Bub's Bakery 325 Lafayette Street

Banana, baking powder, baking soda, cinnamon, Cocojune Coconut Yogurt, flaxmeal, millet flour, salt, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, vanilla extract, water, xanthan gum

Brown rice flour, brown sugar, cornstarch, ground cinnamon, oat flour, potato starch, psyllium husk powder, salt, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, Violife Cream Cheese, water, white rice flour, xanthan gum, yeast

The Kouign Amann is a traditional buttery pastry featuring perfectly flaky layers and a sugary, crisp exterior. On top are yuzu lemon curd and raspberry rose jam. Agar powder, brown rice flour, cornstarch, fruit pectin, lemon, oat flour, potato starch, psyllium husk powder, raspberries, rose flower water, salt, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, yuzu powder, water, white rice flour, xanthan gum, yeast

Baking powder, baking soda, blueberries, brown rice flour, brown sugar, cornstarch, Cocojune Coconut Yogurt, lemon, maple syrup, oat milk, oat flour, oats, potato starch, salt, sorghum flour, tapioca starch, Tourlami vegan butter, water, white rice flour, xanthan gum

Black pepper, brown rice flour, cornstarch, mustard, nutmeg, oat milk, oat flour, onion, potato starch, psyllium husk powder, salt, shiitake mushroom, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, Violife Parmesan Cheese, water, white rice flour, xanthan gum, yeast

Contains caffeine. Apple cider vinegar, baking powder, baking soda, brown rice flour, brown sugar, canola oil, cornstarch, espresso powder, flaxmeal, oat flour, potato starch, Maizly Corn Milk (water, soluble corn fiber, coconut oil, corn maltodextrin, sugar, chickpea protein, sucrose esters of fatty acids, tricalcium citrate, salt, dipotassium phosphate, gellan gum, vitamin D2, vitamin A acetate, vitamin E tocopherol), methylcellulose, white rice flour, salt, sugar, sorghum flour, tapioca starch, vanilla extract, water, xanthan gum

Agar agar, apples, balsamic vinegar, brown rice flour, brown sugar, canola oil, cornstarch, fruit pectin, lemon, oat flour, oat milk, potato starch, psyllium husk, raspberries, salt, sorghum flour, strawberries, sugar, tapioca starch, Tourlami vegan butter, vanilla paste, water, white rice flour, xanthan gum, yeast

Apple cider vinegar, brown rice flour, corn syrup, cornstarch, oat flour, olive oil, pea protein, potato starch, psyllium husk, rosemary, salt, sorghum flour, tapioca starch, white rice flour, yeast

Baking powder, brown rice flour, cornstarch, Cocojune Coconut Yogurt, oat flour, oat milk, potato starch, salt, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, white rice flour, xanthan gum

Agave, brown rice flour, cornstarch, Cocojune Coconut Yogurt, potato starch, psyllium husk, roasted potatoes (including skin), salt, sorghum flour, tapioca starch, water, white rice flour, xanthan gum, yeast

Baking powder, brown rice flour, cornstarch, Cocojune Coconut Yogurt, oat flour, oat milk, potato starch, salt, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, white rice flour, xanthan gum, JUST Egg, Violife Cheddar Cheese

Made with our Rosemary Focaccia & Arugula, basil, black pepper, cucumbers, eggplant, EVOO, garlic, ginger, lemon juice, lemon zest, lime juice, onions, rice vinegar, Sir Kensington's vegan mayo (sunflower oil, aquafaba (water, chickpeas), lemon juice, salt, distilled vinegar, acacia gum, xanthan gum, rosemary extract, black pepper, citric acid, mustard extract, lemon oil), salt, sugar, sunflower seeds, Thai chilis, thyme, tomatoes, Violife Parmesan Cheese

Allspice, baking soda, brown rice flour, brown sugar, cinnamon, cornstarch, JUST Egg, nutmeg, oats, oat flour, potato starch, raisins, salt, sorghum flour, sugar, tapioca starch, Tourlami vegan butter, vanilla extract, water, white rice flour, xanthan gum

