Butler inn of Pewaukee 742 Glacier Road

Fresh mushrooms lightly dusted with flour and deep fried. Served with tzatziki sauce

Fresh tomatoes, red pepper, green onion, capers on crostini topped with mozzarella cheese

Crispy calamari served with a dynamite dipping sauce

Served with brandy marmalade sauce

2 pieces. Louie's mini tenderloin sandwiches with sautéed mushrooms and onions and a horseradish sauce

Louie's famous five-star tenderloin skewered and grilled to perfection

A lobster tail. Served with a dynamite dipping sauce and drawn butter

Homemade shredded onion rings fried to a golden crisp

Served with marinara sauce

A true house favorite! Thick slice of imported kefalograviera cheese from the island of crete. Soaked in brandy, flambéed at your table, then finished with fresh lemon. Served with pita bread

Louisiana gulf-shrimp served with homemade cocktail sauce

Sesame crusted, pan seared rare served with wasabi and plum sauce

6 oz filet with bacon, roquefort, mushrooms, onions, tomatoes, cucumber tossed in balsamic vinaigrette

Topped with bacon and onions

Broiled or deep fried

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