Cox Bros BBQ

Spaghetti tossed in Cox Bros Original with burnt ends, topped with smoked sausage and parmesan cheese. Served with Texas toast an a drink.

Choice of 1 classic meat stacked on a butter-toasted bun or piled high on sliced bread.

Choice of 1 classic meat stacked on a butter-toasted bun or piled high on sliced bread

Pulled pork topped with pineapple coleslaw and Carolina-style BBQ sauce stacked on a butter-toasted bun or piled high on sliced bread.

Brisket, turkey, & pork stacked on a butter-toasted bun or piled high on sliced bread.

Choice of 1 classic meat stacked on a butter-toasted bun or piled high on sliced bread. Served with a side and drink.

Choice of 1 classic meat stacked on a butter-toasted bun or piled high on sliced bread. Includes a side and drink.

Pulled pork topped with pineapple coleslaw and Carolina-style BBQ sauce stacked on a butter-toasted bun or piled high on sliced bread. Includes a side and drink.

Brisket, turkey, & pork stacked on a butter-toasted bun or piled high on sliced bread. Includes a side and drink.

Sliced brisket atop Texas toast smothered in gravy.

Choice of classic meat piled high on sliced bread and 2 sides. Sub ribs or wings for $2 each.

Choice of 2 classic meats piled high on sliced bread and 2 sides. Sub ribs or wings for $2 each.

Choice of 3 classic meats piled high on sliced bread and 2 sides. Sub ribs or wings for $2 each.

St. Louis-style pork ribs seasoned with a classic, Memphis dry rub.

St. Louis-style pork ribs seasoned with a classic, Memphis dry rub.

St. Louis-style pork ribs seasoned with a classic, Memphis dry rub.

St. Louis-style pork rib seasoned with a classic, Memphis dry rub.

Topped with smoked sausage and served with a corn muffin.

Jumbo baked potato stuffed with burnt ends topped with cheese sauce, cheese, jalapeños, Texas Dry Rub, and sour cream.

Choice of one Cox Classic meat stacked over fresh tortilla chips and smokehouse beans topped with cheese, pico de gallo, jalapeños, Original BBQ, and sour cream.

Our famous mac 'n' cheese mixed with smoked turkey and sausage topped with melted cheese.

Our signature Smoked Chicken & Sausage Gumbo.

Our signature Smoked Chicken & Sausage Gumbo, served with cornbread.

Choice of turkey, pork, or brisket with fresh greens, cheese, carrots, red onions, tomatoes, and croutons with choice of dressing.

Tostada shell with pulled chicken, fresh greens, smokehouse beans, cheese, red onions and pico with choice of dressing.

Our famous BBQ beans loaded with burnt ends and seasoned with original spices.

Skin-on red potatoes tossed in a creamy, sour cream dill dressing.

Traditional southern slaw with a hint of tangy pineapple.

Elbow macaroni baked in our savory Monterey Jack cheese sauce.

Midwest corn baked in a rich, blended cheese sauce.

Our own recipe... a tribute to Gruene Hall, Texas!

A bed of lettuce topped with, carrots, tomato, red onion, croutons and cheese, served with your choice of dressing.

Air-baked and salt-crusted baked potato topped with butter and sour cream.

Skin-on fries tossed in our signature fry seasoning.

Topped with bacon, pico de gallo, green onions, and sour cream.

Choice of 1 classic meat stacked on a petite bun, served with a side and drink.

3 chicken tenders served with a side and drink.

5 mini corn dogs served with a side and drink.

Elbow macaroni baked in our savory Monterey Jack cheese sauce, served with a side and drink.

with whiskey sauce

3 classic meats and 3 sides served with sliced bread. Plates, napkins, and silverware included. (Add $15 for each additional person) Sub premium meats for $1 each per person.

Our own recipe... a tribute to Gruene Hall, Texas!

Midwest corn baked in a rich, blended cheese sauce

Elbow macaroni baked in our savory Monterey Jack cheese sauce

Traditional southern slaw with a hint of tangy pineapple

Skin-on red potatoes tossed in a creamy, sour cream dill dressing

Our famous BBQ beans loaded with burnt ends and seasoned with original spices

Our own recipe... a tribute to Gruene Hall, Texas!

Midwest corn baked in a rich, blended cheese sauce

Elbow macaroni baked in our savory Monterey Jack cheese sauce

Traditional southern slaw with a hint of tangy pineapple

Skin-on red potatoes tossed in a creamy, sour cream dill dressing

Our famous BBQ beans loaded with burnt ends and seasoned with original spices

Our famous BBQ beans loaded with burnt ends and seasoned with original spices

Skin-on red potatoes tossed in a creamy, sour cream dill dressing

Elbow macaroni baked in our savory Monterey Jack cheese sauce

Traditional southern slaw with a hint of tangy pineapple

Our own recipe... a tribute to Gruene Hall, Texas!

Midwest corn baked in a rich, blended cheese sauce