Bostan Uyghur Cuisine - Arlington 3911 Langston blvd

Flat bread with wheat flour, butter, egg and milk.

Oven baked buns with minced beef and onions seasoned with black pepper sprinkled with sesame.

Daily fresh made cold skin noodles(wheat flour)with vinegar, garlic, cilantro and chili oil.

Uyghur style Pizza stuffed with beef, black pepper and sweet onions.

Eggplants with freshly made with garlic, cilantro, tomatoes and special seasonings.

Chopped lamb sprinkled with black pepper, eggs, cumin and house sauce.

Chopped chicken sprinkled with black pepper, eggs, cumin and house sauce.

Polo is the most classic dish of Uyghur's, consisting of rice, onion, carrots and lamb meat. All cooked slowly inlayers in a traditional cast-iron kazan.

Pan-grilled beef topped with onions and spices. Served with Nan/Rice.

Pan-grilled lamb topped with onions, scallions and spices. Served with Nan/Rice.

Wok rice noodles with chicken/beef and special house sauce 🌶 🌶 🌶 #cant make it not spicy

Wok fried noodles(wheat flour)with beef and vegetables.

The most traditional and daily Uyghur food. Stir-fry beef(only), cabbage, red-green peppers, chive flowers and black mushrooms. Topped on hand pulled noodles(wheat flour) # protein Beef only

Finely cut noodles(wheat flour)stir-fried with chopped meat, tomatoes, cabbage, red-green peppers, sweet onions and celery.

It's mainly cooked with chicken(with bones) and potatoes and served with Uyghur style thick flat noodles(wheat flour)🌶 🌶