Captain Woody's Hilton Head Island, South Carolina

Fried flounder on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Fried tail off shrimp on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Fried Trigger fish, hand cut on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Fried Grouper on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Blackened Shrimp served over our creamy grits. Topped with crumbled bacon, green onion & drizzled with our homemade Bourbon BBQ sauce.

Hand cut blackened sirloin grilled, with diced tomatoes and onions & served with a creamy horseradish sauce.

Hand cut chicken tenders fried & served with your choice of one side item.

Hand cut chicken tenders fried in our buffalo batter served with your choice of one side item & a side of buffalo sauce.

Hand cut chicken strips battered and friend and tossed in our own buffalo sauce. Served with your choice of one side item.

Topped with melted cheese and sliced jalapenos and salsa & sour cream on the side.

Topped with chopped onions, diced tomatoes, jalapenos, melted cheese and salsa & sour cream on the side.

Topped with chopped onions, diced tomatoes, jalapenos & salsa and sour cream on the side.

Topped with chopped onions, diced tomatoes, jalapenos & salsa and sour cream on the side.

Served with our homemade sweet & spicy ponzu sauce.

Fried pickle chips served with our homemade spicy honey mustard.

Served with our homemade honey butter.

Fried shrimp tossed in our homemade sweet & spicy ponzu sauce.

This is a traditional KY beer cheese. A cold artisan sharp cheddar cheese spread with a kick. Served with hard mini pretzels.

Served cold with buttery ritz crackers.

Served with a lemon aioli.

Lightly fried flounder filet cut into delicious bites for snacking.

Fried Grouper filet cut into delicious bites for snacking.

Deep fried jumbo chicken wings served plain or tossed in Frank's Hot sauce or BBQ. Served with ranch or blue cheese.

Crispy fried onions.

Crab bisque without the roe, a la "HE"

Creamy White New England Clam Chowder.

Hearty white bean chili filled with shrimp.

Hearty beef and red bean chili.

Southern sweet creamy coleslaw.

Crab bisque without the roe A'la HE-crab.

Creamy White New England Clam Chowder.

Hearty white bean chili with tons of yummy shrimp.

Hearty beef and red bean chili.

Thinly sliced potatoes deep fried to crispy perfection.

Southern Potato Salad with red bliss potatoes, celery, onion, egg, mayo, and Dijon mustard.

Crisp romaine, red & green bell peppers, cucumbers, shaved carrot, diced tomatoes, turkey, bacon, egg and cheese. Served with your choice of dressing & add a protein (optional)

Crisp romaine tossed in our creamy Ceasar dressing topped with croutons & parmesan cheese. Choice of protein (optional)

Crisp romaine, spring mix, red onion, cucumber, red & green bell peppers, shaved carrot & diced tomatoes. Served with your choice of dressing and protein (optional).

Fried tail on shrimp (8) served with your choice of one side item and tartar sauce.

Chunks of grouper battered and fried served with tartar sauce and your choice of one side item.

Beer Battered Cod Pieces served with your choice of one side and tartar sauce.

Chunks of flounder battered and fried served with tartar sauce and your choice of one side item.

Fried Trigger fish battered and fried served with tartar sauce and your choice of one side item.

Fried oysters (8) served with your choice of one side item and tartar sauce.

Battered clam strips served with tartar sauce and your choice of one side item.

Fried tail on shrimp with fried oysters served with your choice of one side item and tartar sauce.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

8oz grilled handmade patty topped with cheddar cheese, BBQ sauce, bacon and homemade chips.

The world's first plant-based burger that looks, cooks and satisfies like beef. Served with lettuce, tomato, onion and mayo.

Piled high with bacon, lettuce, tomato and mayo served on white toast. Wheat and Rye also available

8oz grilled handmade patty with lettuce, tomato, onion and mayo.

8oz grilled handmade patty topped with American cheese, lettuce, tomato, onion and mayo.

Grilled, Blackened or Fried with sauteed mushrooms, sauteed onions and melted American cheese on a brioche bun.

Homemade chicken salad on your choice of bread with lettuce, tomato, and mayo.

Grilled, blackened or fried with lettuce, tomato, onion and mayo on a brioche bun.

Lightly fried clam strips served with lettuce and tartar sauce on a hoagie roll.

With lettuce, tomato, onion and tartar sauce on a brioche bun.

Lightly fried flounder served with lettuce, tomato, onion and tartar sauce on a brioche bun.

Lightly fried oysters served with lettuce and tartar sauce on a hoagie roll.

Lightly fried shrimp served with lettuce and tartar sauce on a hoagie roll.

