Beer on the Wall

Sour - Smoothie / Pastry, 6.2% // Cherry Cheesecake Slang Du Jour is loaded up with a whole pile of cherries, granola, cream cheese, lactose, and brown sugar for a flavor to match the big boss of the dessert world!

Non-Alcoholic, 10mg Delta-9 THC // Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Dude, elevate your day with a DRO Kush Berry seltzer. This sweet nectar is dripping with mixed berry magic, like a jammy, jam session for your taste buds. With 5mg of THC in every can, you’ll be floating in no time. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Cider - Other Fruit, 6.0% // Ripe and juicy, Made Marion unites Northwest apples with whole locally grown Marionberries. The crown jewel of all blackberry varieties, Marionberries are a true testament to the bounty of Oregon. Made Marion unites two ingredients that were destined to be together—whole, Oregon-grown Marionberries and fresh-pressed Northwest apples. The Marion blackberry was originally bred for Marion County, Oregon farmers, right here in our backyard. Tangy and full of ripe, rich berry notes, the Marionberry quickly became the standard to which all blackberries would forever be compared, and elevates this cider to illustrious heights.

Cider - Other Fruit, 9.0% // Paddle out to an astral oasis with POG Cosmic Crisp®. Passionfruit, clementine orange, and guava are carefully balanced on a platform of PNW Cosmic Crisp® apples, creating a refreshing tropical blend that's your passport to paradise.

Sour - Smoothie / Pastry, 5.3% // Mango and Ube, cheesecake, cookie butter, & vanilla flavors

Sour - Fruited, 5.3% // Blueberry, coconut, lemonade, cream

Sour - Smoothie / Pastry, 5.3%

Sour - Smoothie / Pastry, 5.3%

IPA - Other, 6% // Clear IPA!

IPA - Imperial / Double, 9.0% // Double dry hopped with Zappa, Cashmere & Strata. Big aromas of pineapple, pine & citrus. Bubblegum & watermelon on the finish.

IPA - English, 6% // A modern twist on a historical style. English malt and yeast combined with Harlequin & Pilgrim hops delivers a fruity, grassy aroma with tropical flavors and peach. The English pale malt provides a biscuity background for the English hops. Big pineapple and passion fruit balanced by the malt flavors.

Cider - Other Fruit, 6.0% // Hard Cider with Balaton Cherry, Raspberry, and Black Currants.

IPA - Imperial / Double New England / Hazy, 8.4% // Lemme get a double with extra mustard. A long overdue link with our Chicago Dogs down at Hop Butcher For The World. Piled high with an extra special combo of our hand selected New Zealand Superdelic, Mosaic Cryo, Experimental HBC 638 & Strata Hyperboost. You don’t got no mustard? Y’all better ketchup.

IPA - New England / Hazy, 6.5% // Distinctly East Coast inspired. A lean krusher with a heavy handed dose of Citra, Krush, and Mosaic. Full flavors and aromas of golden kiwi, jammy tangerine, feathered dankness of berry bloom. This one goes down too easy.

IPA - Imperial / Double New England / Hazy, 7.5% // Distinctly East coast inspired, a truly accessible DIPA. Led by a southern hemisphere charge of Rakau, Waimea, and Motueka hops, a surge of candied yuzu, sun drenched apricot, and kaffir lime. This hitch holds steady and true, fully reliable.

IPA - American, 7.0% // West Coast IPA with a blend of American hops.

IPA - Imperial / Double New England / Hazy, 8.0% // New England Double IPA featuring Freestyle Hops Peacharine + Nelson + Motueka + Citra + Columbus.

IPA - Triple New England / Hazy, 9.5% // Triple Dry Hopped New England Triple IPA with Citra + Galaxy + Amarillo. ABV: 9.5%.

Belgian Strong Golden Ale, 10.5% // This beer is named for the water connection fee imposed during our build out. Its a lot of $$, but better than running a brewery on well water. Each batch made is slightly different because we let two yeast strains battle it out for most malt consumed.

Buffalo Trace Bourbon, 1L

Lager - Other, 4.5% // Vista and Strata.

IPA - New England / Hazy, 6.6% // American and Australian hops.

Sour - Fruited, 6.0% // Fluff Stuff leans in hard on the tried and true crazy delicious combination of fruit and marshmallows and gives us a home for all the fluffy beers we want to make. So this Fluff Stuff is - you guessed it - STUFFED with lemon, lime and sweet & fluffy marshmallows for a perfect flavor combo we can’t wait for you guys to try!

Sour - Fruited Berliner Weisse, 6.5% // Berliner-style weisse beer with watermelon and pomegranate.

Sour - Fruited, 6.5% // Berliner-style weisse beer with full-pulp pink lemonade.

IPA - Sour, 6.8% // New England-style IPA with mango and tangerine puree added after fermentation.

Lager - Other, 4.4% // This lager style is similar to German Helles and consumed in an equivalent manner. Soft, quaffable, and welcoming; our version clocks in at 4.4% and has a grist a Genie Pilsner malt and a heavy hand Vienna malt from our pals Linc Malt . Hopped lightly in the kettle with Saaz and Tettnanger hops for a floral and herbal nose to compliment the malty backbone of the beer and lagered for five weeks in our horizontal tanks.

Farmhouse Ale - Saison, 2.9% // A petite saison.

IPA - Imperial / Double New England / Hazy, 8.0%

IPA - American, 7.0% // We're now so proud to announce this collaboration with Firestone Walker, as we brew a clear, bitter, hoppy, West Coast IPA that features a newly developed hop from the Hop Quality Group breeding program – HQG#4 – paired with Krush and Simcoe. We're honored to share the label with Firestone Walker and excited to share this West Coast IPA with you. HOPS: HQG#4, Krush, Simcoe

Pale Ale - American, 6.0% // Mosaic hopped American pale ale

IPA - Imperial / Double New England / Hazy, 7.5% // Mosaic, Sabro & Galaxy-hopped Double India Pale Ale

IPA - Imperial / Double New England / Hazy, 8.5% // Citra, Riwaka, Krush & Mosaic Hyperboost-Hopped Double India Pale Ale

IPA - Imperial / Double New England / Hazy, 8.0% // Simcoe & Tangier-hopped Double India Pale Ale Brewed With Wildflower Honey

Non-Alcoholic Sparkling Hop Water, 16oz // Citra, Mosaic & El Dorado-hopped Non-Alcoholic Sparkling Hop Water

IPA - Imperial / Double New England / Hazy, 7.8% // Simcoe, Citra, Krush, and Simcoe Hyperboost-Hopped Double India Pale Ale

IPA - New England / Hazy, 7.5% // Double dry hopped double IPA with peaches. Started with Pacifica, Motueka, and Citra, then heavily finished with El Dorado and Mosaic for all your stone fruit needs.

IPA - Imperial / Double New England / Hazy, 7.5% // DDH DIPA 7.5% Our amazing DDH DIPA base with Motueka, which brings unique flavors and aromas of fresh tropical limes, Raku lending flavors and aromas of apricot, plum, mango, pear, and other stone fruits & Mosaic, which offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics. All combining for a synergy of tropical, berry, and citrus explosion.

IPA - American, 7.0% // Our flagship West-Coast style IPA is brewed with a tremendous amount of hand-selected American hops, delivering extraordinary tropical and citrus notes alongside a firm but satitating bitterness.

Lager - Mexican, 5.5% // Brewed in collaboration with the band Caamp, this infinitely refreshing lager features both German and Ohio grown and malted barley with peppery Czech Saaz and citrusy New Zealand Motueka hops.

Belgian Quadrupel, 10.2%, 750ml // A massive beer in every sense of the word. A stronger and more contemplative version of our Lost and Found Ale. Judgment Day is the base beer for our Cuvee de Tomme. Many of the Trappist Breweries produce a version of beer which ages incredibly well for many years to come. And, since none of us knows when the end of the world is coming, we suggest you stock up with lots of Lost Abbey beers so that when the end of the world magically appears from nowhere, you’ll have a beer or two on hand for even the stingiest of angels. Available in 750ml bottles and on draft at select inspired locations

Pilsner - Italian, 5.0%

IPA - American, 7.0%, 500ml // Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

Pale Ale - American, 5.5%, 500ml // Our original hoppy American ale. Dry, clean, well-balanced with a generous dose of American hops.

Stout - Imperial / Double Pastry, 11.0% // This insanely thick and robust beast is dripping with peanut butter and chocolate! We add multiple additions of peanut throughout the brewing process and compliment those rich notes with cacao nibs from Ghana and vanilla beans from Madagascar. Those flavors are unexpectedly complimented with complex coffee notes from a blend of beans hand picked with Chicago’s Metric Coffee. Oh, we also added actual Peanut Butter Cups too, duh!

Lager - Dortmunder / Export, 5.5% // This golden hued lager boasts a malty sweetness perfectly balanced with noble hop spice. This crisp and flavorful lager was brewed for maximum enjoyment!

IPA - New Zealand, 7.0% // We chose to pair three of our favorite Southern Hemisphere grown hops (Nelson Sauvin, Motueka, Galaxy) with Citra hops from the Pacific Northwest. The result is an intensely pungent tropical hazy juice bomb with hints of lime zest and grapefruit peel.

IPA - New England / Hazy, 7.0% // Featuring Mosaic, Citra, Amarillo, & BRU-1.

Pilsner - Other, 5.2% // Gin-Inspired Pilsner with Juniper, Bilberries, Cardamom, Coriander, Orange Peel, and Lemon Peel

Porter - American, 6.0% // Keeping up with the tradition of brewing a Porter for our son Miles Porter around his birthday, we created a batch of I Can Brew For Miles. This year’s batch is a Porter with loads of Toasted Coconut! Check out that label Miles created!

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Flavorful THC-Infused Sparkling Water with Pineapple, Coconut, Orange, and Nutmeg. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Cider - Other Fruit, 6.0% // We’ve got an Ape Drape, yes, we do, We brewed a grape cider with berries blue, You can drive to Valparaiso and get one, too, And then you’ll have an Ape Drape like we do!

Mead - Melomel, 12.5%, 375ml // We handcrafted this delicately sweet small-batch mead with Regal maraschino cherries, artisanal honey foraged by local honeybees, and a select strain of champagne yeast. Royal We presents a strong bouquet of maraschino cherries, soft almond and floral honey, with the flavor following suit.

Mead - Traditional, 13.5%, 375ml // Three years ago, we scuttled a portion of Sloop John Bee, our orange blossom mead, into a wheated bourbon barrel. Out of those depths now emerges Sloop of War, a traditional mead booming with notes of caramelized honey, toffee, vanilla, toasted almonds and allspice.

Mead - Cyser, 13.0%, 375ml // For this semi-sweet mead, we brewed an apple mead (cyser) and then conditioned it on a series of freshly diced mangoes. While mango dominates the profile, notes of honey and apple also dance along the palate.

Mead - Other, 12.5%, 375ml // It’s peanut butter jelly time! This sweet mead leads off with a big smack of peanut butter before sliding into raspberry jelly notes. Long, long finish reminiscent of PB&J.

Wheat Beer - Hefeweizen, 5.1%

Sour - Fruited, 7.0% // Fruited sour ale with Pineapple, Marshmallow, Vanilla. Inspired by the a delicious frozen pineapple treat.

IPA - Imperial / Double New England / Hazy, 8.0% // Double Dry Hopped Double IPA brewed with loads of Citra & Galaxy hops.

Stout - Imperial / Double, 14.0% // Imperial Stout with vanilla & cinnamon added.

Barleywine - American, 13.8% // Barleywine Ale with candied pecans & cinnamon

IPA - Imperial / Double Milkshake, 8.0% // The beefier sibling to Strawberry Marbles, this Milkshake-style Double IPA is brewed with Mosaic hops, milk sugar, vanilla, & a whole lotta strawberry.

Pilsner - German, 4.0% // Brewed in collaboration with Beer on The Wall bottle shop, This traditional German-style Pilsner is brewed with 100% German bred malts and hopped with Sterling and Saaz hops.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Tantalizing bursts of citrus unfold with each sip of our Lemon Lime Lift Sparkling Water, infused with the invigorating essence of lemon and lime and hemp extracted THC + CBD. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10 CBD // Tantalizing bursts of tropical fruit unfold with each sip of our Tropicool Sparkling Water, infused with the invigorating essence of tropical fruits and hemp extracted THC + CBD. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Tantalizing bursts of berry unfold with each sip of our Wildberry Sparkling Water, infused with the invigorating essence of mixed berries and hemp extracted THC + CBD. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Lager - Světlé (Czech Pale), 5.2% // Coolship Lager is brewed using a traditional double decoction mash and hopped with fine European noble hops. After the boil it rests in our copper coolship for 1 hour. It is then transferred over our baudelot cooler into our open tanks for fermentation. After a cool fermentation using a classic Czech lager yeast it is cellared for several months prior to release.

Sour - Other Gose, 4.5%

IPA - Triple New England / Hazy, 10.2% // Galaxy & Citra hopped hazy Triple IPA.

Cider - Other Fruit, 6.0% // A mix of a host of richly complex berries including raspberries, strawberries, blueberries, cranberries, and dark, sweet cherries unite to create a harmonious drink with great depth of flavor. Red Widow tantalizes the senses with a rich bold taste and perfect balance of sweetness and acidity.

Hard Seltzer, 6.0% // A hard seltzer inspired by the classic cocktail, made with real lime juice and a touch of agave for a zesty, refreshing finish. Bright, citrusy, and smooth, it delivers all the flavor of a margarita without the fuss.

IPA - Imperial / Double New England / Hazy, 7.8% // Feline Fine is a hazy double IPA prowling with Simcoe, Mosaic, and Strata hops. It pounces with notes of fresh grapefruit juice, ripe peach slices, and fresh picked tropical passionfruit. Built on a clean malt core, it slinks through with a velvety, hazy pour.

IPA - Imperial / Double New England / Hazy, 7.8% // Exclusively featuring Nelson Sauvin hops, this 7.8% double dry-hopped hazy double IPA showcases Nelson's characteristic intense, bright green grape flavor and impactful dank aroma for a hazy that's absolutely doggone delish!

IPA - Imperial / Double New England / Hazy, 8.0% // This 8% double dry-hopped hazy double IPA features big, juicy grovestand OJ + tropical notes, all finished with a balanced, sweet kiss of Orange Blossom honey.

