel, ginger, garlic and grilled to perfection
$20.00Crispy Spinach Chaat (V, GF)
Crispy baby spinach, sweet n' salty yogurt, shallots tossed with tamarind & date chutney
$13.00Veg. Samosas (V)
Popular Street food - Crispy turnovers, spiced potatoes, green peas, dry mango.
$8.00Onion Bhajia (V, GF)
Classic Indian Starter — Crispy chickpea battered spinach & onion fritters.
$12.00Gobi Manchurian (V)
Crispy cauliflower in a ginger, garlic & soy sauce
$13.00Ragda Patties (V,GF)
Spiced potato patties, chickpeas, shallots, tamarind & date chutney.
$13.00
Kebabs & Grills
Tandoori Jumbo Shrimp (GF)
Jumbo black tiger shrimp marinated with tandoori spices, mango, caraway seeds, garlic, mustard oil & BBQ'd.
$27.00Tandoori Salmon (GF)
Boneless basa marinated with Lime leaves, ginger, garlic, lemon pickle, mustard and grilled to perfection.
$27.00Tandoor Grilled Bronzini FULL (GF)
Experience the tantalizing flavors of our signature dish that combines the essence of traditional Indian spices with the delicate taste of Mediterranean Sea Bass.
$33.00Tandoor Grilled Bronzini FULL (GF)
$33.00Chicken Tandoori HALF (GF)
Young chicken legs marinated with Kashmiri chilies, ginger, garlic, garam masala, Lemon. BBQ’d in Tandoor.
$18.00Chicken Tandoori FULL (GF)
$32.00Chicken Tikka Achari (GF)
Tender boneless chicken marinated in lemon and garlic chipotle spice blend and grilled.
$24.00Chicken Malai Kabab (GF)
A delightful chicken kebab marinated in a creamy and aromatic basil-infused marination. Grilled to a perfect char.
$24.00
Seafood Entrees
Fish Moilee Curry (GF)
A rich and creamy Kerala-style curry with White Bass cooked in coconut with Ginger & Green Chilis, tempered with fresh Curry leaves & Mustard seeds.
$26.00Goan Shrimp Curry (GF)
Shrimps cooked in coconut curry made with deghi chili peppers, coriander, roasted peppers, tamarind & Goan spice blend.
$26.00
Meat Entrees
Lamb Vindaloo (GF)
Tender boneless lamb marinated in aged malt vinegar, cooked with onions, smoked paprika potatoes and a blend of spices — a Goan specialty.
$26.00Lamb Roganjosh (GF)
Boneless lamb delicacy slow simmered in gravy made with shallots, cardamom, ghee, garam masala & Kashmiri red chilies.
$26.00Goat Curry (GF)
Bone-in goat meat, garlic, caramelized onion, turmeric, cinnamon, tomatoes, garam masala
$27.00
Chicken Entrees
Chicken Lababdar (GF)
Chicken in a rich sauce made from caramelized onions, tomato, ginger, fenugreek & fresh cilantro greens — a house specialty.
$24.00Chicken Tikka Masala (GF)
Boneless chicken cooked in a rich buttery tomato gravy with caramelized ginger, honey, fenugreek, and cashew butter — a best seller.
$24.00Mom's Chicken Curry (GF)
Traditional Punjabi Chicken curry, black cardamoms, bay leaf, kasoori methi, garam masala.
$24.00Chicken Pepper Chettinad (GF)
Boneless chicken curry cooked with garam masala, black pepper, star anise – dish from southern India.
$24.00Chicken Saagwala
Chicken, spiced spinach, fresh ginger & mint: a house specialty.
$24.00Chicken Badami Korma
Boneless chicken, almonds, cardamom, fennel, saffron
$24.00
Vegetarian Entrees
Malai Kofta (GF)
A vegetarian delight of paneer balls-'koftas' delicately spiced and simmered in a delicious rich gravy.
$23.00Paneer Makhani /Tikka Masala(GF)
Paneer (Indian cottage cheese) in tomato, fresh ginger, honey, fenugreek sauce.
$23.00Kadai Paneer (GF)
Paneer (Indian cottage cheese), peppers, onions, tomatoes, fenugreek, ginger & fresh cilantro - a house specialty.
$23.00Saag Paneer (GF)
A timeless vegetarian classic – creamy paneer in wholesome, slow cooked spinach, fresh dill, cumin, peppers & spices.
