Cannova’s Pizzeria

Organic mixed greens, artichoke hearts, black olive, cherry tomatoes, pepperoncini, sliced italian sausage and pepperoni.

Organic spring mix, romaine and spinach blend with house-made dressing.

Homemade bread, seasoned diced tomatoes and mozzarella, baked in the pizza oven.

Our delicious garlic bread topped with melted mozzarella cheese.

Garlic butter sauce with asiago, parmesan and romano, garnished with parsley. Served with red sauce.

Daily selection of thinly sliced imported Italian meats, fresh mozzarella and cherry tomatoes, cherry peppers, green olives, black olives, pepperoncinis.

Made with cream, butter, fresh garlic, house blend cheese and finished with parsley.

Our family recipe at its best! Sweet and smooth tomato sauce.

A heavily herbed chunky tomato sauce.

Marinara sauce finished with fresh garlic and cream.

Traditional red sauce finished with Alfredo.

Great kid’s option. Simple butter sauce.

Our Classic! Meatball and Italian sausage link served with traditional red sauce over spaghetti.

Chicken breast, breaded with corn meal and flour, topped with traditional red sauce, house blend cheese and mozzarella then baked in the pizza oven and served over spaghetti.

Layers of pasta, house-made meat sauce, Grande ricotta and Grande mozzarella. Baked to perfection.

Meatballs, red sauce and Grande mozzarella on Turano bread.

Freshly sliced mortadella, capicola and genoa salami with roma tomatoes, olive tapenade and Grande mozzarella, toasted and served with house dressing and pepperoncini peppers.

Italian sausage, traditional red sauce, sautéed peppers and onions baked in the pizza oven. Accompanied by traditional red sauce and pepperoncinis.

A chicken breast marinated in our house dressing and served with mixed greens and sliced tomato and a side of house dressing.

Buttermilk ranch.