IPA - New England / Hazy, 7% // Hazy India Pale Ale with Cryo Citra, Cryo Simcoe and Cryo Mosaic Hops

Sour - Other, 5.0% // Pink Guava Funk with Tropical Skittles added

Sour - Other, 5.0% // Sour ale with Wildberry Skittles

Sour - Fruited, 4.5% // Fresh lemonade and juicy strawberries highlight the latest Freedom Series Session Sour made with real fruit.

IPA - Triple New England / Hazy, 11.0% // Hazy Triple IPA triple dry hopped with Citra, Nectaron, Galaxy, and Simcoe hops. An amplified version of prior shockwaves that echo across your palate.

IPA - American, 7.0% // Modern West Coast IPA with Simcoe, Strata, and Citra hops. Decades of training have finally paid off! A crisp, clean hoppy brew that is made for true competitors, no matter the challenge...or the age of their opponents. Welcome to the winners circle!

Red Ale - American Amber / Red, 5.5% // West Coast Amber Ale, it pops with caramel malts, floral and spicy Cascade, Centennial, and Columbus hops from Crosby, and a firm, balancing bitterness

Pale Ale - American, 6.0% // This throwback APA is our entirely crushable take on a classic that will never go out of style. Copious hopping on top of a rich, crystal-malt-enhanced body will conjure memories of back in the day.

Pilsner - German, 5.2% // This racy lager is powered by all German every- thing: malt, hops, and yeast - but we made it our own with a huge whirlpool addition that saturates the beer with noble hop goodness. Crisp and satisfying, this is the beer the brewers at RTB want at the end of a long day!

Cider - Other Fruit, 5.5% // Summer calls for something cold and tart that goes down easy. Blackberry Lime is a crowd-pleasing banger that marries apple and berry with a hint of lime and smoked sea salt. Throw a straw in the can or, dare we say it, pour over ice.

Cider - Other Fruit, 6% // An adventurous blend of cider, citrus and spice.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Enjoy this non-alcoholic alternative made with real fruit juice and no extra sweeteners. Bursting with Lime, Gin Botanicals, and Quinine flavor, we've included 10mg of Delta-9 THC and CBD in this crisp, refreshing beverage you're sure to enjoy. It's all Gin & Tonic vibes without the alcoholic haze... You'll be tickled without getting pickled. And the lime wedge on your rock glass? Proceeds from this collaboration support the Illinois Brewer's Guild. This delightful little bevy benefits craft brewers and the IL brewing industry. How refreshing! Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Wild Ale - American, 6.0%, 375ml // Gin Barrel Missouri Wild Ale with Strawberries and Vanilla

IPA - New England / Hazy, 7.0% // Peach, Velvety, Bright Hops, Approachable

Lager - Helles, 6.0% // Kombine 2025 is an unfiltered, full-bodied blond beer (6% ABV) with a subtle hoppy aroma. A first for St. Bernardus as we have never before brewed a bottom-fermented beer. Additionally, this beer does not undergo bottle fermentation, another first in our brewing tradition. And if that was not challenging enough, we also committed to brewing this according to the German Reinheitsgebot! We used Weihenstephan’s yeast and a blend of hops from both our own and Weihenstephan. Connoisseurs will recognize the ‘oxymoron’ or the apparent contradiction in the beer’s style and name. An unfiltered Helles is, by definition, a contradiction. We find this tension incredibly intriguing, as it mirrors the duality of our brewery: our beers are iconic and steeped in tradition and authenticity, yet we also enjoy pushing boundaries to appeal to the adventurous beer drinker.

Farmhouse Ale - Other, 6.0%, 500ml // Blend of farmhouse ales refermented on Michigan peaches from the 2024 harvest

Lager - Japanese Rice, 4.8%, 500ml // A Rice Lager brewed with Maitake Mushrooms and Koji Crafted in collaboration with Golden Gill Mushrooms. We had an awesome time diving into the world of mushroom cultivation and learning about all the amazing health benefits they bring. Huge thanks to Golden Gills Mushrooms for being such fantastic hosts!

Pilsner - German, 4.7% // Northern German style Pilsner

IPA - Imperial / Double, 9.0% // West Coast Style Double IPA collaboration with Warpigs

IPA - Imperial / Double, 8.5% // Cast a line, sit back and relax. This collab lures you in with adelightful combination of Nelson Sauvin, Simcoe, and Krushhops. so take a sip and unwind.

IPA - American, 7.2% // Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

Non-Alcoholic - Sour, 0.5% // Take your taste buds on a tropical escape with FLVR! NA Mango Dragonfruit Sour, a vibrant burst of fruit-forward flavor in every sip. Jam-packed with luscious mango, juicy guava, and exotic dragonfruit purées, this non-alcoholic sour delivers a mouthwatering medley of sweetness and tartness. The bold fruit flavors shine through with a perfectly puckering finish, making it a refreshing go-to for any occasion. Whether you're poolside, relaxing with friends, or simply craving a tropical treat, this brew brings the vacation vibes — no passport (or alcohol) required.

Sour - Smoothie / Pastry, 6.0%

Hard Seltzer, 7.0% // Pineapple Lychee Vanilla Fruited Seltzer

Hard Seltzer, 5.0% // Hard Seltzer with Nostalgic Natural Flavors

IPA - Imperial / Double New England / Hazy, 8.0% // Brewed up with our friends at Hop Butcher for the World, this double IPA is extra juicy and chock full of hops! Monster Coney is loaded up with oats and wheat before getting Citra T90 and Citra Dynaboost in the whirlpool. A big dry hop of Citra and Riwaka boast the tangerine, mango and passion fruit notes before a late addition of Freestyle Kohia Nelson Subzero Hop Kief adds complexity and a top layer of passion fruit and lime.

IPA - Imperial / Double New England / Hazy, 7.5% // A hop-saturated Double NEIPA collab with Hop Butcher, loaded with Mosaic Cryo, Nelson, Citra Hyperboost, and Nelson Subzero Hop Kief. Expect notes of over-ripe tropical fruit with a layer of dank citrus.

IPA - Imperial / Double New England / Hazy, 8.4% // Hazy Double India Pale Ale with Wild Flower Honey

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // Two citrus worlds meet for a taste of summer. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Sour - Fruited, 8.0% // Pina Colada style Sour w/ Pineapple, Tangerine & Coconut Do you like getting caught in the rain? What are your thoughts on health food and champagne? Take a moment to ponder the Pina Colada song, while sipping this delectable little bevie. For this sour, we loaded our tanks up with hundreds of pounds of pineapple before adding tons of toasted coconut. Finally, we add milk sugar for body to balance everything out into a delightful take on this veritable tropical cocktail. For maximum enjoyment, sit back and turn up the Rupert Holmes.

Sour - Fruited, 7.0% // Tropical Sour with Dragon Fruit & Tangerine The Kalahari Wine Mixer is the social event of the season for the ultra-elite of the upper Midwest. Featuring live performances from central Wisconsin’s greatest classic rock cover bands, complimentary gift bags full of various meats, and a buffet featuring 11 different types of potato salad. Mark your calendars and book your accommodations early. You're not going to want to miss this.

IPA - Sour, 6.2% // Fruited Sour IPA w/ Raspberry, Mango and Azacca Hops Yes we love beer here, but know what else we love? Boat dranks. Frozen Mai Tais. Tropical cocktails. So we decided to pay homage to the blender drink by taking an IPA dry hopped with Azacca and all its braggadocios tropical sensibilities and hit it with Mango and Raspberry. It’s decidedly crisp with a tart refreshing backbone that will run from your face hole to your toes.

Non-Alcoholic - Wheat, 0.5% // The Noon Wheat is light and refreshing - a crisp body with a touch of sweetness, finishing with a snappy, orange-lime twist. BERO is a premium, non-alcoholic beer created by Tom Holland for those who never settle.

Non-Alcoholic, 10mg Delta-9 THC // That Lime Margarita is awesome, right? Let’s continue to explore the evolution of the Margarita – Meet Señorita Mango Margarita. The full-flavor THC-infused margarita you’ve been looking for when you crave that vacation vibe without the downsides of alcohol. Made with real Totapuri Mangos, our zero-alcohol THC-infused agave drink provides all the fun & deliciousness of margaritas. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic Beer - IPA, 0.4% // Sunshine State Tropical IPA is celebrated for its bold tropical flavors, featuring juicy mango and ripe peach notes, complemented by the floral, fruity aroma of BRU-1 and Zamba hops. Its balanced bitterness and full-bodied profile are often compared to traditional craft IPAs, delivering a satisfying and refreshing experience. Recognized with a Silver Medal at the 2023 Best of Craft Beer Awards, it’s a standout choice for beer lovers seeking exceptional flavor.

Sour - Smoothie / Pastry, 7.0% // This Fruited Smoothie Sour is brewed in collaboration with Baos. It blends strawberry, raspberry, blueberry, passion fruit, kiwi, vanilla, and toasted marshmallow to form just one of this monster’s many heads. Keep your eyes peeled for even more flavor combinations.

Sour - Smoothie / Pastry, 7.0% // This Fruited Smoothie Sour is brewed in collaboration with Eavesdrop. It blends Pineapple, Mango, Key lime, and Coconut to form just one of this monster’s many heads—the perfect companion to early summer days. Keep your eyes peeled for even more flavor combinations.

IPA - Triple New England / Hazy, 10.0% // A hazy DDH TIPA version of Morever. Loaded with Citra, Motueka, & Simcoe hops.

IPA - Imperial / Double New England / Hazy, 8.0% // Zesty lime, orange blossom, and guava sorbet burst from dense haze in a glowing, citrus-charged beam. Round, juicy, and engineered for full-spectrum fruit. Featured Hops: Citra, Eclipse, Motueka, Krush

Hard Seltzer, 7.5% // Our second Lulz Ready-to-Drink Cocktail-Inspired Hard Seltzer is here! The Cocojito is a refreshing blend of lush, creamy coconut, zesty lime, and fresh mint make this 7.5% RTD hard seltzer taste like a gourmet cocktail. No muddling required - just pour over ice or sip right from the can and enjoy!

Gluten-Free, 5.1% // Brewed with malted millet and buckwheat and infused with juicy Galaxy and Lemondrop hops, this hazy IPA packs all the flavor and satisfaction of a conventional beer— without the gluten.

IPA - Imperial / Double, 8.0% // A juicy DDH DIPA double dry hopped with Galaxy and Mosaic hops.

Cider - Traditional / Apfelwein, 6.5%

Choose either a 1, 3, 6 or 12-month subscription and then each month, you'll receive 6 beers hand-selected by our staff, featuring new, seasonal, and/or classic brews! A new pack will be available the first Monday of each month and on that day, you'll receive an e-mail detailing all the selections. Please indicate below whether you'd like your membership to start this month - in which case, it'll be available for pick-up as soon as we receive your order - or the next one. If this is a gift and you want to enroll someone else, please e-mail us at info@wehavegreatbeer.com with the person's: * First & Last Name * E-Mail Address * Ph. # (Optional) If it's a gift, keep in mind that they won't receive their first e-mail until the first Mon. of next month. Note: Delivery is unavailable.

Choose either a 1, 3, 6 or 12-month subscription and then each month, you'll receive 6 beers hand-selected by our staff, featuring new, seasonal, and/or classic brews! A new pack will be available the first Monday of each month and on that day, you'll receive an e-mail detailing all the selections. Please indicate below whether you'd like your membership to start this month - in which case, it'll be available for pick-up as soon as we receive your order - or the next one. If this is a gift and you want to enroll someone else, please e-mail us at info@wehavegreatbeer.com with the person's: * First & Last Name * E-Mail Address * Ph. # (Optional) If it's a gift, keep in mind that they won't receive their first e-mail until the first Mon. of next month. Note: Delivery is unavailable.

Wheat Beer - Witbier / Blanche, 5.2% // Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Wheat Beer - Witbier / Blanche, 5.2% // Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.

Lager - American, 4.6% // Easy drinking, low ABV, American Lager. Horizontally lagered and naturally carbonated through the Kräusening process - adding a small amount of vigorously fermenting lager beer to a larger amount of lager beer that has just finished fermenting. Brewing process used by German brewers centuries ago. American 2 and 6 row malt and corn. Akoya hops.

Wheat Beer - American Pale Wheat, 5.8% // Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.

Lager - American Light, 4.2% // Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

Lager - Mexican, 4.5% // Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment.

Wheat Beer - Hefeweizen, 4.8% // Easy to drink with a lingering, pleasant aftertaste. A rich, yolky-orange wheat beer, featuring the aroma of clove and fruit in perfect balance; refreshing on a warm day, with a hint of mandarin-orange-like acidity; huge effervescent head. Thick lasting foam that leaves an attractive lacing after every sip.

Lager - Helles, 4% // Refreshing, medium-bodied, with an aroma of grain and the pleasant floral and citrus of Saphir hops.

Lager - Other, 4.5% // Vista and Strata.

Lager - Other, 4.4% // This lager style is similar to German Helles and consumed in an equivalent manner. Soft, quaffable, and welcoming; our version clocks in at 4.4% and has a grist a Genie Pilsner malt and a heavy hand Vienna malt from our pals Linc Malt . Hopped lightly in the kettle with Saaz and Tettnanger hops for a floral and herbal nose to compliment the malty backbone of the beer and lagered for five weeks in our horizontal tanks.

Lager - American Light, 4.0% // Classic Light Beer. Small Batch Brewed. 95 calories. 3g Carbs. Light beer the way it used to be made. Small batches, premium ingredients. Cool refreshing beer.

Pilsner - Czech / Bohemian, 5.0% // Traditionally brewed using soft Plzn water, 100% Czech Saaz hops, and triple decocted. This beer exemplifies Czech brewing techniques and ingredients. Beginning with sweet organic honey on the nose, followed by a deep and complex malt flavor that is balanced out by a spicy and herbal hop character. A firm bitterness throughout helps balance the sweetness from the malt and dry the mouth leaving it beckoning for another sip.

Lager - Helles, 5.2% // Our flagship beer is the epitome of a lager. It is the beer you can enjoy everyday no matter the occasion. Whether you’re celebrating a victory of your favorite sports team, or throwing back a couple with friends or coworkers, this beer is unobtrusive. It is the cold, crisp, light, yet flavorful accompaniment to life. Just enough malt and noble hop flavor to subconsciously remind you how enjoyable it is after every sip, while not distracting you from making unforgettable memories. This is the style our Goldfinger ancestors would have brewed and certainly would have enjoyed.

