Del Popolo
Orders through Toast are commission free and go directly to this restaurant
Pizza
Marinara
crushed tomato, garlic & oregano
$15.00
Margherita
crushed tomato, mozzarella & basil
$20.00
Salami Piccante
crushed tomato, mozzarella, goathorn peppers & red onion
$24.00
Bianca
mozzarella, ricotta, garlic & basil
$20.00Potato
yukon gold, red onion, fontina & rosemary
$22.00Salsiccia
Sausage, robiola bosina, mozzarella, curly kale, pickled Fresno chilis, pecorino & garlic
$25.00King Trumpet Mushroom
mozzarella, fontina & garlic
$24.00Pineapple
crushed tomato, prosciutto cotto, mozzarella, caciocavallo, red onion, grana padano & jalapeno
$24.00Side Sauce
crushed tomato
$2.00Side Ranch
$3.00Side Chili Oil
1.5 oz
$1.00Side Calabrian Chili
$2.00Side Grana Padano
$1.00Hot Honey
$2.00
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5:30 pm - 8:30 pm |
| Wednesday | 5:30 pm - 8:30 pm |
| Thursday | 5:30 pm - 8:30 pm |
| Friday | 5:00 pm - 9:30 pm |
| Saturday | 5:00 pm - 9:30 pm |
Having slung his top-notch Neapolitan pizzas from a specially rigged, wood-oven-equipped truck for several years, local pizzaiolo Jon Darsky opened this lower Nob Hill spot four years ago, and now has a Michelin Bib Gourmand listing under his belt. It’s easily some of the best pizza in the city, but the menu also boasts some excellent salads and other seasonally changing starters.
in Boston
