Carlucci's Waterfront 876 Centerton Rd

Breaded, deep-fried golden, topped w/ homemade tomato sauce & melted mozzarella, over linguine

A mix of romaine & spring mix salad tossed with glazed walnuts, sliced apples, dried cherries, crumbled blue cheese, drizzled with a homemade cranberry vinaigrette dressing

Fresh wild Scottish salmon over spinach topped with mustard dill sauce (Gluten Free)

cooled, grilled & marinated eggplant, roasted peppers, mushrooms & zucchini in balsamic vinaigrette with prosciutto, kalamata olives, sharp provolone cheese & fresh imported buffalo mozzarella

cooled, grilled & marinated eggplant, roasted peppers, mushrooms & zucchini in balsamic vinaigrette with prosciutto, kalamata olives, sharp provolone cheese & fresh imported buffalo mozzarella

Layered fresh sliced tomato, imported buffalo mozzarella, grilled eggplant, kalamata olives, roasted peppers & sharp provolone, drizzled w/ extra virgin olive oil & balsamic vinaigrette

Breaded mozzarella, deep-fried golden, served/ marinara sauce

Imported fresh buffalo mozzarella & fresh heirloom tomatoes with a balsamic glaze (Gluten Free & Vegetarian) 16

Grilled Italian bread, topped w/ roasted peppers, onions & jumbo lump crab meat

Our famous jumbo lump crabmeat cakes, pan-seared, served over a bed of sautéed spinach in a lemon saffron sauce

Fresh battered, served w/ lemon wedges & marinara sauce

Ocean scallops, stuffed w/ crab meat, wrapped w/ bacon, broiled, served in a white wine sauce w/ chopped tomatoes & mushrooms

Broiled whole, top neck clams, stuffed w/ bacon, roasted peppers, onions & bread crumbs

Thin sliced eggplant, egg battered, rolled stuffed with ricotta cheese, baked in a homemade marinara, topped with melted mozzarella

Old classic favorite! Fresh oyster topped with spinach & hollandaise sauce, broiled.

Hand-rolled in fresh coconut and cream of coconut batter, deep-fried golden, served with sweet & sour sauce for dipping

WHIPPED RICOTTA HONEY (VEG) Whipped ricotta, truffle honey, and pistachios on toasted pinsa bread

(3 Each) Oysters, U15 Shrimp, Top Neck, Little Neck

(6 Each) Oysters, U15 Shrimp, Top Neck, Little Neck,

A mix of romaine & spring mix salad tossed with glazed walnuts, sliced apples, dried cherries, crumbled blue cheese, drizzled with a homemade cranberry vinaigrette dressing

Fresh filet of tilapia, broiled, topped with delicious mango, strawberries, avocado, corn, finely chopped tomato with a side of spring mix

Breaded, deep-fried golden, topped w/ homemade tomato sauce & melted mozzarella, over linguine

Topped with homemade tomato sauce melted mozzarella cheese served over pasta

Our famous jumbo lump crab meat cake, laid on a bed of spinach pan seared, served with a side of white wine lemon sauce

Linguini pasta tossed with jumbo lump crab meat in a light fresh cherry tomato sauce with garlic & extra virgin olive oil

Rigatoni pasta sautéed in a pink blush vodka sauce w/ peas & prosciutto

Pasta sheets, rolled, stuffed with a blend of: chopped shrimp, crabmeat, Italian herbs, bread crumbs, served in a brandy cream sauce, with a touch of marinara, topped with baby shrimp

Boneless breast of chicken, egg batter dipped, sautéed in a light lemon wine sauce, served with linguine

Pounded thin filet mignon, rolled & stuffed with spinach, mozzarella & prosciutto, baked in homemade tomato sauce, served over rigatoni

Clams, mussels, shrimp & calamari simmered in your choice of: Red Marinara OR White Wine Garlic & Oil Served over linguine

Served in an au jus demi-glaze sauce (mint sauce upon request)

Tender veal sautéed in a champagne cream sauce topped with asparagus & jumbo lump crabmeat, served with linguine

Jumbo shrimp, stuffed with crabmeat filling, wrapped with a salmon filet, baked, accompanied with sautéed spinach topped with a lemon saffron sauce

Broiled OR deep fried golden, served over a white wine creamy risotto (GF If Broiled)

Ale battered line caught cod, steak fries, tarter & cocktail sauce

Chilean sea bass sauteed with fresh tomatoes, clams, mussels and shrimp in a red garlic olive oil sauce over linguine

Fresh Branzino filet butterflied broiled, sautéed with a white wine garlic & extra virgin olive oil sauce, served with sautéed spinach

Thin sliced eggplant, egg batter-dipped, rolled, stuffed w/ ricotta & mozzarella, baked in a homemade marinara sauce, topped w/ melted mozzarella, served over penne pasta

Casarecce pasta, pecorino, pepper, ricotta (Vegetarian)

Grandmother's traditional dish, orecchiette pasta tossed with sweet sausage in a creamy broccoli rabe in garlic and oil sauce

Pasta sheets layered w/ ground beef & Italian sausage, tomato sauce, mozzarella & parmesan cheese, baked to perfection!

Ravioli pasta served in a creamy pesto of pistachio sauce

Sautéed in a marsala wine sauce w/mushrooms, served w/ potato & vegetable

Sautéed in a marsala wine sauce w/mushrooms, served w/ potato & vegetable

Penne pasta sautéed w/ mixed vegetables in a garlic & oil with chopped tomatoes

Fresh wild Scottish salmon over spinach topped with mustard dill sauce (Gluten Free)

CHILEAN SEA BASS AQUA PAZZA Fresh filet of sea bass sauteed in a white wine garlic sauce with asparagus and cherry tomatoes with cherry tomatoes

Australian sea bass in olive oil lemon sauce served with potato and vegetable of the day

Sautèed scallops w/ fresh basil, garlic, fresh chopped tomatoes, mushrooms & broccoli in a white wine sauce over linguine

Pan seared whole fish broiled sauteed lemon butter sauce with capers served on a bed of grilled zucchini

Veal chop, topped with sauteed mushrooms & onions, topped with jalepeno butter, served with potato & vegetables of the day

Creamy rich, three milk ice cream, drizzled with caramel sauce, chocolate shavings & whipped cream. decorated with Viennese lady fingers ! Hagan Daas!

Moist recipe with carrots, pineapple, cinnamon, brown sugar, roasted walnuts & layered with cream cheese

A traditional southern favorite, filled & frosted with sweet cream cheese icing, finished with red velvet cake crumb & shaved chocolate. Voted Best Of Burlington County!

For Extreme Chocolate Lovers Only! Rich dark chocolate cake exploding w/ dark chocolate icing, deep semi-sweet chocolate pieces & dusted with Dutch cocoa powder

A velvety smooth body of fresh cream cheese & sour cream is set in a real graham cracker crust

Traditional Italian Cannoli shell filled with a creamy filling of blended ricotta cheese with mini chocolate chips

Espresso & Amaretto liqueur. Soaked saviardi biscuits are layered with mascarpone cheese filling, highlighted with cocoa and chocolate flakes ~ Homemade Recipe From Italy!

A rich combination of Sicilian lemon-infused sponge and Italian mascarpone topped with European white chocolate curls. a refreshing light creamy dessert Straight From Brooklyn!

20 pieces

50 piece

45 piece

60 piece bread

30 piece

10 piece

10 piece

10 piece

15 Handfuls

15 Handfuls

15 Handful

15 Handful

20 Pieces + half tray spinach

10 roasted peppers 3.5lb sausage

8lb

8lb

8lb

8lb