Lots of white and yellow American cheese and crispy bacon on grilled white toast. Wheat and Rye also available.

Fried, Grilled, or Blackened topped with sauteed onions, mushrooms, and melted American cheese. Served open faced on a brioche bun.

Fried, grilled, or blackened and topped with Swiss cheese and sauerkraut with 1000 island dressing on rye bread.

Fried, Grilled, or Blackened served on a hoagie roll with lettuce, tomato, onion, and tartar sauce.

8oz grilled handmade patty topped with sauteed onions, jalapenos and Kentucky Beer Cheese.

Thinly sliced certified angus ribeye topped with provolone cheese on a hoagie roll. Served with a side of au jus and creamy horseradish sauce.

Grilled or Blackened with lettuce, tomato, onion and tartar sauce on a brioche bun.

A grilled handmade shrimp patty topped with lettuce, tomato, onion and tartar sauce.

Trigger fish served open faced on a brioche bun topped with sauteed onion, mushrooms, and melted American cheese. Tartar on the side.

Fried, grilled, or blackened and topped with Swiss cheese and sauerkraut with 1000 island dressing on rye bread.

Trigger fish served on a hoagie roll with lettuce, tomato, onions, and tartar sauce.

Turkey, bacon, lettuce, tomato, mayo and American cheese on white toast. Wheat and Rye also available

Turkey, swiss cheese, 1000 island dressing and coleslaw grilled on rye bread.

Golden Fried served with seasoned Fries, Cole Slaw, and Hush Puppies.

Golden Fried served with seasoned Fries, Cole Slaw, and Hush Puppies.

Golden Fried served with seasoned Fries, Cole Slaw, and Hush Puppies.

2 lbs. served with your choice of two sides.

Shrimp, smoked sausage, corn on the cob and red potatoes seasoned with traditional Old Bay Seasoning.

Grilled or Blackened served with vegetables and our side of the day.

Grilled or Blackened served with vegetables and our side of the day.

Two crabcakes served with seasonal vegetables and the side of the day.

Sauteed shrimp, spinach and tomatoes tossed in a Cajun cream sauce served over a bed of linguine pasta with a side of garlic bread.

Beer battered cod served with fries, coleslaw and hushpuppies.

Shrimp, Scallops and fish baked in a parmesan cream sauce. Served with seasonal vegetables, garlic bread and choice of Garden or Caesar Salad. CAN ONLY SUBSTITUTE VEGETABLES//NOT GARLIC BREAD

Sauteed shrimp baked in a parmesan cream sauce. Served with seasonal vegetables, garlic bread and choice of Garden or Caesar salad. CAN ONLY SUBSTITUTE VEGETABLES

Juicy scallops baked in a parmesan cream sauce and served with seasonal vegetables, garlic bread and choice of Garden or Caesar salad. CAN ONLY SUBSTITUTE VEGETABLES

Juicy scallops and sauteed shrimp baked in a parmesan cream sauce. Served with seasonal vegetables, garlic bread and choice of Garden or Caesar salad.

Grilled shrimp with tasso ham gravy, topped with tomatoes and green onions.

Grilled Trigger with tasso ham gravy, topped with tomatoes and green onions.

16 oz. certified Angus Ribeye served with seasonal vegetables and our side of the day.

16 oz. certified Angus Ribeye with the choice of fried shrimp, fried oysters, clam strips, or fried flounder served with seasonal vegetables and our side of the day.

Grilled or blackened Grouper with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Grilled or blackened Mahi Mahi with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Grilled or blackened Salmon with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Grilled or blackened Trigger with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Eight tail off shrimp breaded and fried. Served with the choice of one side item.

Three hand cut chicken tenders breaded and fried. Served with the choice of one side item.

6oz of beer battered cod served with the choice of one side item.

White and yellow American cheese grilled on white toast. Served with your choice of one side item.

Fried mozzarella cheese sticks served with one side item and a side of marinara.

8 oz hamburger served plain on a brioche bun with your choice of one side.

8 oz burger topped with American cheese, served on a brioche bun, with your choice of one side.

Spaghetti noodles topped with warm butter and parmesan cheese.

Spaghetti noodles topped with marinara, meatballs, and parmesan cheese.

Rich chocolate cake with chips of chocolate, topped with cream cheese frosting.

A spice cake made with banana, pineapple, and pecans. Topped with cream cheese frosting.

Silky smooth and perfectly tangy KeyLime custard over a rich Grahm cracker crust.

Creamy peanut butter mixed with cream cheese topped with melted chocolate and chopped peanuts. Served over a chocolate cookie crust.