Cafe Selmarie

open faced sandwich of pan seared flat iron steak, breakfast radish, hen-of-the-woods mushrooms, red watercress, horseradish crème fraiche on grilled country bread

cannellini beans, white anchovies, arugula, cherry tomatoes, red onion, green olives, sprouted wheat croutons, red wine vinaigrette

quinoa, cherry tomato, cucumber, arugula, feta cheese, red onion, green olives, chickpeas, lemon vinaigrette, spicy harissa sauce

housemade herb gnocchi, asparagus, english peas, parmesan, prosciutto, pea puree

naan flatbread topped with bacon, caramelized onion, gruyere cheese, bechamel sauce

kale, arugula, farro, roasted beets, dried apricots, goat cheese, pickled red onion, honey-cider vinaigrette

chopped romaine lettuce, bacon, blue cheese, chicken breast, red onion, hard boiled egg, avocado, tomatoes, aged sherry vinaigrette

creamy potato leek soup with chive creme fraiche

breaded chicken breast, marinara and melted mozzarella on a pretzel bun. served with an arugula salad.

our "deconstructed" version made with chicken breast, baby peas, carrots, and pearl onions in cream sauce; topped with an all-butter puff pastry

housemade tarragon chicken salad with dried cranberries, lettuce and tomato on croissant; served with kettle chips and dill pickle

breaded chicken breast, brussels sprouts, mashed potatoes, paprikash sauce

cavatappi pasta with housemade cheese sauce and toasted parmesan breadcrumbs. available in small or large.

a slice of broccoli, cheddar, and chive quiche, served with arugula salad

a slice of our famous quiche lorraine (bacon, caramelized onion, gruyere) served with arugula salad

thin sliced, cold-smoked salmon with avocado, bacon, tomato, lettuce, lemon-chive aioli on multigrain toast; served with arugula salad

8 oz. wagyu beef burger topped with smoked cheddar, candied bacon, housemade pickles, special sauce, lettuce, and tomato on a toasted sesame bun; served with kettle chips and coleslaw.

tomato bisque with herbed croutons.

vegetarian chili served with cheddar and cornbread.

all natural smoked turkey breast, brie cheese, red onion marmalade and roasted garlic mayo on a pretzel roll; served with kettle chips and pickle

naan flatbread topped with marinara and a mozzarella-cheddar cheese blend.

warm ciabatta dinner roll

pan-seared crab cake with lettuce, tomato, pickled red onions, and chipotle mayonnaise on a toasted sesame bun

cannellini beans, white anchovies, arugula, cherry tomatoes, red onion, green olives, sprouted wheat croutons, red wine vinaigrette

open faced sandwich of pan seared flat iron steak, breakfast radish, hen-of-the-woods mushrooms, red watercress, horseradish crème fraiche on grilled country bread

pan-seared crab cake with lettuce, tomato, pickled red onions, and chipotle mayonnaise on a toasted sesame bun

6oz pan-seared flatiron steak with garlicky glazed asparagus, roasted yukon gold potatoes, and chimichurri sauce

pan-seared salmon, tarragon corn pudding, pan-fried polenta, sauteed kale, tomato gremolata

housemade herb gnocchi, asparagus, english peas, parmesan, prosciutto, pea puree

quinoa, cherry tomato, cucumber, arugula, feta cheese, red onion, green olives, chickpeas, lemon vinaigrette, spicy harissa sauce

kale, arugula, farro, roasted beets, dried apricots, goat cheese, pickled red onion, honey-cider vinaigrette

crab cake, sauteed spinach, roasted yukon gold potatoes, brown butter lemon-caper sauce, lemon supreme

chopped romaine lettuce, bacon, blue cheese, chicken breast, red onion, hard boiled egg, avocado, tomatoes, aged sherry vinaigrette

breaded chicken breast, marinara and melted mozzarella on a pretzel bun. served with an arugula salad.

our "deconstructed" version made with chicken breast, baby peas, carrots, and pearl onions in cream sauce; topped with an all-butter puff pastry

housemade tarragon chicken salad with dried cranberries, lettuce and tomato on croissant; served with kettle chips and dill pickle

breaded chicken breast, brussels sprouts, mashed potatoes, paprikash sauce

cavatappi pasta with housemade cheese sauce and toasted parmesan breadcrumbs. available in small or large.

a slice of broccoli, cheddar, and chive quiche, served with arugula salad

a slice of our famous quiche lorraine (bacon, caramelized onion, gruyere) served with arugula salad

thin sliced, cold-smoked salmon with avocado, bacon, tomato, lettuce, lemon-chive aioli on multigrain toast; served with arugula salad

8 oz. wagyu beef burger topped with smoked cheddar, candied bacon, housemade pickles, special sauce, lettuce, and tomato on a toasted sesame bun; served with kettle chips and coleslaw.

naan flatbread topped with bacon, caramelized onion, gruyere cheese, bechamel sauce

all natural smoked turkey breast, brie cheese, red onion marmalade and roasted garlic mayo on a pretzel roll; served with kettle chips and pickle

creamy potato leek soup with chive creme fraiche

tomato bisque with herbed croutons.

vegetarian chili served with cheddar and cornbread.

naan flatbread topped with marinara and a mozzarella-cheddar cheese blend.

warm ciabatta dinner roll

asparagus glazed with butter and garlic

oven roasted sweet potato wedges with a side of spicy chipotle cream

Meal includes: -One whole 9" quiche, choice of Lorraine-Bacon, Caramelized Onion, Gruyere or Vegetarian quiche of the day -One quart of tomato bisque or vegetarian chili -One large arugula salad with tomatoes and cucumber Available hot* or cold (*please allow 45-60 minutes for hot quiche).

broccoli, cheddar, and chive quiche. available hot or cold.

bacon, caramelized onion, gruyere. available hot or cold.

housemade tarragon chicken salad with dried cranberries. serves 4-5.

cavatappi pasta with housemade cheese sauce and toasted parmesan breadcrumbs. serves 2-3. **served cold with reheating instructions.

chicken breast, baby peas, carrots, and pearl onions in cream sauce; served with 6 pieces all-butter puff pastry. serves 2-3. available hot or cold.

creamy potato leek with chive creme fraiche

tomato bisque with herbed croutons. available hot or cold.

available hot or cold. make it a meal by adding cheddar (3.00), 3 pcs cornbread (4.50).

breaded chicken breast, mashed potatoes, paprikash sauce, roasted brussels sprouts, and an assortment of our cookies.

selmarie classic! available individually or in a box of 4.

today's flavor: currant

half-pound or one-pound box. sorry, we are not able to take requests for specific cookies.

rainbow vanilla sponge cake with chocolate custard and chocolate mousse filling, vanilla buttercream frosting (all vegan)

filled with pistachio creme mousseline and topped with candied pistachios

classic key lime pie with graham cracker crust and whipped cream

chocolate fudge cake, oreo crust, chocolate cremeux, whipped cream, salted caramel

the classic french cake made with almond joconde sponge, coffee cremeux, mocha buttercream, espresso chantilly cream, and chocolate glaze.

flaky butter crust baked with apples and cinnamon sugar.

granny smith apples in an all-butter crust, topped with streusel