Pilsner - German, 4.9% // Our Pils is a beautiful representation of German pilsner malt and noble hops. This beer is for the drinker who prefers a little more hop presence with a subtle bite that dissipates smoothly into a depth of floral, herbal, and honey flavor. We pour this beer slowly (be patient, it’s worth it!) over the course of approximately five minutes to allow all of the aromas and flavors to meld into your glass and deliver it to you with a soft pillowy head. The inspiration for this beer comes from Brewer Tom’s unforgettable experience drinking his favorite Pilsner in the German Alps.

Lager - Vienna, 5.5% // One of our favorite lager styles of beer to brew for its malt complexity, yet infinite drinkability. Due to the double decoction method of brewing, we achieved a unique depth of malt flavor that is balanced by Czech Saaz hops. This beer is copper in color with a medium body for a slightly more robust drinking experience.

Wheat Beer - Hefeweizen, 5.5% // Our unfiltered Hacker-Pschorr Weissbier is naturally cloudy, full-flavoured and uniquely refreshing. The history of Munich's Hacker-Pschorr goes all the way back to 1417 and even plays a leading role in the foundation of Oktoberfest, when Prince Ludwig I of Bavaria asked them to brew a special beer for his Wedding in 1810.

Wheat Beer - American Pale Wheat, 4.8% // A ridable American Wheat Ale boasting wheatey nuts & juicy Motueka hop bolts. The deliverer of this truth: Akari Shogun, He who harnesses light will usher this summer force into your life.

Lager - Helles, 4.7%, 8oz

Lager - Mexican, 5.5% // Brewed in collaboration with the band Caamp, this infinitely refreshing lager features both German and Ohio grown and malted barley with peppery Czech Saaz and citrusy New Zealand Motueka hops.

Pilsner - German, 4.8%, 16.9oz // A pearl of nature. Situated in beautiful natural surroundings, the pure Felsquellwasser® (mountain spring water) provides the essence of purity that is captured in the unmistakable taste adventure that Krombacher Pils brings us. The taste of our beer is quite decisively characterised by the water it is brewed with.With Krombacher Pils you enjoy a distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer with an alcohol content of 4.8 %. Our modern production processes enhance the traditional recipe whilst complimenting the natural products that have been used for generations to create the unique brew that is Krombacher Pils."Every 10th Pils consumed in Germany comes from Krombach. In Germany each second 60 glasses (0,2l) of Krombacher Pils are enjoyed."

Pilsner - Italian, 5.0%

Lager - Dortmunder / Export, 5.5% // This golden hued lager boasts a malty sweetness perfectly balanced with noble hop spice. This crisp and flavorful lager was brewed for maximum enjoyment!

Wheat Beer - Dunkelweizen, 5.0% // A classic German wheat beer with a rich malt backbone and a smooth, creamy body. Deep amber-brown with a beautiful pillowy head, it offers notes of toasted bread, banana, and a hint of chocolate from roasted malts. Bold yet balanced, with a crisp finish that pairs perfectly with food.

Lager - Other, 9.0% // Eisbock Lager - 9% - Our newest collaboration with Piece, is a standard beer (or bock) that is put under freezing temps to allow all the water to freeze, and the remaining liquid is now concentrated in alcohol and removed from the ice to create the eisbock. A beer unlike any other was the only logical step in our ever escalating collabs with our buddies at Piece. The result is a formidable bock with great mouthfeel, and rich malty sweetness followed by waves of dark fruits.

Wheat Beer - American Pale Wheat, 5.4% // Jungle Boogie is an American Wheat beer with just enough complex malt character to balance the hops and fruity rooibos tea flavors.

Pilsner - Other, 5.2% // Gin-Inspired Pilsner with Juniper, Bilberries, Cardamom, Coriander, Orange Peel, and Lemon Peel

Lager - American, 4.6% // Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

The Champagne Of Beers, 4.6% // Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.

Lager - American Light, 4.2% // Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

Lager - American, 4.5% // Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Lager - American, 4.5% // Modelo Especial Mexican Beer is a full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating.

Wheat Beer - Hefeweizen, 5.1%

Lager - American, 4.1%

Lager - American, 4.1%

Pilsner - German, 4.0% // Brewed in collaboration with Beer on The Wall bottle shop, This traditional German-style Pilsner is brewed with 100% German bred malts and hopped with Sterling and Saaz hops.

Lager - Světlé (Czech Pale), 5.2% // Coolship Lager is brewed using a traditional double decoction mash and hopped with fine European noble hops. After the boil it rests in our copper coolship for 1 hour. It is then transferred over our baudelot cooler into our open tanks for fermentation. After a cool fermentation using a classic Czech lager yeast it is cellared for several months prior to release.

Historical Beer - Kentucky Common, 3.4% // One of only two or three beer styles considered to be indigenous to the US. Also known as a Dark Cream Beer or Common Beer, this style was brewed in the Louisville area from the Civil War until Prohibition. Then it was all but forgotten.

Lager - Rotbier, 5.5% // Franconian-Style Lager brewed with lightly roasted malts and all noble hops giving this malt-forward, full-bodied lager a mild sweetness, notes of biscuit and caramel, and a beautiful amber color. Collab with Goldfinger Brewing Co.

Lager - American, 4.8% // This is the original Pabst Blue Ribbon Beer. Nature's choicest products provide its prized flavor. Only the finest of hops and grains are used. Selected as America's Best in 1893.

Wheat Beer - Hefeweizen, 5.5% // The No. 1 Hefe-Weißbier in Germany and one of the world’s favourites. Naturally cloudy and shining silky gold in the glass under a really strong head of foam. At the first mouthful this Weißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter. Beer connoisseurs appreciate the fine note of yeast and the mild but sparkling mix of aromas. It is a typical beergarden beer, which brings people together all over the world.

Lager - Helles, 4.9% // Our Original Munich Lager is a true classic with its clear and bright gold sparkling hue, crowned by a pure white head. A beer which always goes down well: mild, elegant malts, with a hint of sweetness and a soft hint of hops in the background. This Munich beer is ideal to accompany spare ribs and spicy dishes. Just try it!

Pilsner - Czech, 4.4% // In 1842, at our brewery in Plzeň, brewer Josef Groll introduced the world to the first golden ‘pilsner’ lager, and changed beer forever. His invention soon became the most popular style of beer on the planet. We’ve brewed Pilsner Urquell in the same brewery using the same recipe for over 175 years. Today, we still insist on using traditional methods, like triple decoction and parallel brewing in wooden lagering barrels. It takes longer but means we never compromise on our taste. Pilsner Urquell’s signature flavour balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma. In every sip of Pilsner Urquell you’ll notice a refreshing crispness from natural carbonation, then subtle caramel tones and a clean finish with a pleasing hoppy bitterness.

Lager - American, 4.7% // BACK TO BACK GABF MEDALS. 2019 GABF Gold Medal & 2020 GABF Bronze Medal. Our American Lager is brewed with 6 row and 2 row malted barley, midwestern corn, and clear Land of Lincoln water. Simplicity is the peak of civilization. That's that. Stay learned. Do some lite thinking.

Lager - American, 4.9% // Cold Time is a clean, flavorful Premium Lager brewed for the moment we can reward ourselves with an ice-cold beer. Made with pure water from the Great Lakes, Midwest two-row barley, Mexican lager yeast, and a touch of German hops before it's brewed low & slow, then mellowed in our tanks for four weeks. Cheers to quality time, spent with quality people, over a quality beer. Take back your time!

Pilsner - German, 5.2% // This racy lager is powered by all German every- thing: malt, hops, and yeast - but we made it our own with a huge whirlpool addition that saturates the beer with noble hop goodness. Crisp and satisfying, this is the beer the brewers at RTB want at the end of a long day!

Lager - Pale, 4.7% // All the breweries in our town got together to make this ‘beer from the land’ using locally grown malt and hops. It’s an unfiltered, unfussy, and simply delicious tribute to the place we call home.

Blonde / Golden Ale - Other, 5.6% // Golden Ale racked over 50+ lbs of Toasted Coconut that we toast by hand ourselves!

Lager - Helles, 5.5% // Level Par Lager has a clean, crisp body with a soft sweetness and a biscuit malt finish. The perfect beer for pizza, a round of golf, or a day relaxing in the backyard. This was brewed in collaboration with Canal Shores Golf Club in Evanston, IL.

Lager - Mexican, 5.0% // A brand new lager for us! This beer is light and refreshing with hints of maize and fresh cut grass. Brewed with flaked yellow corn and uses a mexican lager yeast. Pairs great with sunshine!

Lager - Helles, 6.0% // Kombine 2025 is an unfiltered, full-bodied blond beer (6% ABV) with a subtle hoppy aroma. A first for St. Bernardus as we have never before brewed a bottom-fermented beer. Additionally, this beer does not undergo bottle fermentation, another first in our brewing tradition. And if that was not challenging enough, we also committed to brewing this according to the German Reinheitsgebot! We used Weihenstephan’s yeast and a blend of hops from both our own and Weihenstephan. Connoisseurs will recognize the ‘oxymoron’ or the apparent contradiction in the beer’s style and name. An unfiltered Helles is, by definition, a contradiction. We find this tension incredibly intriguing, as it mirrors the duality of our brewery: our beers are iconic and steeped in tradition and authenticity, yet we also enjoy pushing boundaries to appeal to the adventurous beer drinker.

Shandy / Radler, 2.0% // Real grapefruit juice gives this deliciously refreshing Radler (mixed beer drink) its amber natural cloudiness and pleasant tangy taste. The refreshingly fruity taste makes Stiegl-Radler Grapefruit a wonderful thirst quencher. 100% natural ingredient and brewed with alpine water from Mt. Untersberg.

Shandy / Radler, 2% // NB: Sold with 2% and 2.5% ABV - please do not post an edit request asking to change it from one to the other. Best Stiegl-Goldbräu blended with lemonade made with real lemon juice results in a sparkling, invigorating taste that appeals to women and men alike. Its delicate hints of citrus and fresh aroma are the reason why this naturally cloudy Radler is one of Austria's most popular beverages.

Lager - Japanese Rice, 4.8%, 500ml // A Rice Lager brewed with Maitake Mushrooms and Koji Crafted in collaboration with Golden Gill Mushrooms. We had an awesome time diving into the world of mushroom cultivation and learning about all the amazing health benefits they bring. Huge thanks to Golden Gills Mushrooms for being such fantastic hosts!

Pilsner - German, 4.7% // Northern German style Pilsner

Lager - American, 4.5% // A clean and refreshing lager.

Wheat Beer - American Pale Wheat, 5.6% // An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

Pilsner - German, 4.9% // Trumer Pils is an exquisite pilsner brewed with dedication to craftmanship that is signature of its proven heritage. Trumer Pils’ aromatic nose, vigorous carbonation, and dry finish will satisfy the most demanding palate.

Wheat Beer - Hefeweizen, 5.4% // Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Lager - Helles, 4.8% // The Weihenstephan Helles was first introduced on the market in May 2020 - a mild, quaffable beer with a subtle hop bouquet. Over a year was taken preparing the beer to perfection – with numerous tastings, fine-tuning and expert opinions.

Lager - American Amber / Red, 4.5% // Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

American Light Lager, 4.2% //Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."

Lager - American Light, 4.2% // Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

American Light Lager, 4.2% // Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof?

IPA - New England / Hazy, 6% // 2018 GABF Gold Medal Winner - Juicy/Hazy IPA. New England-style juice bomb. Mosaic and Citra hops and a bit of lactose.

IPA - Imperial / Double New England / Hazy, 8.4% // Lemme get a double with extra mustard. A long overdue link with our Chicago Dogs down at Hop Butcher For The World. Piled high with an extra special combo of our hand selected New Zealand Superdelic, Mosaic Cryo, Experimental HBC 638 & Strata Hyperboost. You don’t got no mustard? Y’all better ketchup.

IPA - New England / Hazy, 6.5% // Distinctly East Coast inspired. A lean krusher with a heavy handed dose of Citra, Krush, and Mosaic. Full flavors and aromas of golden kiwi, jammy tangerine, feathered dankness of berry bloom. This one goes down too easy.

IPA - Imperial / Double New England / Hazy, 3.9% // Moderation for the those who know. Pure, fresh citrus, and tropical weight. It’s a full rip. Post-run appropriate, no doubt.

IPA - Imperial / Double New England / Hazy, 7.5% // Distinctly East coast inspired, a truly accessible DIPA. Led by a southern hemisphere charge of Rakau, Waimea, and Motueka hops, a surge of candied yuzu, sun drenched apricot, and kaffir lime. This hitch holds steady and true, fully reliable.

IPA - Imperial / Double New England / Hazy, 8.0% // New England Double IPA featuring Freestyle Hops Peacharine + Nelson + Motueka + Citra + Columbus.

IPA - Triple New England / Hazy, 9.5% // Triple Dry Hopped New England Triple IPA with Citra + Galaxy + Amarillo. ABV: 9.5%.

IPA - New England / Hazy, 6.6% // American and Australian hops.

IPA - Sour, 6.8% // New England-style IPA with mango and tangerine puree added after fermentation.

IPA - Imperial / Double, 8% // If you walk onto the brew floor any given day, you’ll likely hear the guys playing a lot of late 90’s to early 00’s NY hip hop. Around 2 weeks ago we were brewing this still unnamed beer while “Above The Clouds” by Gang Starr was playing. Considering the recipe and style of what was cooking, we thought it would be a good nod to name it after the song playing and from one of our favorite groups around here.

IPA - Imperial / Double New England / Hazy, 8.0% // NE DIPA DDH with Citra & Mosaic

IPA - Imperial / Double New England / Hazy, 8.0%

IPA - Imperial / Double New England / Hazy, 7.7% // If it’s not clear to you now, it’s going to be: the hop wars of Twenties have begun. Do you believe? The grape berry citrus jam certainly cuts much deeper now with a heavy load of Nelson Sauvin, Citra, and Mosaic in our dry hop charge and Helio Gazer™ to free the thiols in tandem with Phantasm©. Double Dry-Hopped Double IPA with Nelson Sauvin, LUPOMAX© Citra, LUPOMAX© Mosaic, Citra, Mosaic, and Phantasm©

IPA - Imperial / Double New England / Hazy, 7.5% // Mosaic, Sabro & Galaxy-hopped Double India Pale Ale

Pale Ale - New England / Hazy, 5.2% // Belma & Mosaic-hopped American Pale Ale w/ Raspberry

IPA - Imperial / Double New England / Hazy, 8.5% // Citra, Riwaka, Krush & Mosaic Hyperboost-Hopped Double India Pale Ale

IPA - Imperial / Double New England / Hazy, 8.0% // Simcoe & Tangier-hopped Double India Pale Ale Brewed With Wildflower Honey

IPA - Imperial / Double New England / Hazy, 7.8% // Simcoe, Citra, Krush, and Simcoe Hyperboost-Hopped Double India Pale Ale

IPA - New England / Hazy, 7.5% // Double dry hopped double IPA with peaches. Started with Pacifica, Motueka, and Citra, then heavily finished with El Dorado and Mosaic for all your stone fruit needs.

