California Dreaming, Augusta

Topped with honey-butter.

Creamy soup topped with scallions, cheese, Hormel® ham and bacon.

A rich and creamy Charleston classic.

Marinated in hot pepper sauce, fried crispy, with bleu cheese dip. GF

Smoky BBQ sauce, red onions, house-made chips, cheese sauce.

Crispy cauliflower, thai chili sauce, scallions.

Fried chicken tenderloins, served with house-made strip sauce.

Spicy shrimp, salmon, red onions, house-made chips, cheese sauce and lobster cream sauce with dill.

With bacon & ham, mixed cheese and scallions.

Seasoned and served with cocktail sauce. GF

Mixed greens, chopped eggs, tomatoes, toasted almonds, ham and bacon. GF

Crisp romaine with grated romano cheese and croutons

Broiled chicken, crisp romaine with grated romano cheese and croutons.

Mixed greens, bacon, egg, avocado, tomatoes, balsamic vinaigrette.

Mixed greens, bacon, egg, avocado, tomatoes, balsamic vinaigrette.

Mixed greens, fried chicken strips, avocado, bacon, egg, tomatoes, house-made ranch dressing

Mixed greens, ham and turkey, cheddar and monterey jack cheeses, egg, tomatoes, almonds topped with warm ham and bacon, house dressing.

Fried oysters over crisp romaine with grated romano cheese and croutons.

Fried shrimp over crisp romaine with grated romano cheese and croutons.

Lettuce, tomato, red onions, pickles and Duke’s® mayo.

Broiled, topped with jack cheese, bacon, arugula, tomato and honey mustard.

Thinly sliced turkey, Hormel® ham, bacon, cheddar and monterey jack cheeses, lettuce, tomato and mayonnaise on toasted sourdough, served with french fries.

Fried Flounder with lettuce, tomato and tartar sauce on french bread.

Fried Oysters with lettuce, tomato and tartar sauce on french bread.

Fried Shrimp with lettuce, tomato and tartar sauce on french bread.

Jicama slaw, tomatoes, onions, chipotle aioli, queso fresco, with side item.

Crispy fried chicken, american cheese, jicama slaw, pickles, chipotle mayo.

Two 3oz. filet medallions, lettuce, mayonnaise, tomato, and jack cheese

Beyond Burger,® sweet soy, Duke’s® mayo, monterey jack cheese, lettuce, pickle, tomato and red onions.

Pulled pork, pickles, red onion and cole slaw

10oz. sirloin steak marinated in fruit juices, garlic, soy sauce and spices. GF

14oz. hand cut. GF

Two 3oz. filet medallions with crispy fried shrimp.

8oz. barrel cut. GF

Danish full-flavored ribs, grilled with a charred exterior, basted with BBQ sauce, with side item. GF

Danish full-flavored ribs, grilled with a charred exterior, basted with BBQ sauce, with side item. GF

Large shrimp, oysters and flounder, served with french fries and cole slaw.

Encrusted with rosemary and thyme, with side item. GF

Served with french fries and cole slaw.

With mushrooms, garlic cream, white wine, served over pasta, topped with romano cheese.

Grilled with arugula and lemon.

Served with french fries and cole slaw.

Served with french fries and cole slaw.

Roasted veggies, with romano cheese

Alfredo sauce, scallions, pasta, tomatoes with romano cheese.

Fried chicken tenderloins, served with house-made strip sauce and french fries.

Served with a beverage and french fries

Served with a beverage and french fries

Served with a beverage and french fries

Served with a beverage and french fries

Served with a beverage and french fries

Served with a beverage

Served hot with vanilla ice cream

Shipped direct from New York

Topped with a Hershey's™ Bar, served with vanilla ice cream