Deelicious Park City 6440 N Business Park Loop Unit Q

Wasatch bacon, seasoned Romaine lettuce, ripe tomato, fresh avocado, and signature lemon aioli on Stone Ground Bakery Italian sourdough.

House-brined & roasted farm chicken breast tossed in a bright cilantro-lime aioli with house curry spice, crisp chopped Honeycrisp apples, and toasted slivered almonds, finished with seasoned Romaine lettuce on a Stone Ground Bakery Tuscan hoagie roll.

An authentic layer of Soppressata, Mortadella, Genoa salami, and Cotto prosciutto, paired with provolone cheese, seasoned Romaine lettuce, red onion, zesty mild giardiniera, and lemon aioli on a Stone Ground Bakery Tuscan hoagie roll.

Premium Prosciutto Cotto Gran Biscotto paired with Caputo's award-winning fresh Ovolini mozzarella, heirloom cherry tomato confit made with Mountain Town Tuscan infused olive oil, aromatic basil-pesto aioli, and seasoned baby arugula on a Stone Ground Bakery Tuscan hoagie roll.

Premium pole-caught wild albacore tuna tossed with crisp minced chives, tender chopped artichoke hearts, and our signature lemon aioli with a touch of house seasoning, layered with savory olive tapenade, lemon aioli, and seasoned baby arugula on Stone Ground Bakery herb focaccia.

House herb-roasted, thinly shaved Niman Ranch roast beef, sharp horseradish aioli, buttermilk-brined crispy onions, aged white cheddar, and seasoned Romaine lettuce on a Stone Ground Bakery Tuscan hoagie roll.

Fire-grilled portobello mushrooms and tender zucchini ribbons, roasted red peppers, goat cheese, seasoned baby arugula, and lemon aioli on Stone Ground Bakery herb focaccia.

Monday: Pressed Cuban Tuesday: Philly Cheesesteak Wednesday: Buffalo Chicken Thursday: Meatball Sub Friday: BBQ Pulled Pork

Thinly sliced marinated tri-tip, vibrant Argentinian herb chimichurri sauce, lemon aioli, seasoned baby wild arugula, house-seasoned crispy sweet potato shoestrings, and crumbled queso fresco, piled high on a butter-toasted Stone Ground Bakery Tuscan hoagie baguette.

Niman Ranch beef patty, seasoned Romaine lettuce, house dill pickles, tomato, red onion, aged cheddar cheese, and signature lemon aioli on a butter-toasted Stone Ground Bakery brioche bun

Brined and seasoned farm chicken breast, seasoned Romaine lettuce, house dill pickles, tomato, red onion, melted provolone cheese, lemon aioli, and tangy Dijon mustard on a butter-toasted Stone Ground Bakery brioche bun.

House-seasoned sous-vide turkey breast, sweet cranberry-ginger spread, aromatic orange & sage aioli, seasoned baby wild arugula, and melted Gruyère cheese, pressed on Stone Ground Bakery herb focaccia.

Griddle-cooked Mary's Farm turkey patty topped with seasoned baby arugula, crispy onions, fresh avocado, aged white cheddar, and lemon aioli on a butter-toasted Stone Ground Bakery brioche bun.

A melted combination of aged white cheddar and provolone cheeses, layered with savory cherry tomato confit and an aromatic basil-pesto aioli on toasted Stone Ground Bakery Italian sourdough.

Daily Special Salad - Lunch Portion (See Website for Today's Specials)

Heirloom cherry tomatoes, crunchy cucumber, kalamata olives, thin sliced red onion, creamy feta, fresh mint & dill, and Mountain Town lemon infused olive oil red wine vinaigrette

A vibrant, nutrient-dense blend of toasted organic quinoa, crisp hothouse cucumbers, sweet bell peppers, and sharp red onion, tossed with creamy crumbled feta and fresh Italian parsley, brought together by our signature house citrus vinaigrette made with artisanal Mountain Town lemon infused olive oil.

House-brined & roasted farm chicken breast tossed in a bright cilantro-lime aioli with house curry spice, crisp chopped Honeycrisp apples, and toasted slivered almonds.

Premium pole-caught wild albacore tuna tossed with crisp minced chives, tender chopped artichoke hearts, and our signature lemon aioli with a touch of house seasoning.

See Website for Today's Selections

Farm Eggs, House Made Pico de Gallo, Roasted Poblano Chilis, Black Beans, Shredded Cheddar & Jack Cheese & Your Choice of: Bacon & Crispy Potato, Chorizo & Crispy Potato, Roasted Yam & Sweet Potato

Scrambled Farm Eggs, Baby Spinach, Gold Creek Farms Smoked Cheddar, Roasted Red Pepper Strips, and Your Choice of Crisp Thick Cut Bacon or a Pork Breakfast Sausage Patty, on a Butter Toasted Fresh Baked English Muffin

Creamy Smashed Lemon Avocado, Watermelon Radish, Pantala Dukkah, Lemon Infused Olive Oil Drizzle, Wild Arugula, Your Choice of Toasted Sourdough or Toasted Fresh Baked Foccacia

2 Eggs Any Style, 2 Slices of Bacon or a Sausage Patty, Diced Breakfast Potatoes and Toasted Sourdough or Focaccia

Espresso with milk foam

Espresso with milk and milk foam

Two shots of espresso with a dollop of milk foam

Espresso with steamed milk and chocolate syrup

Drip coffee with steamed milk

2 Shots of Espresso with Foam