Charcoal Venice

Prime Skirt Steak

Yukon Potato, Baked in the Coals, Salted Butter, Crème Fraiche, Aged Gouda, Chives

16 oz Prime Ribeye

Yogurt, Sumac, Lemon Zest

Shishito Peppers, Snap Peas, Citrus Mango Salt

Calamari, Green Beans, Almonds, Lemon Breadcrumbs

Smoky Grilled Chicken Wings, Oregano, Chili, and Vinegar

Smoked Lamb Ribs, 4 pieces

2 pcs, Cilantro Mint Emulsion

Chopped Salad, Tomato, Havarti, Bacon, Grilled Onion, Kalamata Olives, and Jo-Jo’s Vinaigrette

Shaved Market Vegetables, Breadcrumbs, Grilled Scallion Vinaigrette

Prime Skirt Steak

16 oz Prime Ribeye

10 oz Prime Beef Sirloin

8 oz Certified Angus Filet, Sauce Choron

Roasted in the Coals

J1-Marinated Snake River Farms American Wagyu Sirloin, 10oz.

BERKSHIRE PORK CHOP honey-vanilla marinade, grilled lemon

½ Chicken Salsa Verde

Yukon Potato, Baked in the Coals, Salted Butter, Crème Fraiche, Aged Gouda, Chives

Broccolini, Roasted Red Chimichurri, Lemon, Breadcrumbs

Charred Summer Beans Fermented Black Beans, Crispy Shallots, Mint

Coal Roasted Carrots, Sheep's Milk Ricotta, Herbs, Honey, Black Pepper

Roasted Wild Mushrooms, Parsley Breadcrumbs, Fermented Garlic Dressing

Steak Fries with Ketchup & Green Chili Aioli