IPA - Imperial / Double New England / Hazy, 7.5% // DDH DIPA 7.5% Our amazing DDH DIPA base with Motueka, which brings unique flavors and aromas of fresh tropical limes, Raku lending flavors and aromas of apricot, plum, mango, pear, and other stone fruits & Mosaic, which offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics. All combining for a synergy of tropical, berry, and citrus explosion.

IPA - Imperial / Double New England / Hazy, 9.0% // This colossally hazy IPA has big juicy grapefruit bursts with hints of orange sherbet and ripe stone fruit flavors, all balanced by a touch of resinous terps from our pals at Abstrax.

IPA - Imperial / Double New England / Hazy, 9.0% // This colossally hazy IPA has big juicy grapefruit bursts with hints of orange sherbet and ripe stone fruit flavors, all balanced by a touch of resinous terps from our pals at Abstrax.

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - New England / Hazy, 6.3% // Bursting with notes of tropical fruit, Son of Juice features loads of Mosaic, Simcoe and Nugget hops. Pilsner malt and oats lend to a soft body and touch of haze, making for a juicy, low-bitter IPA.

IPA - Imperial / Double New England / Hazy, 10.0% // Son of Juice just got super sized! We took our hazy baby and practically doubled everything. It's busting at the seams with juicy notes of citrus, pineapple, and mango!

IPA - New England / Hazy, 7.0% // Featuring Mosaic, Citra, Amarillo, & BRU-1.

IPA - Imperial / Double New England / Hazy, 8.5% // Double Dry-Hopped New England-Style Double IPA with Mosaic Hops

IPA - Imperial / Double New England / Hazy, 8.0% // Double Dry Hopped Double IPA brewed with loads of Citra & Galaxy hops.

IPA - Fruited, 6.5% // Our flagship hazy IPA with Pink Guava added.

IPA - Imperial / Double Milkshake, 8.0% // The beefier sibling to Strawberry Marbles, this Milkshake-style Double IPA is brewed with Mosaic hops, milk sugar, vanilla, & a whole lotta strawberry.

IPA - New England / Hazy, 6.9% // Citra & Mosaic hopped hazy IPA. 2019 GABF Hazy IPA Gold Medal Winner.

IPA - Triple New England / Hazy, 10.2% // Galaxy & Citra hopped hazy Triple IPA.

IPA - Imperial / Double New England / Hazy, 8.0% // Galaxy, Mosaic, & Citra double dry-hopped Double IPA

IPA - New England / Hazy, 7.7% // The latest addition to the Boots series – a refreshing Hazy IPA crafted exclusively with hops sourced from the lush Pacific Northwest. This spring release boasts a harmonious blend of citrusy and piney notes, capturing the essence of the region’s finest hops. Immerse yourself in the hazy, golden pour that leads to a juicy flavor profile, highlighted by tropical fruit undertones. Rain Boots is a celebration of springtime, a vibrant and aromatic brew that delivers a burst of Pacific Northwest freshness with every sip.

IPA - Imperial / Double New England / Hazy, 7.8% // Feline Fine is a hazy double IPA prowling with Simcoe, Mosaic, and Strata hops. It pounces with notes of fresh grapefruit juice, ripe peach slices, and fresh picked tropical passionfruit. Built on a clean malt core, it slinks through with a velvety, hazy pour.

IPA - Imperial / Double New England / Hazy, 7.8% // Exclusively featuring Nelson Sauvin hops, this 7.8% double dry-hopped hazy double IPA showcases Nelson's characteristic intense, bright green grape flavor and impactful dank aroma for a hazy that's absolutely doggone delish!

IPA - Imperial / Double New England / Hazy, 8.0% // This hazy double IPA’s loaded with Nelson Sauvin, Motueka, and Riwaka—Nelson Sauvin’s throwing around it's white grape and gooseberry vibes, Motueka’s kicking lime and a mellow tropical pulse, and Riwaka’s stacking dank grapefruit on top of it all. A pillowy, opaque, base beer dripping with juice and a smooth finish

IPA - New England / Hazy, 6.5% // Pixel Density is now Pixel - our flagship hazy IPA with 100% citra hops for notes of lime peel, passion fruit, and pulpy grapefruit.

IPA - Imperial / Double New England / Hazy, 8.0% // Turntable Tropics is a hazy double IPA dropped in collab with the crew at Mikerphone Brewing. Krush, Nectaron, and Strata hops crank out flavors of juicy pineapple rings, zesty passionfruit flesh, and a dank grapefruit twist. Layered on a clean malt base, it rolls out a pillowy, tropical haze that dances on the palate. This one’s a vibrant, hop-soaked spinner.

IPA - Imperial / Double New England / Hazy, 8.0% // This 8% double dry-hopped hazy double IPA features big, juicy grovestand OJ + tropical notes, all finished with a balanced, sweet kiss of Orange Blossom honey.

IPA - New England / Hazy, 7% // Hazy India Pale Ale with Cryo Citra, Cryo Simcoe and Cryo Mosaic Hops

IPA - New England / Hazy, 6.7% // Built on a grain bill of Pils, Oats & Wheat. Soft with medium mouthfeel and a well rounded sip. Notes of Tangerine Chews, Ripened Passionfruit, and Muddled Grapefruit.

IPA - Imperial / Double, 10.0%, 19.2oz // Jump into the extreme, fruit-forward flavors of X-Hero. Juicy Rush IPA showcases an intense surge of candied orange and juicy peach flavor that guides the high gravity through the haze, toward a smooth, easy landing.

IPA - Imperial / Double New England / Hazy, 8.0% // Hazy double IPA double dry hopped with Citra, Eclipse, and Galaxy hops. Part of our Party Animals series that feature all Southern Hemisphere hops.

IPA - Imperial / Double New England / Hazy, 8.2% // Hazy DIPA with Mosaic and El Dorado hops. This beer is an ode to one of our furry best friends: Lola. Much like our love for her, we went overboard with our hop additions on this beer.

IPA - Triple New England / Hazy, 11.0% // Hazy Triple IPA triple dry hopped with Citra, Nectaron, Galaxy, and Simcoe hops. An amplified version of prior shockwaves that echo across your palate.

IPA - New England / Hazy, 6.5% // Hazy IPA brewed with Peacharine, Alora, and Galaxy hops. Let this beer fill you with memories of revelry long since passed and visions of celebrations yet to come.

IPA - Session, 3.8% // A low ABV solution to a highly hoppy problem: how to make a full-bodied, flavorful, and aromatic hazy IPA that's truly crushable? Packed with Citra, Simcoe, Nelson Sauvin, and Idaho 7 hops. Collab with G-Five Brewing and Lallemand Brewing.

IPA - New England / Hazy, 7.0% // Peach, Velvety, Bright Hops, Approachable

IPA - Imperial / Double New England / Hazy, 9.0% // Juicy DIPA featuring NZ Superdelic hops and utilizing "dip hopping" for the first time with Mosaic dynaboost. Collaboration with Trophy Brewing.

IPA - Imperial / Double, 7.8% // Brewed each spring to celebrate our brewery’s annual day off to go morel mushroom hunting, this excitingly hazy double IPA is a tribute to our love of great hops and morels. Created with a combination of Pacific Northwest and Southern Hemisphere hops, Scorpius Morchella is meant to be shared with friends on a warm spring afternoon.

IPA - Imperial / Double, 8.5% // Cast a line, sit back and relax. This collab lures you in with adelightful combination of Nelson Sauvin, Simcoe, and Krushhops. so take a sip and unwind.

IPA - American, 7.2% // Our flagship American IPA highlights the distinctively aromatic Australian Galaxy hop. The nose bursts with pine, citrus rind, melon and pineapple. Pronounced flavors of peach, clementine, and tropical fruits are accentuated with moderate bitterness and balanced by a light, biscuity malt character.

IPA - Imperial / Double, 7.9%

IPA - Imperial / Double New England / Hazy, 8.0% // Brewed up with our friends at Hop Butcher for the World, this double IPA is extra juicy and chock full of hops! Monster Coney is loaded up with oats and wheat before getting Citra T90 and Citra Dynaboost in the whirlpool. A big dry hop of Citra and Riwaka boast the tangerine, mango and passion fruit notes before a late addition of Freestyle Kohia Nelson Subzero Hop Kief adds complexity and a top layer of passion fruit and lime.

IPA - Imperial / Double New England / Hazy, 7.5% // A hop-saturated Double NEIPA collab with Hop Butcher, loaded with Mosaic Cryo, Nelson, Citra Hyperboost, and Nelson Subzero Hop Kief. Expect notes of over-ripe tropical fruit with a layer of dank citrus.

IPA - New England / Hazy, 6.7% // Hazy India Pale Ale With Citra, Mosaic + El Dorado Hops & Mango Puree

IPA - Imperial / Double New England / Hazy, 8.4% // Hazy Double India Pale Ale with Wild Flower Honey

IPA - Sour, 6.2% // Fruited Sour IPA w/ Raspberry, Mango and Azacca Hops Yes we love beer here, but know what else we love? Boat dranks. Frozen Mai Tais. Tropical cocktails. So we decided to pay homage to the blender drink by taking an IPA dry hopped with Azacca and all its braggadocios tropical sensibilities and hit it with Mango and Raspberry. It’s decidedly crisp with a tart refreshing backbone that will run from your face hole to your toes.

IPA - Triple New England / Hazy, 10.0% // A hazy DDH TIPA version of Morever. Loaded with Citra, Motueka, & Simcoe hops.

IPA - Imperial / Double New England / Hazy, 8.0% // Zesty lime, orange blossom, and guava sorbet burst from dense haze in a glowing, citrus-charged beam. Round, juicy, and engineered for full-spectrum fruit. Featured Hops: Citra, Eclipse, Motueka, Krush

IPA - Imperial / Double, 8.0% // A juicy DDH DIPA double dry hopped with Galaxy and Mosaic hops.

IPA - Other, 6% // Clear IPA!

IPA - Imperial / Double, 9.0% // Double dry hopped with Zappa, Cashmere & Strata. Big aromas of pineapple, pine & citrus. Bubblegum & watermelon on the finish.

Pale Ale - American, 5.3% // Modern American Pale Ale brewed with Maris Otter, Victory & Munich malts. HBC 630, Barbe Rouge & Sabro Hops.

IPA - English, 6% // A modern twist on a historical style. English malt and yeast combined with Harlequin & Pilgrim hops delivers a fruity, grassy aroma with tropical flavors and peach. The English pale malt provides a biscuity background for the English hops. Big pineapple and passion fruit balanced by the malt flavors.

IPA - American, 7% // Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.

IPA - American, 7.0% // West Coast IPA with a blend of American hops.

IPA - American, 6.7% // ILL-IPA, first brewed by DESTIHL in 2018 is a traditional IPA that delivers a victorious hop blend, providing citrus & tropical notes, balanced bitterness and backbone for steadfast marching for dear old Illini! Each sip offers fresh, hoppy aroma & flavor, making it the perfect way to unwind and celebrate your Illinois Loyalty! Raise a toast and Hail Alma Mater! Oskee Wow Wow!! DESTIHL Brewery is a Proud Partner of ICON and Fighting Illini Athletics

IPA - American, 7.0% // Brewed with our friends at Odell Brewing Co., Wandering Don IPA features bold tropical, pine, and citrus aromatics. This year’s Invitational beer showcases Colorado-grown hops and malt.

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

Pale Ale - American, 5.2% // An American west coast Pale Ale chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.

IPA - American, 7.0% // We're now so proud to announce this collaboration with Firestone Walker, as we brew a clear, bitter, hoppy, West Coast IPA that features a newly developed hop from the Hop Quality Group breeding program – HQG#4 – paired with Krush and Simcoe. We're honored to share the label with Firestone Walker and excited to share this West Coast IPA with you. HOPS: HQG#4, Krush, Simcoe

Pale Ale - American, 6.0% // Mosaic hopped American pale ale

IPA - American, 7.0% // Citra, Motueka & Motueka SubZero Hop Kief-hopped India Pale Ale

Pale Ale - American, 6.0% // Citra & Eclipse-hopped American Pale Ale

IPA - American, 7.0% // Our flagship West-Coast style IPA is brewed with a tremendous amount of hand-selected American hops, delivering extraordinary tropical and citrus notes alongside a firm but satitating bitterness.

IPA - Triple, 11.4% // A group of shaggy-haired buds who called themselves the Waldos had a daily habit of gathering at the respectable time of 4:20 in the afternoon. They were on the hunt for a secret garden somewhere up in the coastal California hills, according to their treasure map. The hunts were a bust. But their meetup code spread like smoke in the wind. Our Waldos’ Special ale is a triple IPA made with that original crew’s hand-picked selection of the dankest, headiest hops around and it can only be scored around April.

IPA - American, 7.0%, 500ml // Our “East Coast” version of a West Coast-style IPA. Intense hop flavors and aromas of tropical and citrus fruits and pine dominate. A subtle malt sweetness brings the beer into balance.

Pale Ale - American, 5.5%, 500ml // Our original hoppy American ale. Dry, clean, well-balanced with a generous dose of American hops.

IPA - New Zealand, 7.0% // We chose to pair three of our favorite Southern Hemisphere grown hops (Nelson Sauvin, Motueka, Galaxy) with Citra hops from the Pacific Northwest. The result is an intensely pungent tropical hazy juice bomb with hints of lime zest and grapefruit peel.

IPA - American, 6.8% // Double Dry-Hopped IPA w/Citra Incognito, Citra Hyperboost, Nelson Sauvin, Motueka, Strata & Nectaron Hops

IPA - Imperial / Double, 8.0% // Ninja Vs. Unicorn celebrates the epic battle between two of the biggest hop-heads of lore. Brewed with over five pounds of hops per barrel, this unfiltered double IPA is sure to please the most discerning hop lover. Whether you're rooting for the mythical horned horse or the deadly assassin of the east, we hope you'll enjoy Ninja Vs. Unicorn.

IPA - Cold, 8% // Double Cold IPA w/ Mosaic, Citra & Simcoe Hops

IPA - American, 6.7% // Our flagship IPA is supremely aromatic, crisp, and drinkable. This iconic ale features a blend of Warrior, Chinook, Centennial, and Amarillo to create a crisp clean bitterness and imparts massive floral and citrus aromas. An American hop assault for all the ambivalent warriors who get the girl in the end. “Look, I ain't in this for your revolution, and I'm not in it for you, Princess.”

