Cusina Biagio

Fresh plum tomatoes and basil on toasted bread grounds with Reggiano cheese

Fried mozzarella, gorgonzola, sliced tomato, and red onion served with balsamic vinaigrette

12 black mussels steamed in garlic and marinara or a garlic white wine sauce

Artisan meats and cheeses with crostini

Creamy burrata served with toasted crostini, sun-dried tomatoes, pesto, and drizzled with olive oil

5 middle neck clams topped with seasoned breading, garlic, and fresh herbs

Lightly breaded and pan-fried or grilled

Thinly sliced eggplant stuffed with ricotta cheese topped with marinara

Our special house salad

Romaine tossed with croutons, Parmesan cheese, and Caesar dressing

Imported Italian meats and cheese marinated in Italian dressing and tossed with field greens

Chopped romaine tossed with gorgonzola, red onions, and bacon with a zesty lemon olive oil dressing

Thin slices of eggplant pan-fried, layered, and baked with marinara sauce, parmigiana, and mozzarella cheese, served over penne pasta

Italian sausage served with roasted peppers, and roasted potatoes in a garlic white wine sauce

Bone-in or boneless chicken braised in olive oil, garlic, white wine, and fresh herbs served with Vesuvio potatoes and green peas. $3 upcharge for boneless please allow 45 minutes to prep for bone-in

Spaghetti tossed in Alfredo sauce with mushrooms and chicken baked with mozzarella cheese

Breaded chicken in olive oil baked in our marinara sauce, parmigiana, mozzarella, and fresh herbs served over pasta

Veal pan-fried in olive oil and baked in our marinara sauce, parmigiana, mozzarella, and fresh herbs served over pasta

Chicken or veal dipped in a delicate egg batter then sautéed, served with lemon butter caper sauce, served over capellini pasta

Chicken sautéed in butter with wild mushrooms, cooked with Marsala wine, and fresh herbs served with roasted potatoes

Veal medallions sautéed in butter with wild mushrooms, cooked with Marsala wine, and fresh herbs served with roasted potatoes

Baked with bread crumbs and oregano in a white wine lemon sauce served with roasted potatoes and green beans

Ask your server for current pricing

Ask your server for current pricing

(Meatless) with marinara or bolognese sauce

Served with mushrooms, asparagus, and pine nuts in a creamy gorgonzola cheese sauce

Served with Italian sausage, and spinach and tossed in garlic and oil

Farfalle pasta with ground Italian sausage, peas, and mushrooms with a creamy vodka sauce

Angel hair pasta with tomato basil sauce garnished with fresh mozzarella

Served with our vodka basil sauce

With white or red clam sauce

With garlic and oil, marinara, or Alfredo

Linguini is served with shrimp, calamari, scallops, clams, and mussels with marinara or garlic and oil sauce

Spaghetti with our homemade marinara and meatballs

Per piece

Creamy burrata served with toasted crostini, sun-dried tomatoes, pesto, and drizzled with olive oil

16 oz

16 oz

Per piece

Portabella mushroom, roasted red pepper with gorgonzola

Sweetback and fiery red BBQ sauce are available

Sweetback and fiery red BBQ sauce are available

1/2 shrimp with fries and coleslaw

Served with fries and coleslaw

Served with fries and coleslaw

Served with fries and coleslaw

Served with fries and coleslaw

Served with fries and coleslaw

Served with fries and coleslaw

Pepsi, diet Pepsi, mountain dew, fruit punch, brisk half tea half lemonade

Pepsi, diet Pepsi, Sierra Mist, ginger ale

6 pack

6 pack