Baking soda, brown rice flour, cardamom, cinnamon, coriander, cornstarch, flaxmeal, ginger, molasses, potato starch, Tourlami vegan butter, salt, sorghum flour, sugar, tapioca starch, water, white rice flour, xanthan gum

Applesauce, baking powder, baking soda, brown sugar, canola oil, cocoa powder, coffee, cornstarch, flax meal, fruit pectin, lemon, millet flour, raspberries, salt, sorghum flour, sugar, vanilla extract, Violife Cream Cheese, water, xanthan gum

Baking soda, bananas, canola oil, coconut cream, millet flour, oat flour, oat milk, refined coconut oil, salt, sugar, sweetened condensed coconut milk, vanilla extract, vanilla pudding (sugar, modified cornstarch, contains less than 2% of sodium phosphate, tetrasodium pyrophosphate, salt, mono- and diglycerides, artificial color, natural and artificial flavor, yellow 5, yellow 6), water, xanthan gum

Baking soda, canola oil, cinnamon, coconut cream, Cocojune Coconut Yogurt, condensed sweetened coconut milk, cornstarch, lemon juice, lime juice, lime zest, millet flour, oat flour, oat milk, refined coconut oil, salt, sugar, Tourlami vegan butter, vanilla extract, Violife Cream Cheese, xanthan gum

6'inch round cake, feeds up to 8 people. Requires at least 48hr notice. Decadent, indulgent, and made for celebrations. This luscious chocolate raspberry jam cake features deep, velvety chocolate layers paired with a, jewel-toned raspberry jam that melts into every bite. Finished with a glossy chocolate glaze and crowned with fresh raspberries, it strikes the perfect balance of rich and refreshing—sweet, tart, and utterly irresistible.

6'inch round cake, feeds up to 8 people. Requires at least 48hr notice. Delicate, bright, and effortlessly elegant. This vanilla apricot cake features soft, golden layers infused with smooth vanilla and just a whisper of cardamom for gentle warmth. A luscious apricot filling brings sun-ripened sweetness with a hint of tang, melting beautifully into each bite. Finished with rich frosting and adorned with tender apricot accents, it’s a perfectly balanced dessert—soft, fragrant, and refreshingly refined.

Rectangular sheet cake that serves up to 12 people. Requires at least 48hr notice. Moist, soft, and rich yet perfectly balanced. This plant-based carrot cake is made with wholesome ingredients and fresh carrots for a tender crumb and natural sweetness. Finished with a smooth, tangy frosting made from Violife cream cheese, it’s completely dairy-free and Top 9 allergen-free—simple, satisfying, and deliciously inclusive.

Allspice, apple cider vinegar, applesauce, baking powder, baking soda, brown rice flour, canola oil, carrots, cinnamon, corn syrup, cornstarch, lemon, Maizly Corn Milk, nutmeg, oat flour, potato starch, salt, sorghum flour, sugar, tapioca starch, vanilla extract, Violife Cream Cheese, water, white rice flour, xanthan gum, Green & Orange food dye

Chives, coconut oil, cocoa butter, water, safflower oil, sugar, sunflower lecithin, natural flavors, sea salt, carotene (for color)

Raspberries, sugar, lemon juice, fruit pectin

Coconut oil, cocoa butter, water, safflower oil, sugar, sunflower lecithin, natural flavors, sea salt, carotene (for color)

Water, coconut oil, modified tapioca & potato starch, potato starch, salt, glucose, natural flavors, rowan berry extract (to help maintain freshness), calcium phosphate, lentil protein, glucono delta-lactone, citric acid, paprika extract & beta-carotene (color), herbs, olive extract, scallion, vitamin B12, powdered cellulose

Water, coconut oil, modified tapioca & potato starch, potato starch, salt, glucose, natural flavors, rowan berry extract (to help maintain freshness), calcium phosphate, lentil protein, glucono delta-lactone, citric acid, paprika extract & beta-carotene (color), herbs, olive extract, vitamin B12, powdered cellulose