$23.00Gobi Aloo Mutter (V, GF)
A vegetarian delight that celebrates the beauty of simplicity & freshness with harmonious marriage of cauliflower, potatoes, & peas.
$20.00Baingan Bharta (V, GF)
Delight in the soul-soothing goodness or savory & smoky roasted eggplant cooked with onions, garlic, tomatoes & herbs.
$20.00Wild Mushroom Korma
Shitake, Cremini, & Oyster Mushroom trio cooked in mild korma sauce simmered with Cardamom, Cumin and Cilantro.
$22.00Channa Masala
Chickpeas slow cooked with ginger, ajwain, cumin,pomegranate, mango powder.
$20.00Dal Makhani (GF)
A cherished North Indian delicacy, slow-cooked with ginger and tomatoes this aromatic black lentil dish is an ode to traditional Indian cooking.
$20.00Yellow Dal Tarka (V, GF)
A classic Indian lentil dish that is as hearty as it is delicious, tempered with cumin, onions, tomatoes & heing.
$20.00Vegetable Korma
Mixed vegetables cooked in mild korma sauce simmered with Cardamom, Cumin.
$22.00
Rice / Biryani
Lamb Biryani (GF)
Long grain basmati rice flavored with saffron, cooked with lamb on slow fire to seal-in the flavors. served with mint & onion raita.
$27.00Chicken Biryani (GF)
Boneless chicken, long grain basmati rice, cardamom, saffron, biryani spices, sealed & cooked. served with mint & onion raita.
$25.00Vegetable Biryani (GF)
Seasonal vegetables, fragrant basmati rice, cardamom, saffron, biryani spices, sealed & cooked. served with mint & onion raita.
$23.00Extra Jeera Rice Pulao (GF)
$5.00
Breads
Naan
Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges
$5.00Garlic Naan
Garlic-infused flatbread baked to perfection to accompany your meal
$6.00Peshawari Naan
White flour bread, stuffed with a blend of coconut, raisins, and various nuts, baked in a traditional tandoor
$7.00Bullet Naan
Green chilies, cilantro.
$6.00Garwali Naan
Mozzarella, spinach, pepper flakes.
$7.00Tandoori Paratha
Whole wheat layered flatbread
$6.00Mint Paratha
Whole wheat bread wtih mint, cooked in a tandoor, .
$6.00Roti Tandoori (with butter)
Fluffy, freshly made whole wheat .flatbread.
$5.00Bread Basket
Assortment of 3 Breads - Naan, Garlic Naan, Tandoori Paratha.
$15.00
Accompaniments
Desserts
Gulab Jamun
Khoya beignets dipped in rose flavored Syrup.
$8.00Rasmalai
Chenna Balls, milk, sugar, nuts, saffron & cardamom.
$8.00Saffron Kheer (GF)
Indian Rice pudding - Rice cooked in milk with pistachios & almonds poached & flavored with saffron.
$7.00Mango Kulfi
Indian Mango ice cream served with whipped cream & drizzled with syrup.
$8.00Moong Dal Halwa (V, GF)
A Rajasthani specialty, halwa made with mung lentils, sugar & nuts.
$8.00Decadent Chocolate Mousse Cake
Triple layer cake with chocolate cake, chocolate mouse and white chocolate mousse layers!
$12.00Masala (Chai) Tea
Tea made with milk, fennel, cardamom & cloves.
$6.00Mango Lassi
A refreshing yogurt drink.
$6.00
Laila Online Menu (Dinner)
Beginnings
Spiced Corn Soup
Roasted Corn, red peppers, ginger, fresh cilantro
$9.00Crispy Okra Salad
Crispy warm okra, red onion, tomatoes, mango powder
$11.00Curried Butternut Squash Soup
Roasted butternut squash, curry spices, ginger, lemon, coconut.
$8.00Walnut 'n' Mandarin Orange Salad
Spring greens, mandarin oranges, walnuts, reduced Orange Dressing.
$9.00
Appetizers
Achari Vegetable Kebabs
Assorted vegetables, potatoes, sweet potatoes (shakarkand), marinated in a slightly spicy, tangy marinade, mustard oil, fennel, ginger, garlic and grilled to perfection
$20.00Bacon Cheese Naan
Bacon crumble, mozzarella, shallots, pepper and herb stuffed naan – a delicious variation.