IPA - American, 7.0% // Modern West Coast IPA with Simcoe, Strata, and Citra hops. Decades of training have finally paid off! A crisp, clean hoppy brew that is made for true competitors, no matter the challenge...or the age of their opponents. Welcome to the winners circle!

Red Ale - American Amber / Red, 5.5% // West Coast Amber Ale, it pops with caramel malts, floral and spicy Cascade, Centennial, and Columbus hops from Crosby, and a firm, balancing bitterness

Pale Ale - American, 6.0% // This throwback APA is our entirely crushable take on a classic that will never go out of style. Copious hopping on top of a rich, crystal-malt-enhanced body will conjure memories of back in the day.

Wheat Beer - American Pale Wheat, 5.6% // An American wheat ale brewed with white wheat and dry hopped with hand-selected hops from the Yakima Valley. Bright and refreshing with a lemony finish.

Pale Ale - American, 5.0% // A smooth, medium-bodied pale ale with a bright citrus hop aroma and finish.

Pale Ale - American, 6.5% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 6.5% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

Pale Ale - American, 6.2% // This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Created with our marvelous friends in the comic industry.

IPA - Imperial / Double, 9.0% // West Coast Style Double IPA collaboration with Warpigs

Bock - Hell / Maibock / Lentebock, 5.5% // Gold as a preacher’s promise and just as dangerous. Aromas of honey in a wildflower field, flavors of a fresh croissant peppered with noble hops. Elegantly clean, dry, and uplifting.

Stout - Imperial / Double, 10.0%, 22oz

Stout - Imperial / Double Coffee, 12% // Imperial Stout with Mostra Kinetic Blend Coffee, Irish Cream, Cocoa Nibs, and Caramel

Stout - Imperial / Double Pastry, 11% // Stack those layers up! A triple addition of coconut graces our latest imperial stout, along with almonds, Madagascar vanilla, and cacao nibs. Triple Stacked Coconut Cake pours thick and pitch black with a creamy mocha head and aromas of fudge brownie, almond marzipan, and big coconut custard vibes. Flavors are stacked high, with chocolate fudge, toasted sweetened coconut, and sweetened condensed milk with a nutty almond finish, harmoniously wrapped up into an extra creamy mouthfeel. Triple Stacked Coconut Cake is definitely one of our recent favorites, but we'll wait for you to tell us how all of this coconut stacks up!

Strong Ale - American, 12.7% // XXVIII is a rich blend that features caramel and bourbon aromas, with hints of speculoos and dark cherry. The smooth mouthfeel delivers caramel cookie flavors, enhanced by vanilla and oaky spice from rye barrels. This super-blend showcases our barrel aging expertise and collaboration with our winemaker friends.

Stout - Russian Imperial, 14.1% // Parabola is always a beast of a beer, with intense flavors of black cherry, dark chocolate, vanilla and roast coffee—yet each annual release also bears its own subtle imprint. For this latest edition, we aged the beer for a year in 12-year Elijah Craig and 11-year Henry McKenna barrels. These coveted bourbon vessels imparted signature notes of charred oak, nougat, espresso and cinnamon, taking the Parabola experience to new heights.

Bock - Hell / Maibock / Lentebock, 7% // This Heller Bock features the freshest German hops: Tradition, Hersbrucker, Mittelfruh, and Saphir. The result is a pleasant malt sweetness at the forefront, supported by a fresh hop aroma that balances floral, fruit, and herbal hop qualities. It exemplifies the regenerative power of springtime nature supported by a robust 7% abv.

Stout - Irish Dry, 4.2% // Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Porter - Imperial / Double, 12.0% // This variant of Gypsy Outpost celebrates the delicious flavors within our favorite Girl Scout Cookie. We brew a thick, rich, chocolaty base beer before conditioning upon heaps of toasted coconut, vanilla beans, cocoa nibs and cinnamon. Sip this pastry porter with your friends reminiscing about youthful adventures in the deep woods.

All beers were aged in Buffalo, Trace, Heaven Hill, and Willet Rye Barrels. // Beers included are: Ash - Collab with Brewing Projekt, 29-month Barrel-Aged Double American Stout, 14% // Conditioned on Wisconsin maple syrup, Madagascar vanilla beans, & Mexican, Chinese, and Sri Lankan cinnamon. Elm - Collab with Forager, 33-month Barrel-Aged English Barleywine, 14% // Conditioned on Organic golden figs & Ecuadorian vanilla beans. Oak - Collab with Fair State, 29-month Barrel-Aged American Double Stout, 14% // Blended to showcase rich, roasted layers of coffee, chocolate, caramel, charred oak, bourbon, and roasted nuts. Cedar - Collab with Barrel Theory, 33-month Barrel-Aged English Barleywine, 14% // Coaxed out complex layers of dried dark fruit, caramel, fresh leather, warming spices, figgy pudding, oak char, cocoa powder, and demerara sugar from this mahogany liquid.

Stout - Imperial / Double Pastry, 11.0% // This insanely thick and robust beast is dripping with peanut butter and chocolate! We add multiple additions of peanut throughout the brewing process and compliment those rich notes with cacao nibs from Ghana and vanilla beans from Madagascar. Those flavors are unexpectedly complimented with complex coffee notes from a blend of beans hand picked with Chicago’s Metric Coffee. Oh, we also added actual Peanut Butter Cups too, duh!

Porter - American, 6.0% // Keeping up with the tradition of brewing a Porter for our son Miles Porter around his birthday, we created a batch of I Can Brew For Miles. This year’s batch is a Porter with loads of Toasted Coconut! Check out that label Miles created!

Stout - Imperial / Double, 14.0% // Imperial Stout with vanilla & cinnamon added.

Barleywine - American, 13.8% // Barleywine Ale with candied pecans & cinnamon

Red Ale - American Amber / Red, 5.7% // Brewed with rich, roasted malts and lightly hopped with Tettnanger and Saaz.

Stout - Imperial / Double, 10.5% // (2024) Imperial Stout with ancho chile peppers, cacao nibs, cinnamon sticks and vanilla beans. 10.5% ABV.

Stout - Imperial / Double Pastry, 12.0% // Celebrating 6 years with this Oreo cream pie stout—jet-black and loaded with chocolatey cookie vibes, a creamy finish, and just enough roast to ground it. It’s dessert in a glass, brewed for the occasion--happy birthday to us and thank you for all the support over the years!

Bock - Single / Traditional, 6.5% // Brewed for our Roselle brewery's inaugural Bock Fest in 2022, Bock Fest Bock is a 6.5% ABV malty German Lager brewed to celebrate the coming of Spring. A beer meant for special occasions, our Bock Lager is brewed with all sorts of plump German malts while being lightly hopped for balance. This is an easy drinking malty lager, but at 6.5% ABV, it packs enough of a goat's kick. Prost!

Stout - Imperial / Double, 13.1% // VINYL is a Bourbon Barrel Aged Imperial Stout. That's it... We tasted it and it didn't need anything else. Sometimes, you just leave beautiful things alone.

Rauchbier, 6.7% // Smoked bock lager collaboration with Chicago Culinary Kitchen. This beer is rich with cherrywood smoke, caramel, and campfire vibes - portion of the malt was hand-smoked in CCK's Kitchen!

Rauchbier, 5.1% // Bamberg’s speciality, a dark, bottom fermented smoked beer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the 14th century brewery tavern.

Pumpkin / Yam Beer, 8.6% // Warlock is dark and mysterious: flavors of pumpkin pie laced with coffee and dark chocolate meld together into something magical. Reignite your senses with Warlock's huge roasted malt character and smooth-as-velvet mouthfeel.

Porter - American, 6.0% // Alpha King's festive cousin. A big American Xmas Porter brewed with English chocolate malt, Mexican sugar and, of course, tons of strange American hops.

Barleywine - American, 14.6% // Our Pillar of Beasts Barleywine, brewed with salted Caramel and vanilla, then aged for 12 months in bourbon barrels with toasted coconut added.

Stout - Imperial / Double, 13.2%, 375ml // Tasting Notes: Rich Dark Chocolate – Vanilla – Depths of Hell *Silver Medal Award Winner - US Open Beer Championship 2023* We invite you to the gates of Werk Force. Aged for 15 months in Weller wheated bourbon barrels the latest variant of our Sleepy Bear series is a chocolate bomb. We decided to spice things up a bit and added fresh estate grown Ghost, Carolina Reaper and Death Spiral peppers. The end result is a perfect harmony of decadent chocolate with a touch of heat and smooth vanilla that make you come back for more. A great balance of notes between the layers of flavor hell-town. Welcome to the world of Hell Bear!

Wheat Beer - Witbier / Blanche, 5.4% // Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.

Belgian Tripel, 8.4% // Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Carmelite monastery in Dendermonde. Written over 300 years ago, this recipe describes the use of three kinds of grain: wheat, oats and barley. The name Tripel karmeliet thus refers both to its origin and its in-bottle refermentation. From many trial brews of multigrain tripels carried out at our brewery in the 90s, it appears that the particular historic combination of the 3 kinds of grain still remains the ideal blend.

Belgian Strong Golden Ale, 10.5% // This beer is named for the water connection fee imposed during our build out. Its a lot of $$, but better than running a brewery on well water. Each batch made is slightly different because we let two yeast strains battle it out for most malt consumed.

Belgian Strong Golden Ale, 8.5% // The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste results from triple fermentation and the use of three different yeast strains. Sweet, biscuit malt backbone, supported by pleasant warmth and spice, finishes well rounded, floral, and dry. Color and Sight: Pale blond, the fine and regular sparkle creates a nice, stable foam head. Scent: Slightly malty, heavy touch of alcohol, spicy. Taste: A good shot of alcohol ignites in the mouth, as it were, which really warms the tongue and palate. The taste is also characterized by its roundness. The finish is strong, long and dry bitter.

Belgian Quadrupel, 10.2%, 750ml // A massive beer in every sense of the word. A stronger and more contemplative version of our Lost and Found Ale. Judgment Day is the base beer for our Cuvee de Tomme. Many of the Trappist Breweries produce a version of beer which ages incredibly well for many years to come. And, since none of us knows when the end of the world is coming, we suggest you stock up with lots of Lost Abbey beers so that when the end of the world magically appears from nowhere, you’ll have a beer or two on hand for even the stingiest of angels. Available in 750ml bottles and on draft at select inspired locations

Wheat Beer - Witbier / Blanche, 4.8% // Wit-style beer with lemon juice, raspberry juice, and black tea added.

Belgian Quadrupel 10.0% // The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.

Belgian Tripel, 9.0% // The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement.

Lambic - Framboise, 6.8% ABV bottling date: 29/01/2020 • 37,5cl For this Frambozenlambik, we macerated raspberries from Ferme Framboos for four months on jonge lambik at a fruit intensity of 382 grams of raspberries per litre of lambik. Lighter in colour due to the applied maceration technique, the raspberry characteristics in aroma and taste of this Frambozenlambik present themselves while opening up. We let this Frambozenlambik rest for almost 18 months before releasing it. 100% 3 Fonteinen brewed lambik.

Farmhouse Ale - Saison, 5.7% // The crisp morning air on a long ride through the Belgian countryside. A touch of spice, ripe citrus, and a dry, effervescent finish. Quenching after miles. Brewed with a nod to the relentless drive and precision of the team, a tribute to those who push limits.

Farmhouse Ale - Saison, 2.9% // A petite saison.

Farmhouse Ale - Saison, 7% // For Enigmatic Taxa, we brewed with well water, Texas malted barley from Blacklands, Abbey malt, Biscuit malt, Carafoam, and Zythos, Cascade, and Simcoe hops. We took advantage of the cool winter night air in February and chilled the wort in our coolship. While the wort chilled in the coolship, it steeped with fresh grapefruit zest and juice. The next morning, we racked the wort from the coolship to a foudre with the yeast cake from a batch of Ol’ Oi still inside it. We didn’t add oxygen to the fermentation. After fermenting in the foudre for about two months, we moved the beer to a stainless steel tank and dry hopped it with more Cascade and Simcoe and an experimental hop called “X17” from The Oregon Hophouse.

Farmhouse Ale - Saison, 6.5% // When you brew as much as we do, sometimes we get tired of telling the yeast what to do. For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do its thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain.

Pale Ale - Belgian, 6.2% // NOTE: The ABV-value of this beer varies, in the United States 6.9% is used. The Orval’s brewery produces only one beer to sell, a beer with a high fermentation that continues in the bottle. It is 6.2% ABV. This beer is brewed exclusively from spring water, barley malt, hop cones, candy sugar, and yeast. The aroma and the fine taste are due more to the hop cones and the yeast than to the malt that is used. What’s special about Orval’s beer is that hops are added at two different stages of the production process.

Farmhouse Ale - Saison, 6.5% // Saison Dupont is a world classic beer and the yardstick for one of Belgium’s most important beer styles. It is the most admired AND imitated Saison in the world. A strong, vital yeast is key to full attenuation and thus to the style. Saison Dupont is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack. Incredibly compatible with food!

Wild Ale - American, 6.0%, 375ml // Gin Barrel Missouri Wild Ale with Strawberries and Vanilla

Farmhouse Ale - Other, 6.0%, 500ml // Blend of farmhouse ales refermented on Michigan peaches from the 2024 harvest

Table Beer, 3.5% // Table beer dry hopped with anchovy hops

Sour - Smoothie / Pastry, 5.3% // Mango and Ube, cheesecake, cookie butter, & vanilla flavors

Sour - Fruited, 5.3% // Blueberry, coconut, lemonade, cream

Sour - Smoothie / Pastry, 5.3%

Sour - Smoothie / Pastry, 5.3%

Sour - Other, 5.4% // Our house sour ale is fruited with fresh blood orange puree for a bright citrus aroma and big citrus/orange zest zing! Moderately tart and fruity but balanced with a crisp dry finish help make this a great thirst quencher.

Sour - Smoothie / Pastry, 6.3% // This time our lovable hefty boi is back with a completely ludicrous take on a frozen Monkey Tail dessert. This absolute unit is stuffed with banana, cacao nibs, peanut butter, black currant, plum, pomegranate, lactose, & vanilla beans for a decadent and delicious headfirst dive into the realm of absurdity!

