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    Italian

    DC Vegan

    1633 P Street NW

    Washington, DC 20036


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    WEEKDAY
    Dinner Menu
    Dessert
    Disposable Bag Fee
    Fiesta Friday
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    Featured Items

    • Meatball Sub

      Classic meatballs, almond ricotta, cashew Parmesan, and house marinara (Contains Nuts)
      $18.00
    • Classic Cannoli

      $7.00
    • Tiramisu

      $10.00

    WEEKDAY

    Shares

    • Cauliflower Wings (Sf with No Dip)

      BBQ or buffalo with ranch or blue cheese and celery (Soy-Free without dip)
      $16.00
    • Mambo Wings

      Crispy battered and lightly fried cauli wings smothered in mild Capital City mambo sauce.
      $17.00
    • King Trumpet Calamari

      Lightly fried mushroom rings with cashew Parmesan, marinara sauce and lemon wedges (Soy-Free, Contains Nuts)
      $17.00
    • Fries Italiano

      French fries tossed in herbed butter and cashew Parmesan, with spicy giardiniera and garlic aioli (Gluten-Free, Soy-Free, Contains Nuts)
      $11.00
    • Potato Skins

      Crispy potato shells stuffed with cashew cream, bacon bits, scallions and sour cream (Gluten-Free, Contains Nuts)
      $11.00
    • Ricotta and Herb Focaccia

      Toasted focaccia topped with almond ricotta and fresh herbs with a side of marinara (Soy-Free, Contains Nuts)
      $11.00
    • Meatballs

      Three meatballs in house marinara topped with cashew parm (Contains Nuts)
      $11.00
    • Upstate Beans and Greens

      Escarole and gigante beans tossed in butter, garlic and vegetable broth finished with cashew parm (Gluten-Free, Soy-Free, Contains Nuts)
      $13.00
    • Galentine's Day Grazing Board + 1/2 Bottle wine

      OUT OF STOCK
      $79.00

    Sandwiches

    • Fried Artichoke

      Fried artichoke hearts, tofu mozz, sun-dried tomato jam, arugula, and lemon aioli
      OUT OF STOCK
      $17.00
    • Chick'n Cutlet Club

      Crispy chick'n cutlet, veggie bacon, pesto aioli, romaine, tomato, and red onion
      $17.00
    • Mambo Chik'n

      Chick'n cutlet, sweet & hot peppers and mild Capital City mambo sauce.
      $18.00
    • Meatball Sub

      Classic meatballs, almond ricotta, cashew Parmesan, and house marinara (Contains Nuts)
      $18.00
    • Philly Jackfruit

      Braised jackfruit, seared peppers and mushrooms, cashew cheese sauce, and mayo (Soy-Free, Contains Nuts)
      $17.00
    • Chesapeake Fritter

      Hearts of palm fritter, classic slaw, and lemon aioli (Soy-Free)
      $17.00
    • Eggplant Parm

      Lightly fried eggplant cutlet, almond ricotta, house marinara, arugula, and cashew Parmesan (Soy-Free, Contains Nuts)
      $17.00
    • Chick'n Parm

      Cripsy chick'n cutlet, almond ricotta, house marinara, arugula, and cashew Parmesan (Contains Nuts)
      $17.00
    • Classic Hoagie

      Root vegetable charcuterie, tofu mozz, lettuce, tomato, onion, cherry peppers, and garlic aioli
      $16.00
    • BLT

      OUT OF STOCK
      $16.00

    Soup

    • Wedding Soup

      Bowl of Italian wedding soup with escarole, carrots, pastina and meatballs topped with cashew parm (Contains Nuts)
      $14.00

    Salad

    • Caesar

      Romaine, croutons, Caesar dressing and cashew Parmesan (Soy-Free, Contains Nuts)
      $12.00
    • Chick'n Caesar

      Crispy chick'n, romaine, croutons, Caesar dressing, and cashew Parmesan (Contains Nuts)
      $18.00
    • Vegano

      Seared organic tofu cutlet, grilled zucchini, grilled onions and grilled Italian peppers, and house vinaigrette (Gluten-Free)
      $17.00

    Bowls

    • Crispy Artichoke Bowl

      Crispy artichokes, garlicky greens, crumbly blue cheese, and sun-dried tomato jam (Gluten-Free)
      OUT OF STOCK
      $18.00
    • Meatball Bowl

      Classic meatballs, almond ricotta, sun-dried tomato jam, cashew Parmesan, and house vinaigrette (Contains Nuts)
      $19.00
    • Tofu and Wild Mushroom Bowl

      Seared organic tofu cutlet, roasted wild mushrooms, grilled onions, garlicky kale, and house vinaigrette (Gluten-Free)
      $19.00
    • Grilled Vegetable Bowl

      Grilled zucchini, eggplant, onions and Italian peppers topped with blue cheese crumbles, toasted pecans and house vinaigrette (Gluten-Free, Contains Nuts)
      $17.00

    Sides

    • Side Salad

      Mixed greens, cherry tomatoes, shaved red onions, and house vinaigrette (Gluten-Free, Soy-Free)
      $7.00
    • Warm Focaccia

