Diyo Fusion 101 North Queen Street

Chicken cooked in rich buttery tomato sauce.

Steamed dumplings filled with a flavorful mix of seasoned vegetables or protein of your choice (chicken or pork) ginger, garlic and homemade spices.

Crispy, golden pastry filled with a flavorful mix of spiced potatoes and peas.

Deliciously spiced potato fritters, lightly fried to a crispy finish.

Nepalese rice crepe topped with cheese and homemade spices with your choice of toppings.

Crispy boneless chicken strips seasoned with homemade spices.

Minced chicken wings marinated in homemade spices and fried to perfection.

Marinated boneless chicken tossed in a spicy, tangy sauce.

Barbeque chicken or pork marinated with ginger, garlic, onions, tomato, cilantro and homemade spices.

Crispy corn and potato patties seasoned with fresh herbs and homemade spices

Crunchy fritters made with thinly sliced onions and chickpea flour.

Crispy chickpeas flatbread topped with peanuts, onions, ginger, garlic, cilantro and tomato.

A traditional Nepali platter featuring beaten rice served with a vibrant assortment of radish pickle, sauteed potatoes, black soybeans, mustard greens, soy-chunks for Veg choice or Chicken Choila for Chicken choice, wo (lentil patty) and timur aloo.

Crispy, golden pastry filled with a flavorful mix of spiced potatoes and peas.

Crispy samosas topped with yogurt, chutney, and homemade spices for a flavorful twist.

Shrimp marinated in spices, coated in a crispy batter, and deep-fried to golden perfection.

Savory pancakes made with split black lentils with your choice of topping.

Blend of mixed vegetables and chickpea flour, simmered in a flavorful vegetable broth with fresh cilantro and homemade spices

Tender chicken pieces mixed with vegetables and chickpea flour, simmered in a flavorful chicken broth, fresh cilantro and homemade spices

Traditional Nepalese soup made of nine types of beans.

A refreshing salad of spiced black soybeans, tossed with onions, tomatoes, and homemade spices.

Sweet and tangy fresh mangoes mixed with lettuce, cucumber and carrot.

A fresh mix of radish, cucumber, onions, and green chilis and lemon.

A traditional Nepali potato salad with a blend of onions, cilantro, homemade spices and yogurt.

Steamed dumplings filled with a flavorful mix of seasoned vegetables or protein of your choice (chicken or pork) ginger, garlic and homemade spices.

Crispy dumplings filled with your choice (Vegetable/Chicken/Pork) tossed in a spicy chili sauce, peppers and onions.

Steamed dumplings of your choice (Vegetable/Chicken/Pork) dipped in tomato and sesame sauce.

Crispy, fried dumplings filled with a filling of your choice (Vegetables/Chicken/Pork)

A stir-fried noodles with fresh vegetables in homemade sipces.

A stir-fried noodles with tender chicken and vegetables in homemade sipces.

A stir-fried noodles with succulent pork and crisp vegetables tossed in a savory sauce.

A stir-fried noodles with fresh vegetables and shrimp in homemade sipces.

A noodle soup filled with fresh vegetables and homemade spices.

A noodle soup with tender chicken pieces and vegetables in a flavorful broth.

A noodle soup with savory pork, combined with vegetables in a flavorful broth.

A noodle soup with savory pork, combined with vegetables in a flavorful broth.

Tender pieces of chicken marinated in house spices and grilled to smoky perfection.

Juicy lamb marinated in aromatic house spices and grilled for a rich, smoky flavor.

Succulent pork marinated and grilled, offering a deliciously smoky taste.

Fresh shrimp marinated in house spices and grilled to perfection.

Juicy pork chop seasoned with house spices and grilled to perfection.

A curry of potatoes, black-eyed peas, and bamboo shoots simmered in homemade spices.

Aromatic potato and cauliflower curry, cooked with traditional spices.

Okra cooked in tomato and onion sauce with homemade spices.

Black chickpeas cooked in tomato and onion sauce with homemade spices.

Flavorful potatoes and mushroom stir-fry, seasoned with homemade spices

Soft, fried lentil dumplings(badi) simmered in a tangy and spiced yogurt-based gravy.

Black lentils simmered with fresh herbs and house spices for a rich flavor.

Green peas cooked in tomato and onion sauce with homemade spices.

A hearty blend of seasonal vegetables simmered in a rich and aromatic curry sauce.

Juicy mushrooms stir-fried with bell peppers and tossed in a sweet and spicy chili sauce.

Homemade cottage cheese cooked in a rich creamy tomato-based sauce, flavored with spices.

Homemade cottage cheese cubes cooked with bell peppers and house spices in creamy onion and tomoto sauce.

Mustard greens cooked with homemade spices in authentic style.

Chopped spinach cooked in a broccoli sauce with a choice of paneer or potatoes.

Authentic Nepalese spicy potato cubes seasoned with timur (Sichuan pepper).

Crispy tofu cubes stir-fried with in a sweet and spicy chili sauce.

Tofu cooked in tomato and onion sauce with homemade spices.

Yellow lentils cooked with fresh herbs and homemade spices.