Sour - Fruited, 6.0% // Fluff Stuff leans in hard on the tried and true crazy delicious combination of fruit and marshmallows and gives us a home for all the fluffy beers we want to make. So this Fluff Stuff is - you guessed it - STUFFED with lemon, lime and sweet & fluffy marshmallows for a perfect flavor combo we can’t wait for you guys to try!

Sour - Smoothie / Pastry, 6.2% // Cherry Cheesecake Slang Du Jour is loaded up with a whole pile of cherries, granola, cream cheese, lactose, and brown sugar for a flavor to match the big boss of the dessert world!

We’re not exactly known for restraint, but we suppressed all of our dark urges to make things super weird and developed a new line of lightly fruited sours. The Party Pack gives you a variety of awesomeness with Blue Razz, POG, and a rotating flavor! // This mix pack includes a total of 6 cans with 3 different flavors: - 2x Blue Razz - 2x Passionfruit Orange Guava - 2x Mango Lime.

Sour - Fruited, 5.8% // Smol is our new line of fruited sours where we suppress all of the dark urges to make things super weird and we just add the perfect amount of fruit to make them not quite so thick but insanely tasty and refreshing. This Smol was blasted with just the perfect amount of blueberry and raspberry and it's tasting juuuuuuust right!

Sour - Fruited, 5.8% // As you might remember, Smol is our line of fruited sours where we suppress all of the dark urges to make things super weird and we just add the perfect amount of fruit to make them not quite so thick but still insanely tasty and refreshing. This Smol was blasted with just the perfect amount of Mango & Lime and it’s just absurdly tasty!

Sour - Fruited, 5.7% // We’re not exactly known for restraint, but we suppressed all of our dark urges to make things super weird and developed a brand spankin’ new line of lightly fruited sours. SMOL Lil’ Fruited Sours still pack a ton of flavor, but they aren’t nearly as thick or pulpy as some of our other beers. Just the right amount of fruit for a delicious and refreshingly light potion. The first SMOL is a tropical banger of Passionfruit, Orange, and Guava. And NO LACTOSE.

Sour - Fruited, 5.8% // As you might remember, Smol is our line of fruited sours where we suppress all of the dark urges to make things super weird and we just add the perfect amount of fruit to make them not quite so thick but still insanely tasty and refreshing. This Smol was blasted with just the perfect amount of strawberry, lemon & lemonade mix and it’s just absurdly tasty!

Sour - Other, 6.0% // Time to tee up the ultimate morning transfusion! We teamed up with our pals at Waggle to craft the perfect pre-round pick-me-up, loaded with concord grape, lime, cara cara orange and ginger ale. One sip, and you’ll be dialed in, ready to bomb drives, sink putts and maybe even talk yourself into buying new clubs.

Sour - Fruited Gose, 6.4% // Double gose with lemon balm refermented on rhubarb and kiwi

Sour - Smoothie / Pastry, 5% // Sour ale with cinnamon, vanilla, and boysenberry.

Sour - Smoothie / Pastry, 5% // Sour ale aged on strawberry, rhubarb, and cinnamon.

Sour - Fruited Berliner Weisse, 6.5% // Berliner-style weisse beer with watermelon and pomegranate.

Sour - Fruited Berliner Weisse, 6.5% // Mango, Strawberry & Banana

Sour - Fruited Berliner Weisse, 6.5% // Berliner weisse with lemon puree and vanilla added after fermentation.

Sour - Fruited, 6.5% // Berliner-style weisse beer with full-pulp pink lemonade.

Sour - Fruited, 4.8% // Brewed with soda syrup & blue raspberry shaved ice syrup. Contains milk sugar.

Sour - Fruited, 7.0% // Fruited sour ale with Pineapple, Marshmallow, Vanilla. Inspired by the a delicious frozen pineapple treat.

Sour - Other Gose, 4.8% // You know what we love as much as beer? Margaritas… and tacos. But we make beer, so we decided to add lime juice to our Gose beer, lending a bright, citric acid character to the existing lactic acid, creating a beer with complex tartness. The wheat body is accented by a hefty dose of pink Himalayan salt to pair perfectly with tequila... and tacos.

Sour - Other Gose, 4.5%

Sour - Other, 5.0% // Pink Guava Funk with Tropical Skittles added

Sour - Other, 5.0% // Sour ale with Wildberry Skittles

Sour - Smoothie / Pastry, 6.0% // Our lactose sour base conditioned on Strawberries, Guava, Cake Batter, and Hydro-glycolic fuel.

Sour - Fruited, 5.0% // Bananas, Vanilla Wafer Cookies, and Vanilla Ice Cream.

Sour - Fruited, 4.5% // Fresh lemonade and juicy strawberries highlight the latest Freedom Series Session Sour made with real fruit.

Hard Seltzer, 7.0% // Pineapple Lychee Vanilla Fruited Seltzer

Sour - Fruited, 8.0% // Pina Colada style Sour w/ Pineapple, Tangerine & Coconut Do you like getting caught in the rain? What are your thoughts on health food and champagne? Take a moment to ponder the Pina Colada song, while sipping this delectable little bevie. For this sour, we loaded our tanks up with hundreds of pounds of pineapple before adding tons of toasted coconut. Finally, we add milk sugar for body to balance everything out into a delightful take on this veritable tropical cocktail. For maximum enjoyment, sit back and turn up the Rupert Holmes.

Sour - Fruited, 7.0% // Tropical Sour with Dragon Fruit & Tangerine The Kalahari Wine Mixer is the social event of the season for the ultra-elite of the upper Midwest. Featuring live performances from central Wisconsin’s greatest classic rock cover bands, complimentary gift bags full of various meats, and a buffet featuring 11 different types of potato salad. Mark your calendars and book your accommodations early. You're not going to want to miss this.

Sour - Smoothie / Pastry, 7.0% // This Fruited Smoothie Sour is brewed in collaboration with Baos. It blends strawberry, raspberry, blueberry, passion fruit, kiwi, vanilla, and toasted marshmallow to form just one of this monster’s many heads. Keep your eyes peeled for even more flavor combinations.

Sour - Smoothie / Pastry, 7.0% // This Fruited Smoothie Sour is brewed in collaboration with Eavesdrop. It blends Pineapple, Mango, Key lime, and Coconut to form just one of this monster’s many heads—the perfect companion to early summer days. Keep your eyes peeled for even more flavor combinations.

Sorghum / Millet Beer, 6% // Made from gluten-free ingredients - millet, sorghum, rice and buckwheat, no wheat or barley - it is fermented with a classic strain of Belgian ale yeast. Medium-bodied with subtle caramel and nut flavor nuances. Refined, herbal hop aroma and finish.

Sour - Smoothie / Pastry, 6.0%

Gluten-Free, 5.1% // Brewed with malted millet and buckwheat and infused with juicy Galaxy and Lemondrop hops, this hazy IPA packs all the flavor and satisfaction of a conventional beer— without the gluten.

Cider - Traditional / Apfelwein, 8.0% // With a bubbly visual profile that glistens and gleams like starlight and an 8% ABV, Cosmic Crisp® is sure to take you on an interstellar cider experience. Made with a resplendent blend of fresh-pressed Cosmic Crisp® and Northwest apples, this cider shines like starlight while bright, fruit-forward aromatics collide with a high-acid profile for a truly heavenly experience.

Cider - Other Fruit, 6.0% // Ripe and juicy, Made Marion unites Northwest apples with whole locally grown Marionberries. The crown jewel of all blackberry varieties, Marionberries are a true testament to the bounty of Oregon. Made Marion unites two ingredients that were destined to be together—whole, Oregon-grown Marionberries and fresh-pressed Northwest apples. The Marion blackberry was originally bred for Marion County, Oregon farmers, right here in our backyard. Tangy and full of ripe, rich berry notes, the Marionberry quickly became the standard to which all blackberries would forever be compared, and elevates this cider to illustrious heights.

Cider - Other Fruit, 9.0% // Paddle out to an astral oasis with POG Cosmic Crisp®. Passionfruit, clementine orange, and guava are carefully balanced on a platform of PNW Cosmic Crisp® apples, creating a refreshing tropical blend that's your passport to paradise.

Cider - Other Fruit, 6.9%, 19.2oz // Bright and sunny, Pristine Peach touches the peaks of your tastebuds with its cheerful flavor. The smooth subtle flavor of peach combined with snappy apricot are a great compliment to the touch of sweet honey.

Cider - Other Fruit, 6.5% // Fruity & Quenching, Strawberade packs the best of the West into every sip. Juicy West Coast strawberries and tangy, California Meyer Lemons blend perfectly to make a pink lemonade cider that will have you living your zest life!

Cider - Other Fruit, 6.5% // A semi-sweet cider infused with fresh raspberries and lemons, Fleeting Youth is a vibrant and fruit-forward cider that will make you long for simpler times.

Cider - Other Fruit, 6.0% // Hard Cider with Balaton Cherry, Raspberry, and Black Currants.

Cider - Other Fruit, 8.0% // Imperial Three Berry

Cider - Other Fruit, 6.5%

Cider - Other Fruit, 6.5% // Key lime & pie crust flavored cider. Experimental cider created for 2024 Cider Dayze Festival.

Cider - Other Fruit, 6.5% // Fruited cider with Blueberries and Pineapple

Cider - Other Fruit, 5.5%

Cider - Traditional / Apfelwein, 6.0% // JK'S Organic Scrumpy is slowly fermented from organic apples and natural yeast. The apples are 100% grown in our Michigan orchard. The same orchard has been in our family for over 150 years. This cider saved our farm during the Great Depression. We now produce it legally so you can appreciate it too. There will be slight variations from batch to batch, just as nature makes no two apples alike! Enjoy our authentic Estate bottled American Farmhouse Scrumpy cider with its fresh, juicy apple aroma and crisp, clean finish.

Cider - Other Fruit, 4.5%

Cider - Other Fruit, 6.0% // We’ve got an Ape Drape, yes, we do, We brewed a grape cider with berries blue, You can drive to Valparaiso and get one, too, And then you’ll have an Ape Drape like we do!

Mead - Melomel, 12.5%, 375ml // We handcrafted this delicately sweet small-batch mead with Regal maraschino cherries, artisanal honey foraged by local honeybees, and a select strain of champagne yeast. Royal We presents a strong bouquet of maraschino cherries, soft almond and floral honey, with the flavor following suit.

Mead - Traditional, 13.5%, 375ml // Three years ago, we scuttled a portion of Sloop John Bee, our orange blossom mead, into a wheated bourbon barrel. Out of those depths now emerges Sloop of War, a traditional mead booming with notes of caramelized honey, toffee, vanilla, toasted almonds and allspice.

Mead - Cyser, 13.0%, 375ml // For this semi-sweet mead, we brewed an apple mead (cyser) and then conditioned it on a series of freshly diced mangoes. While mango dominates the profile, notes of honey and apple also dance along the palate.

Mead - Other, 12.5%, 375ml // It’s peanut butter jelly time! This sweet mead leads off with a big smack of peanut butter before sliding into raspberry jelly notes. Long, long finish reminiscent of PB&J.

Cider - Other Fruit, 6.5% // Made with fresh apples, this modern fruited style cider offers an elegant taste with a balance of sweetness. An easy drinking cider with a slight tartness from the blueberry. Gluten free, made with Midwest apples.

Cider - Other Fruit, 6.5% // A tropical and refreshing cider, bursting with the juicy and sweet flavors of ripe pineapples, perfect for a sunny day. Gluten free, made with Midwest apples

Cider - Traditional, 6.0% // Black Widow is fruit-forward, yet tart, with a tantalizing complexity, made with blackberries and freshly pressed New York apples.

Cider - Traditional / Apfelwein, 6.0% // Original Sin is a critically acclaimed cider launched in 1996. From day one we’ve been committed to producing premium quality cider using the finest ingredients. Original Sin contains no artificial flavors or colors allowing the natural qualities of the apple to speak for itself.

Cider - Other Fruit, 6.0% // A mix of a host of richly complex berries including raspberries, strawberries, blueberries, cranberries, and dark, sweet cherries unite to create a harmonious drink with great depth of flavor. Red Widow tantalizes the senses with a rich bold taste and perfect balance of sweetness and acidity.

Cider - Other Fruit, 4.5% // Made from the purest Swedish spring water, Rekorderlig Strawberry-Lime Hard Cider is best served over ice with a squeeze of lime and a sprig of fresh mint for a crisp, cool and refreshing experience.

Cider - Other Fruit, 4.5% // Made from the purest Swedish spring water, Rekorderlig Premium Wild Berries Cider is best served over ice for a crisp, cool and refreshing experience.

Cider - Other Fruit, 5.5% // Summer calls for something cold and tart that goes down easy. Blackberry Lime is a crowd-pleasing banger that marries apple and berry with a hint of lime and smoked sea salt. Throw a straw in the can or, dare we say it, pour over ice.

Cider - Other Fruit, 6% // An adventurous blend of cider, citrus and spice.

Cider - Other Fruit, 5.5% // A fruit forward cider made with Wild Maine Blueberries

Cider - Sweet, 4.5% // Unfiltered hard cider reminiscent of classic farmstand fresh apple cider pressed and sold at harvest. Blend of 100% high-quality, fresh pressed, locally sourced apples. It’s crisp, refreshing, with a savory balance of tart and sweet.

Cider - Traditional / Apfelwein, 6.5% // Full-flavored, crisp and refreshing with just the right amount of carbonation. Its award-winning flavor comes from apples grown just steps from our winery.

Cider - Traditional / Apfelwein, 5% // Our cider is brewed with Washington apples and is easy drinking thanks to an excellent balance between sweetness and acidity.

Cider - Traditional / Apfelwein, 6.5%

Hard Seltzer, 4% // The perfect harmony of sweet and succulent stone fruits, and a delicate hint of vanilla whip. 90 Cal 90 Calories

Hard Seltzer, 4% // Combining tropical, tart pineapple with subtly sweet vanilla and a splash of sunny orange juice. 90 Cal

Hard Seltzer, 4% // A playful blend of ripe raspberry and tangy lime, delightfully balanced by soft vanilla sweetness. 90 Calories

Hard Seltzer, 4% // The nostalgic flavor combination of sweet strawberry and smooth banana, blended with a touch of luscious vanilla 90 Cal 90 Calories

Hard Seltzer, 6.0%

Hard Seltzer, 6.0% // Fermented malt beverage with pineapple, coconut and natural flavors.

