Caffe Di Fiore 19380 Highway 105 West Suite 502

Toasted bolillo topped with fresh tomatoes, basil, mozzarella, green onion, olive oil, garlic, parsley and balsamic drizzle

With grated parmesan and truffle oil

white wine, roasted garlic, oven roasted cherry tomato, basil and grilled bread

white wine, roasted garlic, oven roasted cherry tomato, basil and grilled bread

Diced avocado, lime juice, and pico served with warm tortilla chips

Oven melted mozzarella cheese with ground beef, chicken or chorizo

with parmesan, traditional tomato sauce, polenta and basi

Thick corn pockets with crispy pressed pork skin, lettuce, onion, cilantro, queso fresco, cream, and tomatillo salsa

Shrimp, fish, or mixed in spicy signature sauce with avocado and tostadas

Fish marinated in fresh lime juice and pico on a flour tortilla base

1 sope, 1 mole enchilada, 1 flauta, and 1 chicken tamale

Mini corn masa cakes, beans, queso fresco, sour cream, lettuce, and salsa with chicken or chorizo

Served with warm tortilla chips

Cheese, sour cream, pico, jalapeños, refried beans, and guacamole

Jumbo Gulf shrimp lightly breaded in shredded coconut, served with sweet chili sauce. Six per order

served with sautéed lobster chunks, herbs and queso fresco

Toasted tortillas with refried beans, tender cactus, queso fresco, tomato, onion, cilantro, and salsa morita

Romaine, croutons, and Parmesan

Spinach, strawberries, pecans, goat cheese, and homemade strawberry vinaigrette

Mixed greens, green apples, cranberries, goat cheese, and avocado

Soup with hominy, pork, red chiles, lettuce, onion, beans, tostadas, and avocado

Rich chicken broth, rice, and chicken

Creamy tomato, chicken, avocado, sour cream, and tortilla strips

Creamy tomato basil soup with queso fresco and finished with pesto

Filled with chicken covered in our famous mole sauce, queso fresco, sour cream, sesame seeds, rice, and refried beans

Filled with chicken, covered in warm salsa, queso fresco, sour cream, rice, and refried beans

Thin sizzling steak, 2 green enchiladas, rice, refried beans, and avocado

Chicken, cheese, or egg tacos covered in warm bean sauce, sour cream, and queso fresco

Italian sausage and ground beef layered with Parmesan, mozzarella, béchamel and house-made pomodoro sauce

Thin noodles simmered in a thick tomato sauce with chile pasilla, queso fresco, sour cream, and avocado

basil pesto, parmesan, cherry tomatoes and roasted garlic olive oi

traditional meat sauce, parmesan and basil

pancetta, egg yolk, grated pecorino romano and parsley

gulf shrimp, linguini, banana chili peppers, spinach, capers, garlic and lemon butter

clams sautèed in wine sauce, garlic, fresh basil and chilli

Spaghetti with chipotle salsa

linguini tossed in spicy tomato sauce with Gulf shrimp, black mussels and octopus

Penne pasta tossed in a spicy tomato, garlic, and chili sauce with chorizo

grilled lobster tail, U10 seared scallops and shrimp, grilled vegetables, served with garlic butter and chile toreado. Served with chipotle risotto and corn or flour tortillas

beef, chicken, or vegetables sautéed with charred poblano peppers, bacon, melted cheese, onions, and tomatoes served with rice, refried beans, pico de gallo, guacamole and corn or flour tortillas.

beef, chicken or vegetables grilled with tomatoes, onions, mushrooms and jalapeños, served with rice, refried beans, pico de gallo, guacamole and corn or flour tortillas.

Finely chopped tender steak, onion, cilantro, and jalapeño salsa

Thin sliced beef on a cheese crusted flour tortilla, onion, cilantro, and jalapeño salsa

Char-grilled beef or chicken on flour tortillas, pico de gallo, guacamole, rice, and refried beans

Slowly cooked pulled beef, onion, cilantro, and borracha salsa

Heavily marbled and slow roasted pork, onion, cilantro, and habanero salsa

Mayan slow roasted pork braised in achiote, pickled onions, and habanero salsa

Marinated pork, grilled pineapple, cilantro, onion, and jalapeño salsa

2 homemade masa tortillas stuffed with melted cheese or potatoes and chorizo fried until crispy, sour cream, queso fresco, lettuce, guacamole, and green salsa

Chicken in red salsa, pork in green salsa, and chicken in mole

Crispy rolled tacos covered in warm green salsa, queso fresco, sour cream, guacamole, and pico

Toasted tortillas with refried beans, chicken, lettuce, tomato, sour cream, queso fresco, avocado, and salsa

Battered poblano pepper with beef, chicken, or cheese covered in warm red salsa, rice, and beans

Pan-seared chicken breast topped with capers in a lemon-basil butter sauce, served with mashed potatoes

