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    American

    Cafe Flora

    2901 East Madison Street

    Seattle, WA 98112


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

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    Drinks
    Dinner
    Dessert
    Baked Goods

    Featured Items

    • Yam Fries

      Served with cayenne aioli. Vegan, gluten-free, nut-free.
      $9.00
    • Italian Burger

      Grilled black bean burger, mozzarella, sun-dried tomato jam, basil-walnut aioli, balsamic vinaigrette & arugula on a potato roll, served with yam fries. (add avocado for $1.5) Contains nuts, available vegan & gluten-free.
      $21.00
    • Brownie

      (VEGAN & GLUTEN-FREE)
      $6.50

    Drinks

    Tea & Espresso

    • Cold Brew

      $6.50
    • S'Mores Latte

      Contains Soy
      $8.00
    • Earl Grey Latte

      $8.00
    • Coconut Lime Matcha Latte

      $8.00
    • Golden Milk

      turmeric, black pepper, white pepper, ginger & cinnamon with steamed coconut milk
      $8.00
    • Latte

      $6.00
    • Americano

      $4.75
    • Cortado

      $5.25
    • Cappuccino

      $5.50
    • Flat White

      $6.00
    • Mocha

      $6.00
    • Doppio

      $4.00
    • Macchiato

      $5.00
    • Chai

      $6.00
    • Matcha Latte

      $7.00
    • Lavender Espresso Tonic

      $14.00
    • Hot Chocolate

      $5.00
    • Hot Tea To Go

      $5.00
    • Drip Coffee To Go ( No Refill)

      $3.50

    Juices & Elixirs

    • RGB - White Peach

      $9.00
    • Vitamin C Kombucha Tonic

      $10.00
    • Kombucha

      $7.00
    • Rosemary Lemonade

      $6.00
    • Apricot Cardamom Fizz

      $8.00
    • Blueberry Lavender Fizz

      $8.00
    • Strawberry Black Pepper Shrub

      $8.00
    • Orange Juice

      $6.00
    • Grapefruit Juice

      $6.00
    • Iced Tea

      $5.00
    • Arnold Palmer

      $6.00
    • Club Soda

      $1.50
    • Tonic Water

      $2.50
    • Milk

      $5.00
    • San Pellegrino (500mL)

      $6.00
    • Glass Of Ice (Pint)


    Dinner

    Small Plates

    • Bakehouse Focaccia

      warm flora bakehouse focaccia. nut-free.
      $7.00
    • Yam Fries

      Served with cayenne aioli. Vegan, gluten-free, nut-free.
      $9.00
    • Kale Artichoke Dip

      housemade kale artichoke dip topped with vegan mozzarella, served with grilled bakehouse sourdough. Vegan, nut-free, available gluten-free for $2.
      $16.00
    • Miso Glazed Turnips

      Oyster mushrooms, mustard green chimichurri, sweety drop peppers, toasted sesame seeds. Vegan, gluten-free, available sesame-free.
      $12.00
    • Garlic Scape Arancini

      arancini filled with garlic scape & vegan mozzarella, with tomato vellutata. Vegan, gluten-free, nut-free.
      $15.00
    • Burrata

      grilled bok choy & garlic scapes, korean chili sauce, orange-miso dressing, pickled kumquate, togarashi, grilled flora bakehouse sourdough. Available gluten-free & sesame-free
      $16.00
    • Mediterranean Spread Set

      creamy charred onion-daikon dip, tarragon labneh, and spring pea hummus w/ whipped garlic, served with grilled bakehouse sourdough. vegan, available gluten-free.
      $16.00
    • Soup, Cup

      $7.00
    • Soup, Bowl

      $10.00

    Salads

    • Small Local Roots Salad

      baby gem & red oak lettuces, mizuna, fresh herbs, manchego, sherry-miso vinaigrette. Gluten-free, sesame-free, available vegan & nut-free.
      $9.00
    • Large Local Roots Salad

      baby gem & red oak lettuces, mizuna, fresh herbs, manchego, sherry-miso vinaigrette. Gluten-free, sesame-free, available vegan & nut-free.
      $16.00
    • Large Kale Caesar Salad

      Baby kale & romaine hearts in a housemade caesar dressing, with herbed croutons, parmesan & crispy capers. (AVAILABLE VEGAN AND GLUTEN FREE)
      $16.00
    • Cobb Salad

      romaine, roasted grape tomatoes, avocado, hard boiled egg, smoked crispy rice paper, rogue river smoky blue cheese & red onion, in a red wine vinaigrette. gluten-free, nut-free.
      $17.00
    • Cherry Farro Salad

      roasted cherries, farro, sugar snap peas, arugula, marcona almonds, cherry-mint vinaigrette. vegan, sesame-free, available nut-free.
      $16.00