Hard Seltzer, 6.0%

Hard Seltzer, 4.2% // Hibiscus met Lime and now they’re #couplegoals. Floral, tangy and kissed with pomegranate, this combo is so gd good, you’ll want to crush another (and another, and another). Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, gluten free and just 4.2% ABV — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // It takes two to mango. Bright, juicy mango and the subtle sweetness of pear team up for a full-on taste of the tropics so you can sip back, relax and soak in the good life. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, gluten free and just 4.2% ABV — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // Meet the dream team. Pineapple and Hibiscus couple up for a light, refreshing take on island vibes. A hint of tart. A smidge of sweet. A touch of floral. Hello paradise. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, 4.2% ABV, gluten free and crushable af — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 4.2% // A match made in heaven. Juicy peach and light aromatic white tea come together in this subtly sweet, refreshing charmer. Full of flavor, not the bad stuff, all our hard teas are zero sugar, only 90 cals, 4.2% ABV, gluten free and crushable af — so you can have a good time anytime, anywhere, no regrets.

Hard Seltzer, 6.0% // 2023 BTI Gold Medal Winner We created our unique twist on a lemon shake-up with a house made hard seltzer and pureed lemons for a throwback to warm weather and county fairs.

Hard Seltzer, 6.0% // A hard seltzer inspired by the classic cocktail, made with real lime juice and a touch of agave for a zesty, refreshing finish. Bright, citrusy, and smooth, it delivers all the flavor of a margarita without the fuss.

Hard Seltzer, 6.0% // Tee off your taste buds with this swingin' hard seltzer that's as refreshing as a birdie on a hot day. Inspired by the popular golf course cocktail, it's a hole-in-one fusion of fruity flavors that'll make your taste buds do the happy dance. Crafted with top-notch real grape goodness, it's like a sip of sunshine on the fairway. Let yourself be whisked away by the effervescent blend of crisp bubbles and the zesty zip of grape and citrus. Transfusion Seltz-Up is the perfect caddy for your golfing escapades, offering an invigorating sip that'll keep you cool and on par throughout your round.

Hard Seltzer, 5% // Pink Lemonade Hard Seltzer

Hard Seltzer, 5.0% // This new spin on everyone's favorite smoothie-style hard seltzer brings EVEN MORE tropical vibes to the already tropical bevvy - introducing, Passion Fruit R&R. Creamy coconut, ripe pineapple, and the unique sour and lightly sweet flavors of passion fruit give total beach vacation vibes - no airfare required.

Hard Seltzer, 5%

Hard Seltzer, 5.0%

Hard Seltzer, 5.0% // This liquid vacation is packed with real pineapple puree, mango juice, and a touch of passionfruit for a thirst-quenching ticket to tropical paradise in every sip! Hardly another hard seltzer.

Hard Seltzer, 5.0% // Prickly pear and guava hard seltzer.

Hard Seltzer, 5% // Hard seltzer with real strawberry and kiwi fruit

Hard Seltzer, 5.0% // Hard Seltzer with Nostalgic Natural Flavors

Hard Seltzer, 5.0% // Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer.

Hard Seltzer, 5% // Black Cherry seamlessly balances the tartness and sweetness of a ripe summer cherry. It's the perfect introduction to the crisp, refreshing taste of White Claw® Hard Seltzer.

Hard Seltzer, 7.5% // Our second Lulz Ready-to-Drink Cocktail-Inspired Hard Seltzer is here! The Cocojito is a refreshing blend of lush, creamy coconut, zesty lime, and fresh mint make this 7.5% RTD hard seltzer taste like a gourmet cocktail. No muddling required - just pour over ice or sip right from the can and enjoy!

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // Get a taste of our 5th generation family with the juicy and sweet flavors of the honeycrisp apple. Naturally sweet but never heavy, our cannabis-incused fresh apple cider is the perfect way to cool down. It's equally delicious served hot! Try mulling with cinnamon or nutmeg to create cozy spiced cider in the cold months. THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 2.5mg Delta-9 THC, 5mg CBD // A fresh take on a classic cocktail, the Floral Modern Mule is a nod to the copper cup cocktail. With flavors of ginger beer, Kentucky bourbon, lime and mint, this drink is sure to please. A non-alcoholic beverage with less calories than a light beer. This bubbly social experience will leave you feeling great. Whether you are drinking one or a few, these Modern Mules will help you ditch the hangover without ditching your social life. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 2.5mg Delta-9 THC, 5mg CBD // You'll feel like you're Salsa dancing in Cuba when you taste our Floral THC Mojito. A refreshing handcrafted cannabis cocktail with fizzy notes of calamansi lime, Cuban cane sugar, mint leaves, Caribbean rum. With no hangover, all-natural ingredients, and less calories than most light beers, Floral's Mojito is your next non-alcoholic staple cocktail. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Creamy vanilla ice cream meets classic American Root Beer. It will bring you back in time as you enjoy our double dose of THC and the nostalgia of the ice cream parlor. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Bursting with a sweet-tart berry flavor, Raspberry hits all the right notes with a hint of honeysuckle. It’s like singing loud with the windows down. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 10mg CBD // A tropical twist made for taking it slow. Crisp, clean pineapple flavor that instantly sets the tone for laid-back afternoons and mellow nights. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Enjoy the refreshing mix of effervescence, Grapefruit, Lemon, Lavender, and soothing Chamomile. Our divine advice? Imbibe this delicious elixir now. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD, 8oz // A sparkling lemon-lime beverage infused with 10mg THC and CBD. With a cozy dose of THC and CBD, Choom is all about elevation and settling in at cruising altitude. real juice — 3 calories — non-alcoholic Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD, 8oz // With a cozy dose of THC and CBD, Solar Choom is all about the zesty uplift. Take flight to somewhere sunny and tropical. Whether you're mingling at a party, relaxing with friends, or hanging solo, let Solar Choom take you on a vibrant journey. Made with real fruit juice and Hopewell's house mineral water. Tropical - citrusy - electric Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Blueberry & Lemon, infused with Chaga Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Tangerine, Blood Orange, Calamansi Lime, Coconut infused with Ashwagandha Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Dude, elevate your day with a DRO Kush Berry seltzer. This sweet nectar is dripping with mixed berry magic, like a jammy, jam session for your taste buds. With 5mg of THC in every can, you’ll be floating in no time. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 30mg CBD // Enjoy a citrus fruit blend of Orange, Grapefruit, Lemon and Limes with a light hopping of Citra Hops. The Citrus Party Marz Elixir is made with orange peel, lemon peel, citra hops, tumeric, 30 MG water soluble nano-emulsified hemp, with no sugar added.

Non-Alcoholic, 15mg Delta-9 THC // What’s better than a classic mix of black tea and lemonade? Why, it’s black tea and lemonade with 15 MG of our hemp-derived SPICE! And it’s sweetened with only natural cane sugar. Grab a can of our brand new Half and Half and hit the virtual inks – or wherever adventure takes you! Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Adult soda blue razz Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Flavorful THC-Infused Sparkling Water with Pineapple, Coconut, Orange, and Nutmeg. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Tantalizing bursts of citrus unfold with each sip of our Lemon Lime Lift Sparkling Water, infused with the invigorating essence of lemon and lime and hemp extracted THC + CBD. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10 CBD // Tantalizing bursts of tropical fruit unfold with each sip of our Tropicool Sparkling Water, infused with the invigorating essence of tropical fruits and hemp extracted THC + CBD. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Tantalizing bursts of berry unfold with each sip of our Wildberry Sparkling Water, infused with the invigorating essence of mixed berries and hemp extracted THC + CBD. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Stay on vacation with our new Strawberry Margarita Spritz. Its bright citrus foundation is balanced by ripe strawberries and a pinch of salt, making for the perfect, refreshing cocktail whether you’re poolside in your mind or poolside all the time. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // The tropical vibes are high with this gently sparkling update to the classic Mai Tai cocktail. Vibrant, tangy and naturally flavored with pineapple, key lime, orange and amaretto complimenting the full-bodied flavor of its Pamos Spirit base. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 4mg Delta-9 THC, 7.5oz // With a bold, fresh ginger flavor inspired by the classic cocktail, the Moscow Mule. Each can is perfectly dosed™ with 4mg of Delta-9, This sessional drink is sure to delight and help you unwind. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC, 10mg CBD // Enjoy this non-alcoholic alternative made with real fruit juice and no extra sweeteners. Bursting with Lime, Gin Botanicals, and Quinine flavor, we've included 10mg of Delta-9 THC and CBD in this crisp, refreshing beverage you're sure to enjoy. It's all Gin & Tonic vibes without the alcoholic haze... You'll be tickled without getting pickled. And the lime wedge on your rock glass? Proceeds from this collaboration support the Illinois Brewer's Guild. This delightful little bevy benefits craft brewers and the IL brewing industry. How refreshing! Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC // Savor the lush Elderberry Pom, where pomegranate and elderberries unite with a gentle 5mg THC blend for a delightfully balanced and sophisticated sipper. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // Embark on a tropical taste adventure with Pacific Island Punch, bursting with citrus, tropical and ripe stone-fruit flavors and a 10mg THC infusion. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // Some good liquid you know and love, zero calories and zero sugar, but a few differences with this one... at 5mg! Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // WYNK Black Cherry Fizz is a refreshing seltzer infused with a tasty tang of ripe black cherries and, of course, a WYNK of THC and CBD. With its perfectly balanced ratio of THC:CBD, you can expect a light, bubbly buzz in 10-15 minutes. And the black cherry on top? Zero calories, zero sugar, and zero alcohol so you can hang tonight or any night without the dreaded hangover tomorrow. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // Two citrus worlds meet for a taste of summer. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // WYNK Tangerine is a tangy citrus burst paired with a delicate sweetness to uplift your spirits. With WYNK’s perfectly balanced ratio of THC:CBD, you can expect a light, bubbly buzz in 10-15 minutes. And unlike an island getaway with friends, WYNK has zero calories, zero sugar, and zero alcohol so you can hang tonight or any night without the dreaded alcohol hangover tomorrow. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic, 10mg Delta-9 THC // That Lime Margarita is awesome, right? Let’s continue to explore the evolution of the Margarita – Meet Señorita Mango Margarita. The full-flavor THC-infused margarita you’ve been looking for when you crave that vacation vibe without the downsides of alcohol. Made with real Totapuri Mangos, our zero-alcohol THC-infused agave drink provides all the fun & deliciousness of margaritas. Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic Beer - IPA, 0.5% // Our Free Wave Hazy IPA is meant for the open road. Whether you’re cruising the Pacific Coast Highway in a convertible or tracing your way up the coast on your bike, our Free Wave doesn’t cut corners. This mouth watering IPA is loaded with Amarillo, Citra, and Mosaic hops.

Non-Alcoholic Beer, 0.4% // The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile.

Non-Alcoholic Beer - Lager, 0.5% // Refreshing, clean, balanced, light-bodied. Aromas subtle with floral and earthy notes. Brewed with premium organic malts from US & Germany along with combo of English and traditional American hops to the golden ale style. 50 Calories.

Non-Alcoholic, 5mg Delta-9 THC, 5mg CBD // Cannabis infused Cola drink Contains THC: THC derived from hemp plants containing less than 0.3% THC.

Non-Alcoholic Beer - IPA, 0.5% // We founded this company with the sole mission of creating genuine craft beers, that were also non-alcoholic. Our non-alcoholic Hazy IPA is that mission in spades. Honeyed amber in color, it has a strong hop-forward aroma with hints of resinous pine and grapefruit. Its luscious medium body has a smooth, complex citrus flavor with a full and lively mouthfeel and a dry finish. Finally, a non-alcoholic craft beer for real craft beer drinkers.

Non-Alcoholic Beer - Other, 0.5% //The complement to the Hazy had to be easy-drinking, approachable, and low calorie, yet full of flavor and authenticity. We used a combination of Cologne and Pilsner malts and Hallertau Traditional hops to create a refreshingly complex Kolsch-style ale. Its sturdy caramel malt flavor is perfectly balanced by the citrusy hops, leaving a bright and crisp finish. The quintessential embodiment of "ALL DAY. EVERY DAY."

Non-Alcoholic Beer - Wheat Beer // At under 0.5% alcohol by volume with 80 calories, Blue Moon Non-Alcoholic Belgian White is light and refreshing, and brewed with the same Valencia orange peel and coriander as its flagship beer.

Non-Alcoholic Beer - IPA, 0.5% // All the Double IPA flavor and bitter finish without the alcohol

Non-Alcoholic Beer - Other // With notes of fresh, light, floral

Sip on the stars with our bubbly, non-alcoholic prosecco (now called Dry Secco). At Gruvi, we start with hand picked and blended wine grapes to create our amazing version of champagne. Our wine is semi-dry, with floral and tart endnotes. Each serving is 0.0% alcohol, 10 ounces and boasts only 50 calories. Did we mention it’s completely free of gluten and sulfates? Cheers to that! Enjoy out of the bottle, or create your own mocktail! We enjoy the prosecco in a mimosa, or we add a few dashes of elderflower bitters and some lemon juice for a tart herbal tonic. Let us know what your favorite recipe creation is, we love hearing how versatile Grüvi can be! Best Enjoyed With: celebration toasts, baby showers, early-morning brunch Recommended Pairings: charcuterie boards, creamy pasta, crispy french fries Ingredients: carbonated spring water, white wine grapes, natural flavors, citric acid

Our Sangria has won a Gold Medal at the International Wine and Spirits Competition 23 with a score of 95 pts, its recognized as one of the best non-alc wines globally. It also has 2 silver medals at IWSC the International Alcohol-Free Awards. The perfect combination of fruit and spice, our take on the beloved Spanish sparkling bev is delicious and familiar without being overly sweet. As is the Grüvi, weve improved upon our latest batch #3, adding more flavors and aromas that are lost in the alcohol-removal, this bev is now less than 0.5% abv wine.This limited edition Sangria has bright notes of blood orange, red currant and blueberry, which are balanced with a warm touch of cinnamon and clove.When you crack open your first can, try to spend a little extra time sippin’ — pay attention to the unique balance of flavors and the way the wine feels in your mouth.

Non-Alcoholic Beer - Porter / Stout, 0.5% // To create Guinness 0.0, the St James’s Gate brewers start by brewing Guinness exactly as they always have, using the same natural ingredients; water, barley, hops and yeast; before gently removing the alcohol through a cold filtration method. The cold filtration process allows the alcohol to be filtered out without presenting thermal stress to the beer, protecting the integrity of its taste and character. The brewers then carefully blend and balance the flavours to ensure the distinctive flavour profile and taste characteristics of Guinness. The resulting product is a stout that is unmistakably Guinness, just without the alcohol, featuring the same dark, ruby red liquid and creamy head, hints of chocolate and coffee.

