Crown And Tide 2200 Thrift Road

1/2 LB chargrilled blue crabs served with one Parmesan butter corn and one scoop of potato finished with our signature butter.

1 LB chargrilled blue crabs served with two Parmesan butter corn and two scoops of potatoes.

2 LB chargrilled blue crabs served with four Parmesan butter corn and four potatoes.

2 Snow Crab Clusters with one scoop of potatoes and one corn on the cob. Drizzled with our signature butter.

4 Snow Crab Cluster Platter with two corn, two scoops of potatoes, and two 2 oz cups of our signature butter.

6 Grilled Snow Crab Clusters with 4 scoops of potatoes and 4 corn on the cob. Topped with our siganture butter.

Steamed snow crab platter with corn and potatoes topped with our Signature Butter sauce.

Fresh blue crabs seasoned and shallow fried until lightly crisp, then tossed with sautéed garlic, onions, jalapeños, cracked black pepper, salt, and our signature house seasoning for a bold savory flavor with the perfect touch of heat.

Fresh blue crabs seasoned and shallow fried until lightly crisp, then tossed with sautéed garlic, onions, jalapeños, cracked black pepper, salt, and our signature house seasoning for a bold savory flavor with the perfect touch of heat.

Fresh snow crabs seasoned and shallow fried until lightly crisp, then tossed with sautéed garlic, onions, jalapeños, cracked black pepper, salt, and our signature house seasoning for a bold savory flavor with the perfect touch of heat.

Fresh snow crabs seasoned and shallow fried until lightly crisp, then tossed with sautéed garlic, onions, jalapeños, cracked black pepper, salt, and our signature house seasoning for a bold savory flavor with the perfect touch of heat.

Fresh snow crabs seasoned and shallow fried until lightly crisp, then tossed with sautéed garlic, onions, jalapeños, cracked black pepper, salt, and our signature house seasoning for a bold savory flavor with the perfect touch of heat.

Two shrimp kabobs over seafood rice, drizzled with our signature butter.

Seasoned Jasmine rice cooked with house spices, mixed with crab, lobster, onions and peppers, then finished with fresh lemon juice.

Crisp Persian cucumbers tossed in a tangy garlic and ponzu dressing with a touch of chili oil. Fresh, light, and made to balance out the richness of seafood.

Sweet corn on the cob tossed in our signature parmesan butter and finished with a savory parmesan blend.

One scoop of potatoes topped with parmesan and drizzle of butter.

Three grilled shrimp tacos loaded with fresh cilantro lime slaw and pico de gallo, finished with our smoky chipotle aioli and signature red sauce. Served with seafood rice, fresh jalapeños, and lime wedges.

Freshly brewed Arnold Palmer.