$10.00Chicken Mur-muri Rolls
Tangy chicken samosa rolls, mint cilantro chutney
$13.00Crispy Spinach Chaat (V, GF)
$13.00Fish Koliwada (GF)
Crispy golden-fried fish seasoned with ajwain, garlic, malt vinegar & spices, served with mint chutney.
$13.00Gobi Manchurian
Crispy cauliflower in a ginger, garlic & soy sauce
$13.00Masala Crab Cakes
Malabar crab cakes with fennel, chili balsamic, tomato panch - phoran chutney
$13.00Masala Hummus Platter (V, GF - W/O Naan)
Curried hummus, grilled eggplant, masala chickpeas, peri-peri drizzle, garlic naan.
$14.00Onion Bhajia (V, GF)
Classic Indian Starter — Crispy chickpea battered spinach & onion fritters.
$12.00Ragda Patties
Spiced potato patties, chickpeas, shallots, tamarind & date chutney.
$13.00Tandoori Paneer Tikka
Stuffed ’paneer’ (Indian cottage cheese) marinated ,skewered & grilled
$24.00Veg. Samosas (V)
Popular Street food - Crispy turnovers, spiced potatoes, green peas, dry mango.
$8.00
Kebabs & Grills
Tandoori Jumbo Shrimp (GF)
Jumbo black tiger shrimp marinated with tandoori spices, mango, caraway seeds, garlic, mustard oil & BBQ'd.
$27.00Tandoori Salmon (GF)
Boneless basa marinated with Lime leaves, ginger, garlic, lemon pickle, mustard and grilled to perfection.
$27.00Tandoor Grilled Bronzini FULL (GF)
Experience the tantalizing flavors of our signature dish that combines the essence of traditional Indian spices with the delicate taste of Mediterranean Sea Bass.
$33.00Tandoor Grilled Bronzini FULL (GF)
$33.00Chicken Tandoori HALF (GF)
Young chicken legs marinated with Kashmiri chilies, ginger, garlic, garam masala, Lemon. BBQ’d in Tandoor.
$18.00Chicken Tandoori FULL (GF)
$32.00Chicken Tikka Achari (GF)
Tender boneless chicken marinated in lemon and garlic chipotle spice blend and grilled.
$24.00Chicken Malai Kabab (GF)
A delightful chicken kebab marinated in a creamy and aromatic basil-infused marination. Grilled to a perfect char.
$24.00
Seafood Entrees
Fish Moilee Curry (GF)
A rich and creamy Kerala-style curry with White Bass cooked in coconut with Ginger & Green Chilis, tempered with fresh Curry leaves & Mustard seeds.
$26.00Goan Shrimp Curry (GF)
Shrimps cooked in coconut curry made with deghi chili peppers, coriander, roasted peppers, tamarind & Goan spice blend.
$26.00
Meat Entrees
Lamb Vindaloo (GF)
Tender boneless lamb marinated in aged malt vinegar, cooked with onions, smoked paprika potatoes and a blend of spices — a Goan specialty.
$26.00Lamb Roganjosh (GF)
Boneless lamb delicacy slow simmered in gravy made with shallots, cardamom, ghee, garam masala & Kashmiri red chilies.
$26.00Goat Curry (GF)
Bone-in goat meat, garlic, caramelized onion, turmeric, cinnamon, tomatoes, garam masala
$27.00
Chicken Entrees
Chicken Lababdar (GF)
Chicken in a rich sauce made from caramelized onions, tomato, ginger, fenugreek & fresh cilantro greens — a house specialty.
$24.00Chicken Tikka Masala (GF)
Boneless chicken cooked in a rich buttery tomato gravy with caramelized ginger, honey, fenugreek, and cashew butter — a best seller.
$24.00Mom's Chicken Curry (GF)
Traditional Punjabi Chicken curry, black cardamoms, bay leaf, kasoori methi, garam masala.
$24.00Chicken Pepper Chettinad (GF)
Boneless chicken curry cooked with garam masala, black pepper, star anise – dish from southern India.
$24.00Chicken Saagwala
Chicken, spiced spinach, fresh ginger & mint: a house specialty.
$24.00Chicken Badami Korma
Boneless chicken, almonds, cardamom, fennel, saffron.