Less than 0.5% // California // Aromas of apples and stone fruit, with more subtle notes of honey. Tastes of lemon, crisp pear, and lighter notes of brioche or almond pastry. Bubbles are small and tight, giving the wine a pleasant, carbonated lift. Enjoy chilled.

Non Alcoholic Mezcal Negroni, 0%

Non-alcoholic with nuanced juniper, citrus, and floral notes, the St. Agrestis Phony Negroni® drinks with the same bitterness drinkers of the classic cocktail expect, sans alcohol. We’ve also added carbonation to help mimic the bite that alcohol typically provides. Enjoy chilled straight from the bottle or over ice with an orange twist. Or for a bubbly, low ABV option, top with Prosecco for a Negroni Sbagliato.

Non-Alcoholic Australian Sparkling Ale, 0.5%

Non-Alcoholic - Sour, 0.5% // Take your taste buds on a tropical escape with FLVR! NA Mango Dragonfruit Sour, a vibrant burst of fruit-forward flavor in every sip. Jam-packed with luscious mango, juicy guava, and exotic dragonfruit purées, this non-alcoholic sour delivers a mouthwatering medley of sweetness and tartness. The bold fruit flavors shine through with a perfectly puckering finish, making it a refreshing go-to for any occasion. Whether you're poolside, relaxing with friends, or simply craving a tropical treat, this brew brings the vacation vibes — no passport (or alcohol) required.

Non-Alcoholic - Shandy / Radler, 0.5% // Our NØN-Alcoholic Grapefruit Radler is based on the classic German-born beverage that combines a light lager with citrus Packed with bittersweet grapefruit juice, lemon puree and a touch of sugar, this booze-free beverage is the perfect companion for all of your summer adventures.

Non-Alcoholic - Wheat, 0.5% // The Noon Wheat is light and refreshing - a crisp body with a touch of sweetness, finishing with a snappy, orange-lime twist. BERO is a premium, non-alcoholic beer created by Tom Holland for those who never settle.

Non-Alcoholic Beer - IPA, 0.4% // Sunshine State Tropical IPA is celebrated for its bold tropical flavors, featuring juicy mango and ripe peach notes, complemented by the floral, fruity aroma of BRU-1 and Zamba hops. Its balanced bitterness and full-bodied profile are often compared to traditional craft IPAs, delivering a satisfying and refreshing experience. Recognized with a Silver Medal at the 2023 Best of Craft Beer Awards, it’s a standout choice for beer lovers seeking exceptional flavor.

2020 // 13% // Grapes: 50% Sumoll, 50% Garnatxa // Can Sumoi // Intense aromas of wild fruits and Mediterranean forest herbs lead to a fine, light, and elegant palate full of fruity flavors that linger on the long finish.

2022 // 12.5% // Grapes: Montepulciano // Abruzzo, Italy // Benefitting from the dual influences of both the sea and mountains, the wine is well-structured, rich in phenols, and a lively aromatic representation of the Montepulciano. This is a light-bodied and easy-drinking wine with light tannins and good acidity.

2023 // 14% // Grapes: 100% Pinot Noir // Willamette Valley, OR // Bursting with fresh blackberry and plum aromas, our Willamette Valley Pinot Noir gains earth and herb nuances with time. Ripe red plums and red cherries command the smooth palate, accented by a dash of herbs. A drying finish full of dark fruit rounds out this easy-drinking Pacific Northwest red.

2022 // 13% // Grapes: Malbec // Mendoza, Argentina // Indulge in the Cepas 'From The Vine' Malbec, a true embodiment of the Uco Valley's terroir in Mendoza. The wine, a rich tapestry of deep purple hues, is a masterclass in elegance. Revel in the symphony of red berries, where plums, cherries, and raisins take center stage, complemented by the wine's well-rounded nature and perfectly ripe tannins.

12.5% // 2022 // Grapes: 100% Syrah // France // Francois Villard's Syrah "l'Appel des Sereines" is a compelling and expressive wine from the Rhône Valley, showcasing the depth and complexity of Syrah. With notes of dark berries, violets, and spices, this wine has a rich palate, smooth tannins, and a lingering finish, making it an excellent match for grilled meats, robust stews, or aged cheeses.

2022 // 13.5% // Grapes: Cabernet Sauvignon // California // Aged in American oak, shows massively rich flavors of blackberries and cassis. This full-bodied wine shows a lush mouthfeel, balance, and complexity. The ripe, sweet tannins and a touch of toasted oak complete the gentle finish.

2019 // 14.5% // Grapes: 75% Grenache Noir, 20% Syrah, & 5% Mourvèdre // Provence, France // A spicy, complex red wine that's made from a blend of local red grapes that are 20 years old and planted in limestone and blue marl soils. After hand-harvesting, the grapes are co-fermented and then aged in old barrels for a year before bottling without the addition of any sulphur.

2021 // 13% // Grapes: Blaufrankisch // Old Mission Peninsula, Michigan // The nose is driven by ripe, fresh blueberry and black cherry fruit, the edges are savory here with sweet herbs and a sprinkling of black pepper. Balance is the name of the game on the medium-bodied palate, where ripe sweet blueberry and cherry fruit flavors mingle with more spice and just a little bit of summer herb. With a low oak footprint and acidity providing the framework rather tannins, this is a wine that seems meant for young drinking that should also age and develop nicely for at least a few years.

2022 // Grapes: Cabernet Franc // Loire Valley, France // "Ange" is named after Nicolas Reau's son. This juicy Caberent Franc hails from Anjoy, produced from a single vineyard that represents the youngest Cabernet Franc of the estate. The tannins are very delicate, with a palate showing fresh red fruits and vegetal notes. This is an easy-drinking red that can be chilled.

2022 // 13% // Grapes: Pinot Noir // Willamette Valley, OR // Bright red fruits include cranberry, pomegranate and currant. A nice balance comes from a touch of spice and notes of brown sugar. Great with game birds, duck, pork tenderloin or grilled salmon.

2022 // 13.5% // Grapes: Primitivo// Puglia, Italy // A wine with a depth red color; a warm nose that reveals intense aromas of plums, red fruit, spicy notes, vanilla, coffee, and cocoa. On the palate, it is warm and round, full body and tannins are soft and velvety. This exquisite wine pairs exceptionally well with grilled or roasted red meats, as well as seasoned cheeses.

2022 // 14.1% // Grapes: Pinot Noir // California // Packed with classic Pinot Noir flavors of sweet red fruits - cherry, raspberry, & hibiscus. Rich, fruity, & lush with subtle spice and tea undertones.

2019 // 14.5% // Grapes: 50% Sangioveto, 25% Merlot, & 25% Cabernet Sauvignon// Tuscany, Italy // Aromas of berries, fine with subtle spicy notes, bergamot. Clear and classic definition. Rounded attack, ripe. Accessible and balanced wine, a carefree wine for every day!

2022 // 13.5% // Grapes: Nero d'Avola // Sicily, Italy // The nose reveals intense fruity notes of blackberry and blueberry compote, together with smoky and spicy notes. On the palate, it is extraordinarily round and complete, with a natural and effortless balance of tannin and acidity, structure, and length. Packed with red berry fruit flavors, it is ideal with red meat and tomato-based pasta sauces.

2021 // 15.1% // Grapes: Cabernet Sauvignon // Napa Valley, California // Dark plum in color with exuberant aromas of dark cherry strudel, ripe blackberry, and cocoa nibs. Bold and opulent flavors of boysenberry jam, dark chocolate, and Malabar plum with a hint of clove. This Cabernet Sauvignon is elegant on the palate, with strong acidity and a long, smooth finish accompanied by velvety tannins. Try with creamy tomato pasta with Italian sausage, jerk spareribs with guava-rum sauce, or a juicy portobello mushroom burger with pesto.

2020 // 14.2% // Grapes: 54% Merlot, 34% Cabernet Sauvignon, 12% Syrah // Paso Robles, California // An unconventional blend of the best mother nature offered, Rabble Red Blend features vibrant aromas of dark cherry, violet, blackberry, and plum. On the palate, silky tannins and rich texture. From sustainably grown vineyards in Paso Robles, Rabble Red Blend is a tried-and-true crowd-pleaser, break it out with pepperoni pizza, carne asada tacos, and teriyaki chicken.

2021 // 14% // Grapes: 100% Nebbiolo // Piedmont, Italy // It has a delicate, lasting red fruit aroma filled with Nebbiolo’s classic notes of strawberry and raspberry followed by pleasant savory and earthy notes. This is a velvety wine, blending a full body and rich notes with balance and finesse. The finish is long and graceful.

2020 // California // Grapes: Pinot Noir // Strangeways is a sustainable winery in California working with vineyards, predominantly in Southern Monterey. Alison Crowe is the winemaker, championing the intersection of sustainability and value.

2023 // 12.5% // Grapes: Sauvignon Blanc // Marlborough, New Zealand // This is a classically bright and vibrant Marlborough Sauvignon Blanc. Perfumed with ripe tropical fruits which are also evident on the palate along with citrus flavors and rich minerality. The wine is refreshing and delicious.

2021 // 14% // Grapes: Vermentino // Sardinia, Italy // Hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity. Produced with the Mediterranean table in mind. The wine’s lemony acidity will accent rock lobster or squid but carries enough weight to work with spaghetti topped with bottarga or a bowl of brothy clams and fregola. Vermentino’s herbal flavor can also highlight vegetables such as fava beans or fennel.

2022 // 13% // Grapes: Albariño // Galicia, Spain // Fruit-forward in style, with lots and lots of fresh ripe yellow peaches and apricots on the nose and palate. It's a crisp, dry, gluggable wine, perfect for sipping on its own or paired with fish tacos!

2023 // 12.6% // Grapes: Sauvignon Blanc // Te Muna, New Zealand // This has an appealing supple, fleshy texture to the mango, salted melon, and white peach notes, with a hint of litsea oil and feijoa fruit. Finishes with a touch of dried sage and fresh acidity.

2022 // 12% // Grapes: Pinot Gris/Grigio // California // Cofident, refined and always memorable, this wine embodies what it means to be debonair. Our Pinot Grigio is known for its breathtaking aromas of citrus fruits, honeysuckle notes combined with a refreshing mouthwatering finish.

2022 // 10.5% // Riesling // Monterey, CA // Medium bodied, slightly sweet & food friendly

2022 // 12.5% // Grapes: Zibibbo // Sicily, Italy // Fresh and crisp profile with flavors of citrus, white peach, and saline notes, representing the unique character of Sicily's terroir and indigenous grape varieties.

2022 // 13.9% // Chardonnay // California // Shortly after harvest, ribbons of birds swarm acrobatically above Sonoma County and feast on the last of the fallen grapes. At dusk, they settle into the trees that surround the vineyard, and in that moment, the trees sing. This Chardonnay croons intensely beautiful, bright melodic notes of pear, melon with good brightness.

2022 // 12.8% // Grapes: 100% Sauvignon Blanc // Marlborough, New Zealand // This is a clean, crisp and instantly recognizable Marlborough Sauvignon Blanc. It bounces from the glass with scents and flavors of lime juice and grapefruit, with undercurrents of green bell pepper and tomato leaf.

13.5% // Grapes: Chardonnay // California // Golden straw in color. Big noseful of ripe pear, lychee, hazelnut, citrus zest, and toasty oak. Background hints of petrol and honey. Expressive, full-bodied palate of pear, tropical fruits, and citrus. Finishes long with lingering notes of pear, green apple, and bright acidity.

2023 // 13.5% // Grapes: Chenin Blanc // Western Cape, South Africa // Bright nectarine and stone fruit freshness on the nose. Crisp citrus flavor with tangy lemon vibrance that is matched by more of the nectarine and stonefruit fleshiness in the mouth. Lush layers of nectarine, apricot, white peach, lime, grapefruit & quince finish with bright lemon zest. Pair with spicy sushi or herbed goat cheese with quince paste.

2019 // 13.9% // Grapes: Chardonnay // California //Well-balanced and elegant, this wine has all the beloved elements of a California Chardonnay. A product of meticulous winemaking, Folly of the Beast is our mission to achieve the impossible.

12% // Grapes: Pinot Noir // Cuyo, Argentina // The aromas begin with an elegant floral note followed by red raspberry, cherry, apple aromas. Very friendly, light plush feel to the palate, seamless fresh fruit flavors and soft, supple finish. Definitely a patio party wine to just enjoy, yet can pair up with a strawberry salad w/ goat cheese, poached salmon or seared white fish.

11.5% // Grapes: 20% Xarel-lo, 40% Macabeu, & 40% Parellada // Catalunya, Spain // Fine n bubbly! From one of the largest vineyard owners in the region of Penedés. Aged for 12 months on the lees. Aromas of green apple and citrus. On the palate, fresh with citruses such as lime and a hint of sweetness.

2022 // 13.1% // Grapes: 90% Chardonnay & 10% Pinot Noir // Willamette Valley, Oregon // Notes of wild strawberry, watermelon rind, and a hint of kiwi

2023 // 13% // Grapes: 95% Grenache & 5% Cinsault // Loire Valley, France // Succulent flavors of tart red cherry and strawberries take on a twist of orange in this truly dry and bright rosé. Delightful rosé wine known for its bright red berry and citrus notes, often with refreshing acidity. It's a versatile choice for pairing with a variety of dishes, from seafood to salads, or as a refreshing aperitif.

2021 // 12.5% // Grapes: 90% Pinot Nero & 10% Nerello Mascalese // Sicily, Italy // A distinctive Sparkling by its color petal pink, a soft burst of fresh citrus. Elegant with its hint of wild strawberry and pomegranate with a good body and a great long finish. Classic Method 36 months on the lees produced with pupitre , dégorgement with by hand.

11.5% // Sparkling Wine // Prosecco, Italy // Lemon-yellow with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricots, and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms, and stone fruits. Fresh citrus and floral notes linger on the finish. It's an ideal aperitif and the perfect choice for celebrations large and small. Not to mention, an excellent partner in sparkling cocktails.

Buffalo Trace Bourbon, 1L

Flor de Cana 7 Gran Reserva is a premium full-bodied rum with no added sugar. This mahogany rum has aromas of toasted coconuts, vanilla and figs, honey and dark chocolate taste with a long and smooth finish. Best enjoyed with sparkling water or sodas. Flor de Caña rums are naturally aged in small white oak bourbon barrels sealed with plantain leaves, creating a unique rum with tropical notes. The fertility of its soil, the volcanic climate to which the barrels are exposed during the aging process and the enriched volcanic water contribute in creating a singularly smooth and rum with rich flavor.