Citizen All Day

Fried chicken wings glazed in Korean BBQ special sauce

Crispy salt & pepper breaded calamari, chili, lemon, citrus yuzu aioli

Toasted sourdough, blistered cherry tomatoes, hot honey, toasted almonds

Seared shrimp in a lemon-herb glaze, topped with chili crunch and served with sourdough toast

Shredded romaine, cherry tomato, cucumber, kalamata olive, pepperoncini, chickpeas, lemon & herb dressing, oregano, whipped feta

Romaine hearts lettuce, shaved parmesan, toasted breadcrumbs, Caesar dressing, citrus

Battered & fried cod, fries, citrus aioli, lemon

Crumbed & fried chicken schnitzel, lettuce, lemon, pepperoncini aioli

Crumbed & fried chicken, vodka sauce, melted provolone, pesto, chicken salt fries, arugula salad, pepperoncini aioli

Italian sausage, rigatoni, sage cream sauce, lemon, parmesan, toasted breadcrumb

Slow braised beef short rib ragu, pappardelle, parmesan

Fresh cherry tomato, scampi sauce and toasted herbed breadcrumbs

Rigatoni tossed in a rich, creamy vodka sauce, finished with Parmesan and fresh basil

Seared barramundi in Thai red curry with chickpeas, fingerling potato, couscous, charred squash and bright herbs.

Black truffle, miso marinated wild mushrooms, lemon herb butter

Prime Angus sirloin, herbed garlic butter, pink peppercorn steak sauce served with chicken salted fries.

Double brisket patty, Vermont cheddar cheese, tomato, lettuce, sweet and spicy pickles, Citizens special sauce on a Martin’s seeded potato bun, served with chicken salted fries

Buttermilk fried chicken, yuzu aioli, lettuce, tomato, served on a Martin’s seeded potato bun, served with chicken salted fries

Arugula, watermelon radish, pepita, lemon herb dressing

French fries seasoned with chicken salt and yuzu aioli

Espresso-soaked sponge, mascarpone cream, cocoa dust, pistachio and lemon.

Maple banana bread French toast, caramelized banana, mascarpone, miso butterscotch, garnished with mint

Miso butterscotch, cinnamon sugar, vanilla bean ice cream

Espresso over vanilla bean ice cream

Crispy fish with golden fries

Melty cheese toasted in sourdough bread

Iced double espresso shot

Double espresso poured over ice water

Espresso with a splash of cold milk over ice

Espresso with 5oz of milk over ice, topped with coco powder

Espresso with 5oz of milk over ice

Espresso with 7oz cold milk over ice

Espresso and chocolate syrup served with cold milk over ice

Ghirardelli chocolate syrup with cold milk over ice

18-hours cold steeped coffee served over ice

Equal parts espresso and cold milk over ice

Ceremonial-grade matcha served with steamed almond milk

Butterfly pea flower & lavender syrup, steamed almond milk

Butterfly pea flower powder with lavender syrup, served over iced almond milk

Ceremonial grade matcha served over iced almond milk

Pineapple, Strawberries, Lemon, Ginger

Orange, Grapefruit, Lemon, Ginger

Pineapple, Matcha, Lemon, Ginger

Char-grilled sourdough brushed with Guinness jam, topped with Vegemite butter

Crispy fried chicken wings tossed in a sweet and smoky glaze with pepper, garlic, ginger

Flame-grilled king shrimp basted with lime-chili butter

Iceberg wedge, blue cheese ranch dressing, bacon bits, pickled onion, cherry tomato and toasted breadcrumb

Grilled Harissa chicken, couscous, pomegranate, kale, medjool dates, pistachio, balsamic vinaigrette garnished with greek yogurt and lemon

Crumbed chicken cutlet, vodka sauce, fresh basil provolone, shaved parmesan, and pesto in a charred seeded hero

Crumbed chicken cutlet, shredded lettuce, tomato, onion, yuzu aioli in a charred seeded hero

Smoked turkey, marinated kale, pesto, and yuzu aioli in a charred seeded hero

Smoked turkey drizzled with honey, provolone, sliced tomato, shredded iceberg, pickled onion, hot peppers, special sauce and dijon mustard on a charred seeded hero

Slow-braised steak and Guinness pie, potato mash, fingerling potatoes and charred squash under a golden puff pastry lid with a side of chutney

Harissa chicken, roasted pepper, bacon, potato mash, fingerling potatoes and charred squash topped with a golden puff pastry lid with a side of chutney

Battered & fried fish, served with fries, seasonal greens, tartar sauce & a side of malted vinegar

Italian sausage, rigatoni, sage cream sauce, lemon, parmesan, toasted breadcrumb

Rigatoni tossed in a rich, creamy vodka sauce, finished with Parmesan and fresh basil

Cajun chicken breast flame-grilled served over creamy potato mash with a bright kale-harissa salad and smoky chili butter.

Double brisket patties layered with Vermont cheddar, lettuce, tomato, sweet and spicy pickles, and Citizen's special sauce on a toasted seeded potato bun, served with chicken-salted fries

Prime Angus sirloin, herbed garlic butter, pink peppercorn steak sauce served with chicken salted fries.

Char-grilled 8 oz Angus sirloin served with a crisp wedge salad, potato mash and a side of peppercorn au poivre sauce

Rack of lamb served with creamy potato mash, charred broccolini, and a peppercorn au poivre sauce

Our signature Surf & Turf—flame-grilled Prime Angus sirloin and chili butter king shrimp, served with potato mash, charred lemon-herb broccolini, and peppercorn au poivre sauce

French fries seasoned with chicken salt and yuzu aioli

Arugula, watermelon radish, pepita, lemon herb dressing

Maple banana bread French toast, caramelized banana, mascarpone, miso butterscotch, garnished with mint

Miso butterscotch, cinnamon sugar, vanilla bean ice cream

Espresso over vanilla bean ice cream