      Toasted olive oil and herb focaccia (Soy-Free)
      $8.00
    • Fries

      Gluten-Free, Soy-Free
      $7.00
    • Mambo Fries

      Crispy side of fries drizzled with Capital City mambo sauce. (sauce not gluten-free)
      $8.00

    Side Sauces

    • Side Blue Cheese

      $0.50
    • Side Ranch

      $0.50
    • Side Buffalo

      $0.50
    • Side Garlic Aioli

      $0.50
    • Side BBQ

      $0.50
    • Side Pesto Aioli

      $0.50
    • Side Lemon Aioli

      $0.50
    • Side Caesar Dressing

      $0.50
    • Side House Dressing

      $0.50
    • Marinara

      $0.50
    • Side Mambo

      $0.50

    Seltzer, Water & Juice

    • La Croix

      $3.00
    • Canned Water

      $2.00
    • Rain Bottled Water 16oz

      $2.50
    • Galvanina

      $4.75
    • Canned Orange Juice

      $2.00
    • Canned Apple Juice

      $2.00
    • San Pellegrino 8.45oz Sparkling Water

      $3.75
    • Flavored San Pellegrino

      $3.75
    • Large Sparkling - 1 Liter

      $7.00
    • Large Still - 1 Liter

      $7.00

    Dinner Menu

    Pasta

    • Bucatini and Meatballs

      Bucatini with Nonnie's marinara and 3 meatballs topped with cashew parm and almond ricotta (Contains Nuts)
      $30.00
    • Cacio E Pepe

      Bucatini with creamy cashew sauce and cracked pepper (Contains Nuts)
      $27.00
    • Lasagna

      Classic lasagna layered with pasta, bolognese, almond ricotta, marinara and cashew Parm (Contains Nuts)
      $33.00
    • Gnocchi Beans and Greens

      Potato gnocchi with garlicky escarole and gigante beans in lemon butter sauce topped with cashew parm. (Soy-Free, Contains Nuts)
      $30.00
    • Side Buccatini & Marinara

      $14.00
    • Side GF Penne Marinara

      $16.50

    Entrées

    • Eggplant Rollatini

      Lightly fried eggplant rolled with spinach and almond ricotta and marinara sauce with bucatini marinara and garlicky escarole (Contains Nuts)
      $31.50
    • Chick'n Piccata

      Breaded chick'n cutlet in lemon, butter, white wine and caper sauce with whipped potatoes and broccolini
      $30.00
    • Marsala

      Mushroom, shallot and Marsala wine sauce with whipped potatoes and garlicky escarole. Choice of Tofu Cutlet (GF) or Chicken Cutlet (Not GF)(Contains Nuts)
      $32.00
    • Chesapeake Fritters ENTREE

      Crispy hearts of palm and old bay fritters with mashed potatoes, slaw and lemon aioli. (Soy-Free)
      $31.00
    • Wild Mushroom Cacciatore

      Roasted wild mushroom and gigante bean ragout with herbed polenta cakes and rapini. (Gluten-Free, Soy-Free)
      $28.00
    • Filet Mignon

      Chunk foods filet mignon with brandy peppercorn sauce, whipped potatoes and broccolini
      $42.00

    Dessert

    Cheesecake

    • New York Style Cheesecake

      $12.00
    • Brownie Chunk Cheesecake

      $13.00
    • Pumkin + Coffee

      OUT OF STOCK
      $14.00

    Cake

    • Carrot Cake

      $14.00
    • Chocolate Mousse Cake

      $14.00
    • Chocolate Whoopie Pie

      $7.00
    • Gingerbread Cake

      OUT OF STOCK
      $15.00
    • Tres Leches

      $10.00

    Cannoli

    • Classic Cannoli

      $7.00
    • Chocolate Dipped Cannoli

      $8.00

    Tiramisu

    • Tiramisu

      $10.00

    Tres Leches

    • Tres leches

      $10.00

    Chocolate heart Cake Truffles

    • Chocolate Heart Cake Truffles

      OUT OF STOCK
      $6.00

    Disposable Bag Fee

    • Disposable Bag Fee


    Fiesta Friday

    • Chimichanga

      $23.00
    • Chile Rellenos

      $26.00
    • Enchiladas

      $23.00
    • Burrito

      $18.00
    • Chimichurri Steak

      $40.00
    • Sides - Rice Beans, Slaw

      $6.50
    • Tres Leches

      $10.00
    If you use a credit card, DC Vegan will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what DC Vegan pays in fees.

    All hours
    Sunday11:00 am - 8:00 pm
    Monday11:00 am - 8:15 pm
    Tuesday11:00 am - 8:15 pm
    Wednesday11:00 am - 8:15 pm
    Thursday11:00 am - 8:15 pm
    Friday11:00 am - 9:15 pm
    Saturday11:00 am - 9:15 pm
    Restaurant info

    Italian-American inspired restaurant and DC's premier vegan caterer. Open 7 days week - vegan brunch Saturdays and Sundays. @dcvegan on socials.

    Location

    1633 P Street NW, Washington, DC 20036

    Directions


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