$24.00
Vegetarian Entrees
Malai Kofta (GF)
A vegetarian delight of paneer balls-'koftas' delicately spiced and simmered in a delicious rich gravy.
$23.00Paneer Makhani /Tikka Masala(GF)
Paneer (Indian cottage cheese) in tomato, fresh ginger, honey, fenugreek sauce.
$23.00Kadai Paneer (GF)
Paneer (Indian cottage cheese), peppers, onions, tomatoes, fenugreek, ginger & fresh cilantro - a house specialty.
$23.00Saag Paneer (GF)
A timeless vegetarian classic – creamy paneer in wholesome, slow cooked spinach, fresh dill, cumin, peppers & spices.
$23.00Gobi Aloo Mutter (V, GF)
A vegetarian delight that celebrates the beauty of simplicity & freshness with harmonious marriage of cauliflower, potatoes, & peas.
$20.00Baingan Bharta (V, GF)
Delight in the soul-soothing goodness or savory & smoky roasted eggplant cooked with onions, garlic, tomatoes & herbs.
$20.00Wild Mushroom Korma
Shitake, Cremini, & Oyster Mushroom trio cooked in mild korma sauce simmered with Cardamom, Cumin and Cilantro.
$22.00Dal Makhani (GF)
A cherished North Indian delicacy, slow-cooked with ginger and tomatoes this aromatic black lentil dish is an ode to traditional Indian cooking.
$20.00Yellow Dal Tarka (V, GF)
A classic Indian lentil dish that is as hearty as it is delicious, tempered with cumin, onions, tomatoes & heing.
$20.00Channa Masala
Chickpeas slow cooked with ginger, ajwain, cumin,pomegranate, mango powder.
$20.00Vegetable Korma (GF)
Vegetable cooked in mild korma sauce simmered with Cardamom, Cumin.
$22.00
Rice / Biryani
Lamb Biryani (GF)
Long grain basmati rice flavored with saffron, cooked with lamb on slow fire to seal-in the flavors. served with mint & onion raita.
$27.00Chicken Biryani (GF)
Boneless chicken, long grain basmati rice, cardamom, saffron, biryani spices, sealed & cooked. served with mint & onion raita.
$25.00Vegetable Biryani (GF)
Seasonal vegetables, fragrant basmati rice, cardamom, saffron, biryani spices, sealed & cooked. served with mint & onion raita.
$23.00Extra Jeera Rice Pulao (GF)
$5.00
Breads
Naan
Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges
$5.00Garlic Naan
Garlic-infused flatbread baked to perfection to accompany your meal
$6.00Peshawari Naan
White flour bread, stuffed with a blend of coconut, raisins, and various nuts, baked in a traditional tandoor
$7.00Bullet Naan
Green chilies, cilantro.
$6.00Garwali Naan
Mozzarella, spinach, pepper flakes.
$7.00Tandoori Paratha
Whole wheat layered flatbread
$6.00Mint Paratha
Whole wheat bread wtih mint, cooked in a tandoor, .
$6.00Roti Tandoori (with butter)
Fluffy, freshly made whole wheat .flatbread.
$5.00Bread Basket
Assortment of 3 Breads - Naan, Garlic Naan, Tandoori Paratha.
$15.00
Accompaniments
Desserts & Drinks
Gulab Jamun
Khoya beignets dipped in rose flavored Syrup.
$8.00Rasmalai
Chenna Balls, milk, sugar, nuts, saffron & cardamom.
$8.00Saffron Kheer (GF)
Indian Rice pudding - Rice cooked in milk with pistachios & almonds poached & flavored with saffron.
$7.00Mango Kulfi
Indian Mango ice cream served with whipped cream & drizzled with syrup.
$8.00Moong Dal Halwa (V, GF)
A Rajasthani specialty, halwa made with mung lentils, sugar & nuts.
$8.00Decadent Chocolate Mousse Cake
Triple layer cake with chocolate cake, chocolate mouse and white chocolate mousse layers!
$12.00Masala (Chai) Tea
Tea made with milk, fennel, cardamom & cloves.
$6.00Mango Lassi
A refreshing yogurt drinks.
$6.00
Sunday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Monday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Tuesday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Wednesday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Thursday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Friday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Saturday | 11:15 am - 2:30 pm, 4:45 pm - 9:00 pm |
Laila Indian Cuisine