Parmesan-crusted chicken breast topped with tomato sauce and melted mozzarella, served with fettuccine Alfredo or penne vodka

With a delicious creamy lime sauce, mashed potatoes, and grilled veggies

Tampiquena thin steak, 1 mole enchilada, refried beans, rice, and guacamole

Chicken breast covered in our famous mole sauce and sesame seeds served with rice and corn tortillas

Our famous perfectly moist cake soaked in a sweet three milk mixture

Crispy strips of dough coated in sugar and cinnamon served with cajeta

Delicious warm home baked croissant with a sweet almond filling

Creamy custard dessert topped with caramel

With coffee dust

Traditional Mexican sweet bread with a chocolate or vanilla crunchy topping filled with lechera, Nutella, or cajeta

rich, creamy cheesecake topped with house-made frutti di bosco marmalade

Delicious fluffy pancakes served with maple syrup

Fluffy waffle served with powdered sugar and maple syrup

thin noodles in tomato sauce with queso fresco a n d sour c r e a m

Spaghetti with tomato and meat sauce

Spaghetti with melted butter

Creamy tomato soup with chicken, sour cream, queso fresco and tortilla strips

Chicken broth with rice, chicken and queso fresco

Sliced bread withe fried beans and melted cheese

Served with rice and refried beans Add ham, beef, ground beef or chicken

Beef, chicken, or ground beef taco with rice and refried beans

Served w i t h french fries

Served any style with toast and refried beans

Two eggs any style with apple bacon or sausage, breakfast potatoes, texas toast, butter and jam

crispy fried chicken with fluffy, golden waffles and warm maple syrup

Greek yogurt with vanilla, layered with granola, strawberries and cantaloupe

Seasonal fruit, served with honey and Greek yogurt

bolillo topped with salmon, avocado, cucumber, tomato, fried capers, jalapeño, sesame oil and a balsamic glaze

bolillo with avocado, stracciatella, garlic spread, sea salt, black pepper, lime, and red pepper flakes

House-made tortilla chips and tender chicken tossed in red or green salsa — or our signature mole — finished with queso fresco and crema, served with refried beans

Scrambled eggs with house-made tortilla chips, ham or chorizo, melted cheese, refried beans and salsa

Eggs over corn tortillas, smothered in red and/or green salsa — or our signature mole —served with bacon, lettuce, refried beans and toast

Sliced bolillo with refried beans, melted cheese and fresh pico de gallo

Egg omelette filled with house-made chilaquiles coated in red or green salsa — or mole — finished with crema, queso fresco, and refried beans

Scrambled eggs with savory chorizo, refried beans, salsa and corn or flour tortillas

Scrambled eggs with tomatoes, onions, and jalapeños, served with refried beans, salsa, and corn or flour tortillas

English muffin topped with poached eggs, tender barbacoa, our signature mole sauce and sesame seeds, served with breakfast potatoes

2 poached eggs with ham and hollandaise over an English muffin and breakfast potatoes

Scrambled eggs with dried beef, sautéed onions and jalapeño, refried beans, salsa, and corn or flour tortillas

Italian-style frittata omelette with your choice of three ingredients, served with breakfast potatoes

With pearl sugar, eggs any style, sausage or chorizo, syrup and avocado

Crispy breaded beef cutlet with lettuce, tomato, onion, avocado, refried beans, mayo, pickled jalapeños and salsa

Layered with cochinita pibil, chicken, bacon, ham, chorizo, beans, fresh cheese, avocado, lettuce, tomato, onion, mayo, pickled jalapeños, and salsa

Mayan-style pork braised in achiote, creamy beans, fresh cheese, avocado, and crisp vegetables

Soft scrambled eggs with savory chorizo and melted mozzarella

freshly squeezed orange juice

a refreshing blend of spinach, celery, parsley, cucumber, green apple, and fresh lemon

crisp, refreshing apple juice

blackberries, raspberries, and strawberries blended with house-made syrup and creamy almond milk, finished with sliced almonds

a vibrant blend of pineapple, peaches, red seedless grapes, kiwi, and chia seeds, lightly sweetened with house-made syrup

fresh orange juice and simple syrup topped with soda and mineral water, creating a bright, lightly bitter Italian-style spritz

fresh lime juice balanced with agave syrup and sparkling mineral water for a crisp, Mexican-inspired mocktail

muddled mixed berries and fresh lemon balanced with simple syrup and topped with sparkling mineral water.

creamy coconut and ripe pineapple blended into a smooth, tropical mocktail with a refreshing finish

fresh mint and lime gently muddled with a touch of sweetness and topped with sparkling soda

a classic blend of lemon-lime soda and grenadine, lightly sweet and finished with a cherry

Beef, chicken or mixed, poblano peppers, bacon, cheese, onions, and tomatoes served with rice, pico de gallo, guacamole, refried beans, and flour or corn tortillas

Italian sausage and ground beef layered with Parmesan, mozzarella, béchamel and house-made pomodoro sauce