DryHop Brewers / Roebuck Pizza

Two Smash Patties on a Potato Brioche Bun, with Dill Dijonnaise, Beer-Braised Onions, Dill Pickles, Muenster and American Cheese

Tomato sauce, sausage, pepperoni, mozzarella, oregano

Tomato Sauce, mozzarella, basil, evoo, pecorino romano dop

Wheat IPA / 6.5% ABV / 50 IBU. Boasting notes of peach, passion fruit, and citrus peel, our flagship IPA warrants your attention. Finishing with a dry bitterness and tropical fruit notes.

Light Lager | 4.2% ABV ‘Cause that cold winter wind is blowin’ through the city, And the short amount of daylight here, seasons crying you need a beer, Alligator Lizards in the air, in the air. It’s a light lager. Enjoy.

American Pale Ale | 5.4% ABV This beer is the Judge, Jury, and Executioner for your palate. Prepare your taste buds to be sentenced to life with never ending flavor. This is the original recipe for the first American Pale Ale that was brewed at DryHop back in 2014. Pale, Light Munich and Flaked Barley make the grist, while Centennial and Mosaic hops are used to balance the hints of malty sweetness with subtle west-coast style hop bitterness. This beer is very approachable, crisp, and abundant in flavor. The Jury is out, and it’s time to taste your verdict.

Christmas Stout with Chocolate and Pistachio | 6% ABV This is our 11 th Anniversary brewing Milkstachio in collaboration with Hop Butcher for the World! Brewed with pistachio, milk sugar, and cacao nibs to lend a chocolate pistachio ice cream feel. Maris Otter, chocolate and caramel malts round out the malt bill bringing sweet chocolate and caramel notes with a smidge of hops to balance. This beer has an incredibly smooth and velvety finish. Here’s wishing everyone the happiest of holiday seasons. **This beer does contain lactose milk sugar.**

Hazy IPA | 6.5% ABV Adamanti-yum is a hard hitting hazy champion. This double bladed shield breaker is brewed with heavy amounts of Citra and Nectaron hops. British yeast, flaked oats and wheat along with multiple late hop additions gives this beer a smooth and rounded mouthfeel with a hint of sweetness without any lingering bitterness. Flavors of papaya, mango, melon, pineapple and pulpy citrus flesh. This beer will stand the test of time, even through a blip.

Kolsch | 5.2% ABV | 20 IBU Brewed with traditional German ingredients, our flagship Kolsch will satisfy any beer lovers palate. This easy drinking ale is lagered for a few weeks to lend a soft and smooth textured mouthfeel with a delicate balance between malty sweetness and crisp bitterness.

Red IPA | 7% ABV | 60 IBU This one is for Buster Brown the OG DHB mascot. The brew is a hop and malt lover’s dream. Rich toffee and caramel malt character play with citrus, peach, and passion fruit, in both aroma and flavor. He was a one-of-a-kind gentle soul who always brightened our day. Miss ya buddy!

Foggy Dew- A classic Irish beer style, with roasted coffee and dark chocolate notes. Full of flavor, but also incredibly dry and easy drinking for a dark beer. 4.3%ABV

Pale Ale | 5.5% ABV | 34 IBU This beer was brewed in collaboration with Jeppson’s Malört®! The base beer is a Pale Ale brewed with aromatic malt accompanied by Citra and El Dorado hops. The twist is that we added wormwood and sumac during the boil. The beer has a floral bouquet of pine, citrus and earth, drinks like a crisp pale, and then has a slight bitterness that liners on the tongue. A true Chicagoan will knows exactly what they are about to get. This beer pairs great with a shot of Malört®!

American IPA. 6.0% ABV. Bursting with classic American hops - Mosaic, Citra, and Amarillo. They create a bright and juicy mix of citrus, pine and the tropics. A thirst quenching light bitterness rounds the beer out with notes of grapefruit, peach, and passionfruit. Truly a classic Chicago IPA. 4-Pack 16oz cans.

A mixed 4pack of our current 16oz can selection.

New Zealand Pilsner | 5.2% ABV A newly emerging style on the beer scene is the New Zealand Pilsner. With the rise of the craft beer scene in the 21 st century Pilsners, originating in Germany, have spread to other countries. New Zealand is known for growing the most popular hops for juicy/hazy styles of beer. So, this is a hybrid between Pilsner and a Juicy Pale Ale. Brewed and lagered like a traditional Pilsner, but we used late additions of hops in the boil and did a moderate dry hop with both Nectaron and Motueka. The aroma is full of citrus with flavors of passionfruit, peach, and grapefruit, with a very smooth and clean finish. Don’t let the Chimera catch you sleeping!

Hazy IPA | 7.0% ABV | 30 IBU In the distant future, the galaxy is divided into three warring factions: Citra, Mosaic, and the Nectaron. Their battles for territory have torn a rift in space-time itself and could bring the entire galaxy to an end! Our only hope is to send our brewer, the chosen one, through the rift back in time to create the perfect brew! With the combined trio of Citral, Mosaic, and Nectaron hops, can our brewer wield this magnificent power for the good of all humankind? Wish our traveler well as he boards his trusty ship, the Cosmic Juicebox, to battle against the odds and unite the galaxy once and for all!

Garlic lemon pepper aioli.

fried dill spears, housemade jalapeno ranch, and creamy chipotle sauce

Buffalo Fried Cauliflower & Cheese Curds, Blue Cheese Dressing

served with beer cheese and mustard made with our Shark Meets Hipster Wheat IPA.

8 jumbo wings tossed in buffalo sauce

8 crispy jumbo wings tossed in Hoisin-Ginger glaze, with white sesame and scallions.

Two Smash Patties on a Potato Brioche Bun, with Dill Dijonnaise, Beer-Braised Onions, Dill Pickles, Muenster and American Cheese

Chicken breast, white cheddar pimento, sweet pickles, slaw, and brioche. Served with Fries.

Grilled chicken, tomato, bacon, arugula, goat cheese, red onion, lemon basil aioli.

Avocado Spread, Baby Greens, Sweet Pickled Onions, Vine Tomatoes, Havarti, and Sriracha Aioli, on Toasted Sourdough

Herb-Marinated, Beer Battered Haddock (2 pieces), with Salt & Malt Vinegar Fries, & Zesty Tartar Sauce. (Fridays Only)

Tomato sauce, sausage, pepperoni, mozzarella, oregano

White wine lemon cream, mushrooms, mozzarella, parsley, crispy garlic, lemon zest

Cream, mortadella, pistachio pesto, mozzarella, lemon zest, crushed pistachio

Tomato Sauce, mozzarella, basil, evoo, pecorino romano dop

Tomato sauce, soppressata, mozzarella, basil, pickled jalapeno, rosemary honey drizzle

Morita BBQ Sauce, White Cheddar, Charred Sweet Corn, Blistered Poblano Peppers, Red Onion & Cilantro Add Chicken for $3 Add Bacon for $2

Tomato sauce, mozzarella, pepperoni, oregano.

Tomato sauce, mozzarella, parmasean.

mixed greens, chicken, cucumber, avocado, tomato, goat cheese, pepita seeds, tossed in creamy cilantro dressing

Kale, sun-dried tomatoes, garlic croutons, Wisconsin parmesan, and dry hopped lemon anchovy dressing.

Arugula, Tomatoes, Red Onion, Corn, Creamy Cilantro Dressing.