Cobblestone 1403 11th Street

Toasted Pretzel Sticks, fresh Local Honey, warm melted Brie!

1 lb Sweet Red Shrimp Steamed in your Choice of Seasoning.

Jumbo Sweet Reds, steamed in your favorite seasoning!

Our twist on a classic, we took Florentine and Rockefeller and married them! Sautéed Spinach, Butter and Garlic, topped with fresh Parmesan! Baked to perfection!

1 pound of jumbo white shrimp steamed to perfection in your choice of seasoning

LARGE JUMBO WHITE SHRIMP STEAMED TO PERFECTION IN SPICE OF YOUR CHOICE

A large juicy red tomato stuffed with your favorite Cobblestone Salad!

Romaine Lettuce, fresh Parmesan and croutons tossed in Caesar dressing with Grilled Chicken

Romaine Lettuce, tomato, onion and cucumber

Romaine, feta cheese, pepperonicini, black olives, red onion, chicken, greek dressing

Calling all cowboys & cowgirls this is the dish for you. Fried in our signature seasoning, they offer the perfect combination of crunch on the outside & tenderness on the inside. Paired with applesauce for the true southerners & your choice of dirty mash or brussel sprouts.

This Creamy Cobblestone signature will have your mouth watering before it hits the table. Chicken smothered and covered in sun-dried tomatoes and artichokes, paired with our sautéed garlic asparagus & risotto.

A family recipe and our take on an all American dish. The best combination of ground beef, onion, cheese and grandmas's secret touch. Paired with our dirty mash and signature corn.

A family favorite and a fun down- home recipe. Our pie is filled with ground beef, As Forest Gump would say " peas and carrots", made from scratch mash, layered in cheese, the best type of comfort food. Paired with a fresh garden salad.

Fish so good you had to say it twice...our Mahi Mahi can be blackened, fried or cooked in our secret spice (don't ask its a secret) served with grits and green beans.

Potatoes, Corn, Crawfish, Mussels, Snow Crab, Shrimp This hardy plate is sure to leave you full your fingers messy. All fresh (don't worry they won't be moving when you get them) Crawfish and mussels steamed to perfection, peel and eat shrimp and my favorite snow crab! Throw in some corn and potatoes and you got a meal straight from the bayou. Choose: sauceless, butter garlic, traditional old bay, and for the real cowboys spicy cajun

You had me at Wine....these mussels are sure to be your new favorite. Cooked in a white wine lemon sauce. Its the perfect combination of light and tangy. Served with risotto and our sauteed garlic asparagus

You know you want me, said the scallop to the shell. Our scallops are pan seared in olive oil and our Cobblestone Blend. Served with risotto and our sauteed garlic asparagus.