    Pizza & Sandwiches

    • Black Garlic Apricot Pizza

      white cheddar, grilled apricots, black garlic cream sauce, lemon-dressed arugula, red onion, spiced walnuts, pecorino romano. Sesame-free.
      $25.00
    • Capricciosa Pizza

      mozzarella, cremini mushrooms, artichokes, eggplant, olives, basil, tomato sauce. Sesame-free, available vegan.
      $25.00
    • Cheese Florentine Pizza

      smoked mozzarella, mozzarella, parmesan, spinach, basil, tomato sauce. Sesame-free, available vegan.
      $23.00
    • Italian Burger

      Grilled black bean burger, mozzarella, sun-dried tomato jam, basil-walnut aioli, balsamic vinaigrette & arugula on a potato roll, served with yam fries. (add avocado for $1.5) Contains nuts, available vegan & gluten-free.
      $21.00
    • French Dip

      Grilled portobello mushrooms, caramelized onions & swiss cheese on a bakehouse seeded baguette served with mushroom garlic au jus, served with yam fries. Nut-free, available vegan & gluten-free.
      $21.00

    Substantial Plates

    • Risotto

      King Oyster & Morel Mushroom Risotto, roasted fennel & leeks, served with a petite arugula-radicchio salad in lemon vinaigrette. Vegan, gluten-free, sesame-free.
      $30.00
    • Yakima Valley Polenta

      cherries, pea vines, walla walla onions, balsamic reduction, basil-walnut pesto, rogue river smoky blue cheese, cumin spiced polenta cakes. Gluten free, available vegan.
      $27.00
    • Potato Scallion Waffle

      Roasted potato scallion waffle with fried king oyster mushrooms, walla walla onion pakora fritters, lime crema, herb butter & hot agave. vegan, gluten-free, nut-free.
      $28.00
    • Ravioli

      Apricot, ricotta & snap pea ravioli, roasted leek cream sauce, pickled cherries, marcona almonds. Sesame-free, available nut-free.
      $30.00

    Kid's Dinner

    • Kid's Blackbean Burger

      Served with yam fries. (vegan, available gluten-free for $2)
      $14.00
    • Kid's Butter Noodles

      $9.00
    • Kid’s Quesadilla

      Cheddar cheese in a flour tortilla, served with sour cream. (NUT-FREE, AVAILABLE GLUTEN-FREE)
      $9.00

    Dessert

    • Strawberry Shortcake

      strawberries, honey cornbread, whipped cream, basil, bee pollen. nut-free, sesame-free.
      $14.00
    • Chocolate Croissant Bread Pudding

      warm bakehouse chocolate croissant, callebaut bittersweet chocolate & caramel whipped cream. Nut-free, sesame-free.
      $14.00
    • Pavlova

      flora bakehouse meringue, cherries, strawberries, blueberries, blackberry coulis, strawberry coulis, vanilla whipped cream. Gluten-free, nut-free, sesame-free.
      $14.00
    • Dark Chocolate Brownie Sundae

      warm dark chocolate brownie, sweet alchemy triple vanilla ice cream, housemade fudge sauce & cacao nibs. vegan, gluten free, nut free.
      $14.00
    • Coconut Cake

      Four layers of coconut cake with almond-coconut cream filling & cream cheese frosting. Vegan, sesame-free.
      OUT OF STOCK
      $14.00
    • Kid's Sundae

      sweet alchemy triple vanilla ice cream, chocolate sauce, rainbow sprinkles. Vegan, gluten-free, nut-free, sesame-free.
      $7.00

    Baked Goods

    • Brownie

      (VEGAN & GLUTEN-FREE)
      $6.50
    • Chocolate Pistachio Coffee Cake

      $6.25

    All hours
    Sunday5:00 pm - 9:00 pm
    Monday9:00 am - 1:15 pm, 2:15 pm - 4:15 pm, 5:15 pm - 7:00 pm
    Tuesday9:00 am - 1:15 pm, 2:15 pm - 4:15 pm, 5:15 pm - 9:00 pm
    Wednesday9:00 am - 1:15 pm, 2:15 pm - 4:15 pm, 5:15 pm - 9:00 pm
    Thursday9:00 am - 1:15 pm, 2:15 pm - 4:15 pm, 5:15 pm - 9:00 pm
    Friday9:00 am - 1:15 pm, 2:15 pm - 4:15 pm, 5:15 pm - 9:00 pm
    SaturdayClosed
    Restaurant info

    Enjoy!

    Location

    2901 East Madison Street, Seattle, WA 98112

    Directions


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