Bodega Tavern & Kitchen

chopped romaine, garlic bread crumbs, cotija cheese, house avocado-caesar dressing, lemon

assorted charcuterie, buffalo mozzarella, sambal honey

assorted cheeses, artisan meats, and house accoutrements. Feeds 2-3

pickled peppers, calabrian chili pesto

salsa verde, house spice, lime

grilled & glazed, celery, bleu cheese

orange chipotle marmalade, sweet onion, cilantro, lime

maple, chipotle, bacon, chives

assorted trio of chef-inspired "guacs"

assorted cheeses, artisan meats, and house accoutrements. Feeds 4-6

ranch seasoning, fresh herbs, buttermilk dressing

chopped romaine, garlic bread crumbs, cotija cheese, house avocado-caesar dressing, lemon

chopped romaine, cucumber, cherry tomatoes, red onion, feta, capers, Kalamata olives, house greek dressing

bleu cheese, smoked aioli, toasted pepitas

soy caramel, walnuts, craisins, candied jalapeño

horseradish buttermilk, celery

bacon, american cheese, lettuce, jammy tomato, sweet onion aioli

broken arrow ranch nilgai patty, fire roasted jalapeño, colby jack, crispy bacon, fancy sauce

beer battered, cheddar, candied-jalapeno tartar sauce, lettuce, pickles

caramelized onions, havarti, arugula, jammy tomato, dijonnaise, brioche bun

confit maple leaf farms duck, escabeche, cotija, salsa verde

beef & lambs slices, tomato and onion in toasted pita with tzatziki sauce

orange sambal slaw, pico de gallo, fries

changes daily

american wagyu beef, yukon gold potato puree, buttered carrots, crispy brussels, honey chipotle glaze

pan-roasted line caught cod, summer squash, coconut rice, artichoke chimichurri

creamed leek & farro risotto, butternut squash and tomato-cumin jam

pan roasted, rosemary dijon marinade, grilled stone fruit panzanella

mushroom, basil pesto, caramelized onion, goat cheese

grilled summer squash, burrata cheese, prosciutto piccolo, truffle oil

house sauce and three cheese blend

light sauce, beefsteak tomato, burrata, hand torn basil

assorted charcuterie, buffalo mozzarella, sambal honey

house sauce, three cheese blend, pepperoni

herb and garlic rubbed crust, finished with cream cheese, capers, shaved red onion, bodega chili crunch

peppers, onions, olives, tomato, mushrooms, feta, hand torn basil

half dozen of a classic favorite

Grab your ticket to our latest limited MSC Dinner, in the spirit of Halloween! Tax and Gratuity are INCLUDED in this price. Indulge in a night of true sophistication away from mere mortals! Shed your human disguises while we dine on five mouth watering courses, paired with three delectable, blood thirsty wines. Dinner will be Friday, October 25th at 8:00pm sharp! *No refunds will be given if the cancellation is done within 5 days of event.*