Chicken curry prepared in authentic Nepali style, featuring a rich onion and tomato-based sauce enhanced with homemade spices.

Breaded chicken fried and sautéed in homemade chili sauce with onion, peppers and jalapeno.

Pan fried Chicken cooked by reducing onion and tomato to bring out mom’s Nepali flavor.

Tender chicken cooked with mustard greens in Nepali style, seasoned with homemade spices

Chicken cooked in rich buttery tomato sauce.

Barbequed chicken cooked with bell peppers and house spices in creamy onion and tomoto sauce.

Tender chicken cooked in a creamy sauce of onions, tomatoes, and saffron, enhanced with house spices.

Goat cooked in a traditional Nepali style with ginger, garlic, fresh cilantro, tomato and onion sauce with spices that are freshly ground.

Pan fried goat cooked by reducing onion and tomato to bring out mom’s Nepali flavor.

Slow cooked bone-in goat with a blend of aromatic spices until rich and flavorful.

Cubes of Lamb cooked in a light gravy made of tomato and onion with freshly ground spices.

Lamb cooked in a creamy sauce of onions, tomatoes, and saffron, enhanced with house spices.

Lamb cooked with mustard greens in Nepali style, seasoned with homemade spices

Pork cooked in a authentic style with ginger, garlic, fresh cilantro, tomato and onion sauce with spices that are freshly ground.

Pork cooked with mustard greens in Nepali style, seasoned with homemade spices

Pan fried pork cooked by reducing onion and tomato to bring out mom’s Nepali flavor.

Pork fried and sautéed in homemade chili sauce with onion, peppers and jalapeno.

Shrimp cooked in a traditional Nepali style with ginger, garlic, fresh cilantro, tomato and onion sauce with spices that are freshly ground.

Shrimp cooked with bell peppers and house spices in creamy onion and tomoto sauce.

Freshly cooked shrimp in a creamy sauce of onions, tomatoes, and saffron, enhanced with house spices.

A vibrant platter featuring white basmati rice, black lentils, mustard greens, and mixed vegetables, accompanied by radish pickle, tomato achar, and crispy pappad. For dessert, enjoy creamy yogurt paired with sweet gulab jamun. A wholesome and satisfying vegetarian feast!

A flavorful platter featuring white basmati rice, black lentils, and mixed vegetables, accompanied by radish pickle, tomato achar, and crispy pappad. Homemade spiced chicken curry completes this hearty meal. For dessert, enjoy creamy yogurt paired with sweet gulab jamun.

A satisfying platter featuring white basmati rice, black lentils, and mixed vegetables, accompanied by radish pickle, tomato achar, and crispy pappad. Tender goat curry adds rich flavor to this delicious meal. For dessert, enjoy creamy yogurt paired with sweet gulab jamun.

A hearty platter featuring white basmati rice, black lentils, and mixed vegetables, accompanied by radish pickle, tomato achar, and crispy pappad. Savory pork curry enriches this fulfilling meal. For dessert, enjoy creamy yogurt paired with sweet gulab jamun.

A vibrant platter featuring white basmati rice, black lentils, mustard greens, and mixed vegetables, accompanied by radish pickle, tomato achar, and crispy pappad. For dessert, enjoy creamy yogurt paired with sweet gulab jamun. A wholesome and satisfying feast!

A vibrant platter featuring white basmati rice, black lentils, mustard greens, and mixed vegetables, accompanied by radish pickle, tomato achar, and crispy pappad. For dessert, enjoy creamy yogurt paired with sweet gulab jamun. A wholesome and satisfying feast!

White Basmati rice sauteed with carrots, peas, onions and raisins with a hint of lime and mint.

Basmati rice cooked with traditional house spices with a vibrant mix of seasonal vegetables.

Basmati rice cooked with traditional house spices with a succulent pieces of spiced chicken, caramelized onion and mint leaves.

A rich and aromatic dish featuring basmati rice layered with goat marinated in spices, caramelized onion and mint leaves.

A rich and aromatic dish featuring basmati rice layered with lamb marinated in spices, caramelized onion and mint leaves.

Savory pork cooked in house spices, caramelized onion and mint leaves and combined with fragrant basmati rice.

Juicy shrimp cooked in a blend of house spices, caramelized onion, mint leaves and layered with aromatic basmati rice.

Soft and fluffy flatbread made of all purpose flour, baked in a tandoor (Clay oven).

Whole wheat flatbread baked in a tandoor (Clay oven).

Delicious naan infused with roasted garlic.

Naan with a delightful blend of garlic and cottage cheese.

Naan stuffed with fresh scallions, offering a unique twist on traditional bread.

Traditional Nepali sweet rice flour ring, deep-fried to perfection with a crispy exterior and soft, fluffy inside.

Quarter tray serves 5-7 people Small tray serves 8-14people Half tray serves 15-20 people Full tray serves 20-30 people

Quarter tray serves 5-7 people Small tray serves 8-14people Half tray serves 15-20 people Full tray serves 20-30 people

A delightful assortment including your choice of MoMo (4pcs), Shrimp Pakora (2pcs) and a side of fries.